I migliori ristoranti di cucina pizza e pasta in Firenze

10/03/2026: Lunch with friends, appetizers with montanarine and pasta and chips frittatas, all very good. The pizzas have a soft dough and the right amount of leavening, and the ingredients are tasty. Excellent experience. Pleasant atmosphere.

24/02/2026: Don't go to this pizzeria where politeness is lacking. They're rude, lack professionalism, and respond rudely, and I'm referring to the owner, which makes the situation even worse.

29/10/2025: Excellent pizza and very friendly staff...fresh chili peppers, delicious and super spicy 🤩

10/10/2025: Cavour is a lifesaver! Our hotel’s up the hill (a beautiful property called Podere Benintendi) but Cavour was able to deliver! That, plus the Capricciosa pizza, La Cavour focacce, and Caesar salad were all amazing. Generous toppings, fillings, and size! Thank you! Satisfied customers here 🙏🏽

04/04/2026: Best Pizza i had in my life 🍀❤️🔥

30/03/2026: We came here because of the good reviews and were definitely not disappointed. I think the concept is great that you can buy individual slices of the pizzas in the display case or order a whole pizza. This way you have the opportunity to eat many different pizzas 😄 The pizza is really incredibly delicious. I highly recommend a slice of Nutella pizza for dessert 🥰 The owners are very friendly and welcoming, and you feel very at home there. So, an absolute recommendation for this great little place 👍🏼

20/03/2026: Very quiet and lovely place. Great service and delicious food.

21/02/2026: Excellent place in Vico D'Elsa. As I mentioned, the platter is beautiful, with many different tastings. Thin, crispy pizza with high-quality ingredients. The dessert is also delicious. A must-try.

24/02/2026: Seafood and traditional dishes are presented in a refined and well-balanced reinterpretation. The cuisine is excellent, and the first courses are truly excellent. The service is attentive, fast, and professional: the experience of those who have worked in the industry for many years and know how to dedicate the right amount of attention to their customers is clearly evident. Open for both lunch and dinner, it is a solid local reference point for those seeking something unique and high-quality.

21/02/2026: Delicious. Very friendly staff, fantastic pizza chefs! Equally good food, elegant and refined atmosphere.

21/03/2026: The food was delicious and the portions of the dishes were enough to get full. The waiters were very kind and they were very fast with the orders. I'll recommend it to other people.

19/03/2026: Very nice and friendly pizzeria! we sat outside as it was a nice evening. Pizza and pas amazing with very good ingredients.

13/03/2026: A very excellent restaurant; all the dishes were delicious. The only flaw was that the food took a while to arrive.

14/02/2026: Disgustingly slow. We waited over 30 minutes for dessert, and when we asked a waiter, he told us there was a mess in the kitchen. So we decided to leave. Another 15 minutes were wasted at the register because they had a cash register issue. The food is very good. The service is pretty much haphazard. If they remember you're there... great. Otherwise, you wait.

18/02/2026: Excellent pizzeria and restaurant at the right price... recommended

09/12/2025: We went for pizza for dinner. The welcome was excellent, professional and friendly. The atmosphere was refined. The pizza dough was excellent and the pizza was well-cooked. The one with mushrooms, onions, and speck was really good. Recommended.

19/01/2026: Pizza party with my group of 34 people, excellent pizzas, very well organized and very kind. Recommended

25/10/2025: They don't advertise opening hours. I drove all the way out of my way to enjoy some delicious pizza here, but I was met with a closed door :(

06/01/2026: Found this restaurant by chance. Yesterday, January 5, 2026, we ate at Francesco's. We arrived at 2:30 pm, and despite the time, they welcomed us and served us with such kindness. Excellent food, reasonable price, worth trying. Thanks Francesco, we'll be back. Stefano, Benedetta, Manuela, and Nicolo'

06/10/2025: If you eat well, excellent residence, I recommend it

07/04/2026: Yesterday, Easter Monday, I had a truly amazing experience at Le Cantinacce. The excellent meat tasting menu began with a Tuscan antipasti platter of cured meats, pecorino cheese, and top-quality liver crostini. Next came a choice of first course: I opted for the gnudi au gratin with a fondue of aged pecorino cheese and truffle...indescribably delicious, it was enough to blow you away! For the second course, a tender and flavorful roast suckling pig topped with mouth-watering potatoes. And to finish, a refreshing lemon dessert with meringue and fresh strawberries. The whole-wheat and turmeric bread, fragrant and fragrant, is homemade. Wine, water, and coffee were included in the €45 price tag, a truly exceptional value for money. The restaurant is run by a young, competent, polite, and attentive staff. The view of the Chianti hills is enchanting. Go there, you won't regret it.

01/02/2026: I was pleasantly surprised by the new management of Cantinacce. It's located in an open countryside setting, where we enjoyed excellent traditional Tuscan dishes like peposo and gnudi, with truly fantastic service.

18/03/2026: One of the best restaurants I’ve eaten at in Italy, and probably the best in Florence 🇮🇹. They also have very good prices

16/03/2026: Very good pizzas, lots of choices!

07/03/2026: Good evening, negative personal experience. I must say first that I am Neapolitan, therefore accustomed to eating typical Campania products. The worst fried filling I have ever eaten was the unleavened dough, cooked incorrectly, the oil not at the right temperature, the filling was unbalanced, almost non-existent. The Margherita was the same, unleavened dough and the taste did not reflect the true Campania traditions, almost at the level of a frozen Cameo pizza. The cuoppo, for the excessive cost of 6 euros, had four seafood fritters and a mozzarella in carrozza. Disappointment, I had high expectations, I strongly advise against it!

07/03/2026: Excellent place for a business lunch or dinner. Prices are reasonable for the quality of the food, excellent wine selection, and a lovely menu. The fish is exceptional. Well done.

06/04/2026: Lorenzone number one! We had a honeymoon with friends and had a great time.

06/04/2026: Perfect and very hospitable place Lorenzo, the waiter, gave us a truly warm welcome. Highly recommended!

22/03/2026: The pizzone are excellent, a good choice for at least two people to share, and can also be made with two different flavors. I also tried the crescia di Urbino, which wasn't bad. The berry panna cotta was excellent. Reservations are required, and they don't always answer.

19/03/2026: there's no arguing about it, the pizzone is the pizzone.