Agriosteria Del Frantoio In San casciano in val di pesa

We visited this fantastic place for Easter Monday. I have to say, everything was perfect...the lamb stuffed with artichokes and the slow-cooked pork tenderloin were sublime! And the homemade olive oil...you can't get enough of it! The entire staff was courteous, attentive, and friendly. We'll definitely be back!

A birthday celebration is a great opportunity to discover truly excellent dining experiences. The quality food and friendly service reconnected us with authentic Tuscan cuisine. A sincere thank you for your hospitality.

Nice place, very interesting and detailed explanation. Excellent products.

Traditional dishes revisited with a creative twist and made with top-quality ingredients, excellent service, and a warm welcome and helpful attitude from both the manager and staff. What more can I say?! Go there!

The food was very good, but the dessert was a bit of a disappointment. The typical tiramisu and mille-feuille weren't up to par. However, everything else was perfect.

Very welcoming restaurant both in the internal room and in the spaces created outside. The head waiter Lorenzo offers a menu that is always varied and attentive to the use of local products of excellent quality cooked by the chef in a simple and tasty way, combined with local wines expertly recommended by Lorenzo. Try it, you will not be disappointed.

Well-kept atmosphere, Excellent food Very friendly staff An experience worth repeating.

A lovely little place in the hills of Scandicci/Cerbaia, with very friendly and knowledgeable staff. We had a great time and ate just as well. We'll definitely be back.

Excellent restaurant, plentiful starters and very good first courses

We've been frequenting Agriosteria del Frantoio for a while now, both for dinner and weekend lunch, and every time we leave completely satisfied. The food quality is consistently high: authentic dishes, prepared with fresh, local ingredients, with particular attention to the mill's own products and true 0-mile products. You can truly taste the difference. The atmosphere, located inside the oil mill, is welcoming and distinctive: a simple yet refined place where you immediately feel at ease. A special mention goes to the maître d' Lorenzo, always courteous, professional, and attentive in his work. He welcomes guests with kindness and manages the dining room impeccably, helping make every visit a pleasant one. Ultimately, Agriosteria del Frantoio has become a must-try for us: excellent food, a family atmosphere, and impeccable service. Highly recommended for those who love eating well and feeling welcomed.