I migliori ristoranti di cucina pizza e pasta in Latina

12/01/2026: Excellent trattoria. It never disappoints us.

28/12/2025: Capocavallo is the result of decades of work. You can tell because the structure is architecturally a collection of spaces constructed with different materials. A kind of fun Tetris game. But above all, there's the courtesy and helpfulness of the owners, who make you feel "at home." The fettuccine dish was the only thing I ate, but more than the dish itself, I liked the elegant simplicity of the table setting. I'll definitely be back.

28/09/2025: Very polite, modern and clean environment, normal prices for excellent dishes.

10/09/2025: Delicious food, delicious ingredients, very friendly staff, reasonable prices, and a convenient location! We'll definitely be back...thank you!

21/12/2025: A good pizzeria....in fact EXCELLENT...very thin dough with good digestibility...the location is very classic, it doesn't even need to be reviewed, because it's not the place...but it's the product you eat that's worth it.... Oh, I forgot...Wood oven.... 👍👍

11/07/2025: We eat well and get excellent service every time we go there, the first time before 20 years ago. Clean and tidy place.

26/12/2025: We had a lovely meal at Christmas. Lots of locals and the staff were very friendly. They took good care of the tourists, you felt like a welcome customer. The best in Maenza.

21/12/2025: Called today and had a fab coffee and some delicious food. Having just bought a house in Maenza I think we have found somewhere to spend a lot of time.

29/12/2025: Food for discerning tastes and very delicious.

11/12/2025: A beautiful, renovated restaurant with delicious seafood dishes and a warm welcome and attentive service, always. If you want fresh, delicious, and well-prepared seafood, you can't go wrong with this restaurant.

15/12/2025: Very good pizza, one of my favorites, good service and let's say quite fast even if we only took the pizza

14/12/2025: Good service Average pizza Expensive bill

03/12/2025: La Canadese is a typical restaurant that perfectly interprets local cuisine and tradition. Let me just say we were very hungry! And we were fed, and in a big way! Jokes aside, on our way back from Rome, we accompanied a dear friend to Fondi and asked him to take us to dinner at a trattoria where we could eat well and affordably. Without hesitation, he took us to La Canadese. The friendly and helpful staff seated us on the air-conditioned veranda. The atmosphere was clean, spacious, and comfortable. The wait staff was kind and helpful, and the dishes were delivered promptly, except for the first course, but I'll tell you why later. We ordered a generous appetizer for four, and I can assure you it was plentiful and enough for everyone. In addition to the cold cuts, cured meats, and cheeses, there were two terracotta pots with beans and pork rinds—amazing; and polenta with meat sauce—divine. All of this was accompanied by at least three freshly baked focaccias, served square-cut and piping hot. A 40ml Menabrea red wine, a special one! Then, I assure you, already full and satisfied, we ordered 4 fettuccine with porcini mushrooms... and what can I say? It was exceptional: fresh homemade pasta, a generous and generous portion, tons of porcini mushrooms nestled between the fettuccine, and perfectly creamed and cooked. The reasonable wait for the first course attests to the fact that everything is freshly prepared and totally worth it. We really didn't have any more room, so we finished with a liqueur and coffee. All for the fair and honest price of 150 euros. Guys, it takes about an hour and a half from Naples to get to La Canadese, so it's best to exit at Frosinone. Keep in mind that they make fresh pizza in a wood-fired oven, which must be excellent given the deliciousness of the focaccia, and they specialize in grilled meats and all kinds of side dishes. I will definitely be back and highly recommend it, especially if you want to eat with the land and mountains and love local, traditional cuisine. TOP place!

25/10/2025: I've been eating pizza at "La Canadese" for almost two years, and in that time, I've NEVER been disappointed. Pizza made with passion and attention, and served by extremely kind and efficient staff. They also cater to celiacs and lactose intolerant customers. The environment is clean and well-kept, both inside and out (the latter area is only available during the summer months). Highly recommended!

27/12/2025: Top player, good for the palate and the wallet 🦖

24/08/2025: I can only give Zio Mario the highest rating. We dined there several times during our vacation and had the opportunity to try their cuisine and pizzeria. The quality of the products is excellent. Special mention also goes to the staff: kind, professional, and friendly. We felt comfortable and at ease. Thank you! Maurizio

09/01/2026: Great food and very welcoming..

27/12/2025: Nice place and good food. It may have been a company dinner, but putting two first courses on the menu and bringing a large number of second courses was a bit excessive. There was even the option of having seconds for each course, but this might prevent some people from trying everything the place has to offer, given that you'll be already "full" for the second course.

26/10/2025: I've been to the Europa restaurant 4 times, only once a month ago I ate quite well, yesterday again dinner with relatives, nothing, I love the quality and freshness of good food and I didn't find it here, yes the place is beautiful on the seafront of San Felice Circeo, easy access, very nice location, efficient service, I ordered a seafood appetizer, well... nothing special, a half portion of spaghetti with clams, the clams were tasteless, and a sorbet, well quality/price we're not there at all, but that's my opinion because it's a popular and appreciated place, I'm the one who's picky...

12/09/2025: Excellent fish dishes, prices a little high as unfortunately everywhere.

30/11/2025: Welcoming place, courteous staff, and a friendly owner. The seafood appetizer was exceptionally good and fresh, and the pizza was excellent, Roman-style. I returned on August 15th with friends for a seafood dinner. Everything was delicious, from the mixed appetizer to the tagliolini allo scoglio, the fried fish, the side dishes, and the desserts. Pietro, one of the owners, is always courteous and helpful, and the table service is also top-notch in terms of courtesy and speed. If you're in Sabaudia, stop by; it's definitely worth it. November 2025: Traditional polenta at Lo Zaffiro, exceptional, with broccoli, spare ribs, and sausage...always top-notch.

30/11/2025: Excellent experience, comfortable place They pay attention to detail, and the dishes are very generous. We had appetizers as a centerpiece and first courses with pizza, everything was perfect, with great toppings and cooking.

13/01/2026: Huge pizza and delicious dough. Welcoming atmosphere and friendly, professional staff. We each had a pizza, two 0.33L bottled beers, water, and a limoncello for a total of €22 each.

29/12/2025: The place is very well organized, the pizza and their fried food are fantastic and delicious, I recommend it to anyone who has never been there.

10/09/2025: Very nice, modern place, with a TV showing all the football matches and even a slot machine room. The bartenders are super friendly, welcoming, and helpful.

05/10/2025: Delicious vegan restaurant. We especially loved the charcuterie board, the seitan ragù, and the basil cheesecake! Plus, the chocolate brownie with coconut ice cream was excellent—fantastic! 💚🌱

23/08/2025: Wonderful location 😍 excellent, top-quality food. Fast and friendly service, and thanks to Laura and Marcello, you're adorable!!!!

09/01/2026: I'd like to give 10 stars, but I can't. First of all, I'm very hard to please. However, I ate very well at this restaurant. I had octopus and potatoes and a truly exceptional stuffed pasta with scallops. My daughter also ordered a stuffed pasta with polenta and Montasio cheese with calamari sauce. Both entrees were delicious. It was recommended to me, and I was truly amazed by the quality and presentation. The price was reasonable, and you're truly happy to spend it. Highly recommended.

04/01/2026: I entered this place on January 3, 2026, a terrible day weather-wise, but the day took a positive turn when my wife and I entered the place. Excellent welcome, excellent food. The chef (owner together with his family) was really kind and friendly, and we exchanged really pleasant conversations. A truly rare welcome these days, and if the food is really good, what more do you want!!!