I migliori ristoranti di cucina pizza e pasta in Latina

18/06/2026: It's a very beautiful and historical place, with remnants from the Roman period; I think it's worth visiting.

11/06/2026: I liked their pizza and calamari.

08/07/2026: It was exasperatingly slow, we arrived at 8.50pm and started eating our pizzas at 10.10pm!!

09/06/2026: A dump, dirty and moldy apartments, thousands of mosquitoes in the room, a triple with a cot for children and a double for 3 men and let's not talk about the food, two nights one worse than the other and the owner is rude and unpleasant Luigi, dirty and unlivable

03/06/2026: Chinappi to the president, the new management of the most famous Chinappi, a historic restaurant in Formia, sees Alessandro (formerly of Bella Blu) committed to offering a short but very carefully prepared menu. The orange garden outside is enchanting. Price €50-60.

09/05/2026: Dinner with my wife... Really very peaceful.... The food was excellent, the staff and owner were very kind, and the atmosphere was very nice, especially the veranda where we were. I will definitely be back.

21/05/2026: Excellent pizza. Normal prices. Prompt service. I ordered takeout.

25/01/2026: Puntualissimi nella consegna a domicilio e ottima pizza

18/07/2026: Excellent pizza, professionalism and friendliness

13/07/2026: Very nice and welcoming place, very good pizza and fast service, water cost excessive (water from the purifier is a bit heavy).

07/06/2026: Franco's Arancini, the best in Gaeta

27/01/2026: Pizza by the slice is unique in its dough and flavor. But if you're craving spit-roasted chicken, this is the only place you need to go. I also highly recommend the arancini.

06/04/2026: Easter lunch to forget. Menu without prices (that's the trick). Total disorganization as unordered dishes arrived, and those ordered never arrived. Biblical wait times, over an hour between courses. I specifically asked for chicory sautéed with garlic, oil, and chili pepper... but after an hour, I received chicory rinsed in hot water. Roast lamb was undercooked, but raw. The first courses were forgettable: tasteless artichoke lasagna (and it even had cooked ham inside... but what does that have to do with anything). Fettuccine was as tough as leather. Guests only ate a mediocre, constipated appetizer and a first course. In short, 5 hours to get to dessert. But that's not all... the final blow was missing... the bill... stratospheric, that's all... about €50 per person, a complete rip-off. Highly discouraged.

01/03/2026: Family-run restaurant, delicious, well-prepared food. Two starters, a fried dish, chips, water, a 200ml glass of wine, a dessert, and two coffees, €55.

29/06/2026: Excellent quality...kind and welcoming staff

01/05/2026: We wanted to try it out, what can I say? Everything was perfect, excellent choice, top quality.

23/06/2026: We had a good experience here although Mediterranean sun could be quite intense.

10/06/2026: Lido La Perla is one of the beach resorts on Serapo Beach, renowned for its prime location along one of the most renowned stretches of the Gaeta coastline. The establishment stands out for its services dedicated to bathing and relaxation, offering visitors a welcoming atmosphere nestled in a breathtaking landscape. Located in the Gaeta area, it is a hub for residents and tourists, contributing to the enhancement of the tourism and seaside offerings of the famous Serapo Beach.

31/05/2026: We decided to return to this restaurant despite two previous bad experiences with slow service, with us waiting up to an hour for two pizzas. Yesterday, confidently, we invited some friends along to anticipate the problem, but they broke all records by making us wait about 30 minutes for water and beer. After 45 minutes, the appetizers finally arrived, all staggered, and finally, after a good hour, the pizza arrived, followed by a course every 30 minutes. Our friends' two entrees still hadn't arrived after 30 minutes. Upon our prompting, we managed to get them, only to be told they'd "perhaps" forgotten the delivery. In short, everyone ate cold food and did their own thing. We were hoping the other courses would arrive. Do you think we got a simple apology? Arrogantly, we were shrugged, as if to say, "That's how it works here!" Good luck to the poor, unsuspecting customers.

30/05/2026: AMBIENCE: Today I had lunch at the "da Marcello" restaurant in Pontinia. The restaurant is very well-maintained and spacious, both inside and out. The staff was friendly, professional, and helpful. EXPERIENCE: The house mixed antipasto consists of several courses, including: tomato and basil bruschetta, mixed cold cuts, fried meats, olives, vegetables, eggplant parmigiana, polenta, and mozzarella balls. Everything was fresh and delicious. For starters, I had a sample of strozzapreti with speck and radicchio, which were truly delicious, and a sample of gnocchi with ragù, which were equally delicious. For dessert, I had vanilla ice cream with apples and cinnamon, which was a delightful and surprising end to my meal.

10/02/2026: Everything was excellent, the arancini were as if I were in Sicily! Congratulations to Gina and the whole family.

08/02/2026: A family-friendly place, you can feel right at home; method and heart go into everything you eat, fragrant and balanced pizza. I recommend the red gorgonzola pizza, truly delicious!! The fries are amazing, but the real highlight is the arancino!!!! Sublime, I'd say it's on par with Sicily. Signora Gina and her arancino won me over ❤️ top!

30/06/2026: A pizzeria that gives too much priority to takeout orders, resulting in four people sitting at a table on a Monday having to wait, completely ignored, for almost an hour for their pizza, which is otherwise decent and nothing more. I won't be returning.

05/06/2026: Very good pizza...I have to try the whole wheat and kamit ones again.

08/07/2026: Good value for money Good value for money

28/06/2026: The house appetizer and pizza are excellent.

16/06/2026: We had a wonderful evening. Beautiful location, friendly, professional staff, and good, plentiful food. Highly recommended. Reasonable prices.

28/02/2026: The food is very, very good, the food is really good, excellent value for money. The staff is friendly and helpful. The location is particularly beautiful. I recommend it to everyone.

23/02/2026: Pizzeria located near the Church of Santa Teresa, adjacent to the Town Hall in the center of Formia (LT). The restaurant has a small room for takeout and a larger room for dine-in. The interior is bright, modern, and yet welcoming. The menu offers a wide selection: from appetizers to fried foods, from pizzas (in addition to the classics, there are many specialty pizzas), to a selection of first and second courses, and finally, desserts. The trio of montanare, filled with pistachio cream, pesto and parmesan, tomato sauce, and mozzarella, is very delicious. Very light, with a soft and light dough. The pizzas are also delicious, with a soft and light dough. The ingredients and toppings, carefully combined, enhance the flavors and quality of the ingredients. It's a combination of tastes and flavors that delight the palate. As for dessert, the artisanal tiramisu is truly exquisite. The perfect end to the meal. The staff is kind and friendly, offering very attentive service, making the customer feel welcome and at ease.