I migliori ristoranti di cucina pizza e pasta in Toscana

07/10/2025: A great place! A bit off the beaten track, yet right next to the port. Small, but bustling. Locals on the go, couples, and even entire families come here. The pizza is delicious – Italian-style, but unlike any other. Perfectly prepared, with crispy edges. For a small price, you can experience an extraordinary taste and city!

04/10/2025: Cecco and Gagarin are the ten places where you can eat the best 5&5 in Livorno

02/11/2025: Always excellent. Unbeatable pizza and a super welcoming atmosphere.

02/11/2025: Takeaway pizzas cost 10 euros each, not even very filling.... We were thirsty and gorged all evening.

18/09/2025: Only if you're hungry and there's nothing else nearby. The pasta was overcooked and tasteless (I had the house specialty) and the pizza had to come out of the freezer.

31/08/2025: The fish was fresh and everything was very good. Highly recommended.

08/09/2025: We felt very comfortable. Very friendly service.

08/09/2025: Dear Hotel Playa Team, We would like to thank you very much for the wonderful stay at your hotel. We particularly enjoyed the location directly by the sea and in the shopping area, which made for a relaxing holiday. The room was always clean, and the food in the hotel restaurant was very delicious. We would especially like to praise the excellent service, from the manager himself to the entire team. We always felt well looked after and were provided with many useful tips for excursions in the surrounding area. The parking in front of the door at a fair price of €8 per day was also very convenient. Overall, we were completely satisfied and are already looking forward to our next visit to the Hotel Playa. Thank you for the wonderful time and warm greetings from Germany! M. & A.

11/11/2025: On Saturday evening, November 8, 2025, I had dinner with several other people at an off-road rally. The menu was the same for the entire group: - Appetizer: 5 slices of mixed cured meats and 2 crostini with sauce - First course: penne alla boscaiola (good, but a spoonful more and a little more boscaiolo sauce wouldn't have hurt) - Second course: grilled meat, chopped into small pieces, cooked well, but a little more would have been fine, and the potatoes were very good, but please use a little less oil. Overall, the food was neither praise nor disgrace. Very good and attentive service from the waiters and staff. The lady, who I believe is the owner, better calm down, as nothing will change. I think you can improve the kitchen. There's potential. Good work, Matteo.

23/09/2025: Very nice place, friendly staff. There's also outdoor seating and a children's area with bouncers and swings. Good thin-crust pizza.

12/10/2025: Great food in a welcoming environment

30/09/2025: Friendly staff and delicious authentic food. We were helped by a very friendly lady. We had crostini with different toppings, truffle ravioli, bresaela and a special pasta with figs and nuts. All the food was very tasty. Grazie mille

24/10/2025: Quiet place. Good pizza. Fair price. Nothing to complain about. It's a great place for an evening with friends. Sometimes there's a bit of a wait.

02/10/2025: The pizza is excellent, but the restaurant is also truly remarkable, recommended

24/05/2025: my boyfriend arrived at the closing point and despite this they were extremely available to make two pizzas on the fly. he knows well from working in the sector how much of a disruption it can be so he was extremely impressed by the kindness! also the pizzas are delicious 🫶🏼

17/05/2025: A special place! We found a wonderful pizza near the station. We received excellent service and left completely satisfied!! Excellent experience!

05/07/2025: Closed even though Google Maps said it was open.

28/05/2025: Got a take away from here. Not bad, especially at the price paid. But maybe expected better

21/07/2025: Delicious food—pasto and authentic Tuscan pizza—friendly service, and excellent house wine. Highly recommended!

22/06/2025: We had already been there and the Tuscan pizza 🍕 was confirmed to be of a good standard as were the penne alla maurone, on this occasion there was also the issue of Diolaiuti who, having left the Neapolitan, was ready to break the banks for the rapprochement with the vegans. There was much talk of the cancellation of the bunk beds planned for the new mansion. We saw the crazy girl again.

28/10/2025: Crispy and tasty pizza, very friendly and helpful staff. It's like eating at your Tuscan aunt's house.

19/10/2025: Friendly service, authentic, homemade food. Award-winning pizza.

23/10/2025: Delicious Neapolitan pizza, quick service despite the place being packed on a Saturday night. Highly recommended!

25/09/2025: Unbeatable for speed and efficiency. We live nearby, and they are a sure thing every time. I have to give everything top marks. Really well done.

22/09/2025: Good evening! One question: why don't you eliminate home delivery if the pizzas arrive like this? The juice left by the pizza actually leaked out of the carton... The sausage tasted sour, the extra salami I asked for and paid for was a thin slice broken into 2-3 small pieces (I'm attaching a photo of all the salami I found on the pizza). The edge of the pizza? Like a hard, stale biscuit, the center? Wet and rubbery... First and last time, a supermarket pizza is better.

19/09/2025: The best pizza here around. Friendly staff, lots of amazing ingredients on pizza and very various selection. Thank you 🍕 Hvala, love from Slovenia

28/10/2025: I love their pizza, their hospitality and Sardinia 100/10

20/07/2025: The owner, Gigi, is a true rocket-powered restaurant. The pizza is delicious, the "Napoli sa sega" pizza, the most photogenic porcellino I've ever eaten in Sardinia, the turbo mushroom risotto "Portami con te" is a resurrection, the fried fish is so delicate it feels like flying, the freshest beer served with a chilled glass that seems to have come from Mount Everest (27°59'17"n 86°55'31"e). Want to know about the dessert? Come and try it!