I migliori ristoranti in Olbia-tempio

15/05/2025: My experience at Le Grand restaurant, located within the iconic Cala di Volpe hotel in Sardinia, was truly exceptional on every level. The restaurant masterfully blends Italian elegance with Mediterranean charm, set against the breathtaking backdrop of the Sardinian coast — creating a dining atmosphere that’s both luxurious and memorable. We began the evening with the watermelon salad, a refreshing and artfully presented dish. The natural sweetness of the watermelon was perfectly balanced with the subtle saltiness of a light cheese and the fresh aroma of mint leaves. It was a bright and invigorating start that set the tone for the rest of the meal. Next came the goat kid meat pasta, which was nothing short of exquisite. The meat was tender, delicately seasoned, and full of rich, earthy flavor. The pasta itself was clearly handmade, with a fresh and perfectly al dente texture that complemented the depth of the sauce beautifully. It was a hearty and comforting dish that still managed to feel refined. But the true highlight of the evening was the shrimp pasta, which was prepared live in front of us. This wasn’t just a dish — it was an interactive experience. The aroma that filled the air during its preparation was mouthwatering, and once served, it delivered on every level. The shrimp was fresh and succulent, cooked with precision, and the sauce carried the briny essence of the sea, enhanced with hints of garlic and citrus. It was a vibrant, flavor-packed creation. The service at Le Grand was impeccable — attentive, discreet, and deeply knowledgeable. Every detail, from the presentation of the dishes to the flow of the meal, was handled with professionalism and care. In short, dining at Le Grand felt like a true culinary journey — a blend of tradition, innovation, and artistry in one of the most beautiful settings in Sardinia. A must-visit for any food lover seeking a memorable gourmet experience.

18/06/2025: We had dinner here a couple of times during our stay, credit to the young French chef who didn't make a single mistake - well done 👏🏻

04/05/2024: Il posto e puzzinosa e non si può entrare io ho paura di rientrare qui apparte il fatto che ho visto clienti e lavoratori che non si lavano le mani dopo aver toccato addirittura uno di loro si tocca le parti basse e non si lava le mani e in più la salsa yogurt e molto amara rispetto al solito

25/09/2024: 166€ per antipasto 2 persone , 4 primi e 4 caffè non si possono dare. Messi in conto 6€ per verdure grigliate mai arrivata al tavolo ( restituiti dopo ns controllo) Bagno impresentabile. Mai piu

30/11/2023: La ragazza di questa mattina 39 novembre ore 07:15 con capelli neri lunghi è stata molto scortese la sua collega mi ha preso lo scontrino e poi si è allontanata, non comunicando con la collega quello che noi abbia ordinato, si rivolge a me dicendomi che c’era solo il cappuccino e io le spiego guardi che ho pagato un Caffe e quindi visto il suo viso ditubante chiedo io alla sua collega lo scontrino ( cosa che avrebbe dovuto fare lei ) e lei si gira e mi dice non le ho mica chiesto il conto in banca ?? Ma lo scontrino!!!! Scusate prendere gente a lavorare molto scortese mha la prossima volta vado alle macchinette a prendere un caffè

27/12/2023: Sono stato recentemente per la prima volta in questo accogliente ristorante nel centro storico di Olbia e sono andato via entusiasta e soddisfatto

04/10/2024: Un buon cappuccino ed un altrettanto ottimo cornetto! Personale gentilissimo sempre con il sorriso. Locale ben curato e pulito. I cani sono ammessi e questo per noi è stato molto gradito, grazie!!