I migliori ristoranti in Oristano

02/11/2025: Excellent restaurant serving traditional Sardinian dishes like fregola and purceddu. The fixed-price menu includes an appetizer, two first courses, two second courses, one of which is purceddu, plus a side dish, cheeses, fruit, dessert, wine, water, coffee, liqueurs, and a service charge. It's €35 per person, and not only that, but they also offer second courses and even three courses. In short, you can eat as much as you want and enjoy it. Highly recommended.

14/09/2025: Very well-kept restaurant, excellent fixed-price menu, fair prices, very kind waitresses, and attentive service. Highly recommended.

20/10/2025: Every time we return to Agriturismo Nuraxi e Pinna, it's like coming home—the same sincere warmth, the same feeling of family and time slowing down. The food is authentic in every detail: vegetables picked from the garden, local meats, bread baked in a wood-fired oven, aromas that speak of the true Sardinia. Here, everything has a face and a story; you can taste the love for the land in every dish. The atmosphere is simple and refined, filled with smiles, wood, and peaceful silence. You enter as guests, and leave longing to return. An authentic place, where tradition is not just displayed but lived. Thank you!

20/10/2025: We stayed at this agriturismo and were thrilled! The welcome was warm and genuine; Ignazia is incredibly sweet and friendly. The food… simply fantastic! Generous portions, fresh ingredients, and authentic flavors. Each dish was prepared with care and passion, and it was evident. We ate so much and so well; everything was delicious, from the first bite to the last. The house wine also deserves a special mention! Highly recommended for anyone looking for a true experience, filled with good food, tranquility, and genuine smiles. We can't wait to return! 🍷🍝🌿 Thank you for letting us enjoy a special lunch.

21/10/2025: It was very, very tasty. The hamburgers were very large and difficult to finish 😂 The cutlery and plates were like those in a bistro. But that didn't bother us.

28/09/2025: Excellent and unique sandwiches. The owners are friendly and helpful 😊 top. Also open for lunch 😊 if you want to enjoy a SUPER sandwich.... this is the right place!!

03/11/2025: A small trattoria in Cuglieri, somewhat hidden and not particularly inviting from the outside. However, the food is excellent, and the local wine from their own cellar is outstanding (€8/L). They only offered one set menu for €35 per person, including a liter of house wine and water. The quality is top-notch and highly recommended. You sit in a dining room alongside the locals. The service was friendly and attentive; we easily whiled away two and a half hours there.

30/10/2025: A really lovely restaurant. Tucked away in a small alley. Totally unassuming, but really cozy, and the food was delicious. Highly recommended.

20/10/2025: Wonderful background music, mixed appetizers with otziadas (delicious!), grouper ravioli, seadas, and bomba papel. Highly recommended. Wonderful and very kind waitresses. Stop in the land of Giants ❤️

17/10/2025: If you love fish, this is the place for you! Everything is really good, rich, and tasty; I love bottarga... I was spoiled for choice ☺️ And what about the welcome?!? Really good 👏

23/10/2025: Relaxing atmosphere...everything is excellent! The selections are wide and varied, from breakfast with all kinds of pastries to freshly squeezed juices, coffees, and cappuccinos for all tastes. Spritzes and cocktails prepared by the expert hands of Maurizio, a top-notch bartender, are always a wonderful surprise; you're truly spoiled for choice... The entire staff is wonderful 😊

18/10/2025: Clean atmosphere. Very friendly staff, excellent service, and excellent coffee. We come to Cabras every year, and Bar Time is our favorite.

19/10/2025: I highly recommend it! The place is very welcoming, the manager is friendly and professional, the food is excellent, and the beer is delicious.

15/10/2025: Great service, very nice atmosphere and good food. Would recommend!

12/11/2025: Great restaurant, food, drinks, service!!!!

07/11/2025: Excellent service, very good and carefully prepared dishes.

16/11/2025: The food was excellent, but the service was mediocre. They were extremely slow and inattentive, and we weren't served any side dishes. I left feeling hungry.

11/11/2025: Ottavio is an excellent host, and his mother makes wonderful eggplant parmigiana. Highly recommended. We'll be back. 10 out of 10

31/10/2025: A charming spot in the town of Bosa, the staff are very welcoming and even speak French. You can eat in or take away, and their sandwiches are excellent and reasonably priced (7-9€). I highly recommend it.

30/10/2025: Good high quality food, we took a medium charcuterie board and it had a good assortment of fruit, cheese, salami and bread. Will visit again. Felt like it was family run. Highly recomend

02/11/2025: I didn't know about it. A great solution is to buy food at a deli and eat it at a stand set up outside the store, equipped with tables and chairs, and even two microwaves. There's also a coffee machine with pay-per-use pods and restrooms across the street.

09/10/2025: Good food, great staff! I want more!!!!

28/09/2025: A young, friendly establishment in a charming location just steps from the Obsidian Museum. The perfect place to unwind after a visit to Monte Arci and the museum. Good cuts of meat and cold beer.

23/09/2025: We just left the restaurant, happy with the small establishment we discovered, and definitely full from the excellent food! It's a bar, café, and restaurant, offering a small but authentic and satisfying menu (if you're a meat lover! And we are), with local, homemade products. The charcuterie and cheese platter was nothing short of exceptional, a unique and rare delicacy; the fried culurgioni served with pecorino cheese fondue, honey, and walnuts were mouthwatering! There are no first courses, but we didn't miss them. The second courses offer a fairly wide selection of meats; we opted for a beef tagliata with Iberian lard (I think) and garlic, which arrived on a smoking cast iron griddle, and it was delicious! We couldn't finish it, so they even gave us a take-away container. We have a 3-year-old with a picky appetite, yet he ate the whole burger! The atmosphere is pleasant, the music excellent, although I would recommend a different color for the lights (too cold), perhaps to reflect the warm yet professional welcome. All accompanied by a good red wine. Overall, an excellent experience, worth repeating. Congratulations to those who care for their local area.

27/10/2025: If you come to Bosa, you can't miss the pizza by the slice here... the special thing is that you can also enjoy it sitting outside at the tables of the bar next door, ordering a drink, of course... but the mix is ​​nice because there's an immediate sense of cooperation between the locals. If you then meet someone local, you can have some interesting conversations. If you order the eggplant parmigiana flavor, you'll fly high. Highly recommended for the quality and the incredibly affordable price. Thanks to all the staff.

22/10/2025: Great pizza. Different from what you're used to. They don't serve whole pizzas here, just slices. It's less suitable for sit-down dining and more for takeout, but you can enjoy your pizzas and get a drink at the bar next door. The pizzas are folded, juicy and crispy at the same time. The price/performance ratio is excellent. If there was something like this where I live, I'd be there all the time.

16/09/2025: A pleasant surprise...homemade cooking with genuine products. Very fair prices. The sweet and sour frigitelli are the best!! Thanks!

27/08/2025: An incredible experience, the owner is kind and extremely welcoming. The food is a unique experience, authentic Sardinian flavors brought to the table with simplicity and love. HIGHLY RECOMMENDED!!!!

30/08/2025: Exceptional Bortigalesa beef burger

27/08/2025: Unfortunately, they haven't agreed to continue their fantastic business in Rome, so I'll be the one to move to Abbasanta...! I've never tasted anything better!