I migliori ristoranti di cucina pizza e pasta

15/08/2025: Wonderful place, great atmosphere. We always love coming back. The pizza is delicious and easy to digest, with unique and sophisticated toppings. You won't find anything like it anywhere else.

15/08/2025: Wonderful evening. We had two truly delicious pizzas, with a very light crust. One of the best pizzas I've ever had in Ronan.

12/08/2025: A cozy atmosphere (very small, actually), but precisely for this reason, it avoids the "company cafeteria" effect, since the owner himself manages the tables. The pizzas are good, not heavy. And the prices are...fair! (e.g., a Margherita for €6.50!). Worth a try (better to book on Friday and Saturday evenings).

09/08/2025: I went to this pizzeria on the recommendation of a friend who lives in the area. Let's start by saying that the place is very clean, which is already a huge plus. I found the pizza very good, tasty, and easy to digest. The ingredients are top-quality. I must say I was right to follow the advice and go there, but above all, I will be back. I tried a Molise pizza and can't wait to discover the other regions...

04/09/2025: Max as I said, let's be roommates in Venice! What a wonderful experience. The food, atmosphere, and service were unmatched. Ask for max if possible, hooked us up with extra goodies and was so kind.

04/09/2025: Popped in for a late night takeaway pizza as we were staying locally. It was made fresh, hot and delicious! Sorry we couldn't give you more business the menu looks great 👍

09/09/2025: MUST GO IN FLORENCE! The best meal we have had in Italy and probably ever! Great atmosphere, kind service, and even better food & drinks! 100% would come back and visit Florence just to go here!

09/09/2025: If you are looking for the most unforgettable dining experience in Florence, look no further than B.O.r.G.O.. What began as a simple dinner for two in 2023 turned into a two-year journey that culminated in our wedding rehearsal dinner for 23 guests in August 2025, and it exceeded every dream we had. From the first bite to the last sip, Gabriele delivered not just a meal but an immersive, heartfelt celebration that blended world-class food, perfectly paired wines, and the kind of warmth and hospitality that makes you feel like family. Simply put, B.O.r.G.O. gave us the best dining experience of our lives. Our story with B.O.r.G.O. began back in March 2023, when the two of us first visited for a quiet dinner for two. That night we discovered what is, hands down, the best pasta dish any of us have ever had: the linguine with burnt onion sauce and chive oil. Whatever Gabriele puts into this dish is pure magic. It will knock your taste buds into euphoric bliss and was a huge part of the reason we knew this was the place where we wanted to host our wedding rehearsal dinner. The food was beyond incredible (the best meal we had in Florence, without question), but it was the warmth, care, and personalization that made it unforgettable. On a whim, we proposed the lofty idea of renting out the entire restaurant to host our wedding rehearsal dinner two years later in August 2025. To our delight, Gabriele was immediately up for the challenge, even though it would only be the second time he had ever hosted a group this large. Fast forward two years to August 2025: Gabriele took on the challenge of closing his doors to the public and curating a fully customized dining experience for our group of 23 guests (the restaurant seats about 27, so we nearly filled the place). He worked with us for two years, thoughtfully building a menu that balanced creativity, seasonality, and dietary needs (including vegetarian and allergy-friendly options) while pairing every course with the perfect wines. The menu he created was stunning: • Starters: included half portions of the linguine with burnt onion sauce and chive oil, cappellacci stuffed with burrata and guinea fowl ragout, and crispy gnocchi with lightly smoked tomato “soup” and cherry mozzarella for vegetarians • Mains: (served family-style) sirloin roast beef with potato purée, rabbit roulade stuffed with escarole, plum, pine nuts, and crispy guanciale with chanterelles, plus vegetarian mains like chickpea flour pancake with burrata and vegetarian ossobuco • Desserts: baba rhum and Basque cheesecake, perfectly paired with Malvasia and Occhio di Pernice (a rare Vinsanto made with 100% Sangiovese grapes) • Wines: incredible Bolgheri and Carmignano selections that paired flawlessly with the meal But the food, as spectacular as it was, was only part of what made the night unforgettable. Gabriele welcomed us at the door like family and gave an overview of the curated multi-course journey ahead. His passion for food and hospitality made the evening feel deeply personal, intimate, and immersive. It wasn’t just a dinner, it was a celebration of life, love, and community, crafted with care at every step. Every one of our 23 guests agreed: this was the best meal in Florence and one of the most memorable dining experiences of their lives. Every guest walked away raving not just about the flavors but about the sense of occasion and connection that Gabriele created for us. We would recommend B.O.r.G.O. not only for an intimate dinner for two but even more so for a special group celebration. From the bottom of our hearts, thank you, Gabriele, for creating a night we and our families will cherish forever. Grazie mille, Kurt & Madison

18/08/2025: Lovely atmosphere and great service.

17/08/2025: Excellent service and kindness from the owner and waitress Patricia. We returned the three days we were in Chiusa. The food and desserts were excellent.

09/09/2025: The staff was very friendly and accommodating. The pizza was the best I've ever had. Unfortunately, we were just passing through, otherwise we would have come back.

03/09/2025: Absolutely fantastic. Great atmosphere, delicious pizzas, everything was amazing!

24/08/2025: Great location, amenities, and food! 👍👏👏👏

24/08/2025: Everything perfect, recommended

02/08/2025: excellent product, very quiet place, we had a lot of fun, super excellent service and quality of pizza, very light and good pizza, I will definitely return

01/08/2025: Tonight we went to Casa Esposito for a delicious, light fried pizza. We were welcomed like family. The place is beautiful and cool despite the hot, muggy summer. I had a great time and will definitely be back soon. Highly recommend it!!

26/08/2025: We were completely satisfied with our stay at this hotel. Everything was very tidy and well-maintained, the rooms clean and comfortable. We would especially like to emphasize the warm and friendly manner of the staff, which made our stay even more pleasant. We immediately felt welcome and well looked after. We can absolutely recommend this hotel and would return anytime.

21/08/2025: Always smiling, always delicious... Thank you!!!!!

18/08/2025: We had pizza for dinner and I loved it. It was super delicious, super filling, and you can tell the ingredients are fresh. The pizza maker was wonderful, a man who knows what he's doing.

17/08/2025: Air conditioning not working perfectly... in August it would be essential

26/08/2025: Delicious seafood and nice service. Mimmo is a funky, kind, and nice staff!

25/08/2025: Mimmo is the best server! Great food, awesome hospitality. Highly recommended!

21/07/2025: Great welcome! Very friendly and he speaks French too ❤️

16/07/2025: Super delicious, small but very good place, and fair price, fast service. I liked it.

23/08/2025: A guaranteed find in Acerenza. Good pizzas and excellent appetizers. Friendly and always helpful staff.

22/08/2025: Extraordinary pizzas, the best I've ever had, with exquisite ingredients. I was enchanted. I will definitely be back. I highly recommend everyone to go there.

09/08/2025: Best pizza "Al taglio" in Rome. The staff was very friendly and welcoming☺️☺️. There is a wide variety of delicious pizzas. I highly recommend trying it!🤗✨️✨️✨️

07/08/2025: Pizza goodism I ate 2 months ago goodism

13/09/2025: Great pizza at reasonable prices!

10/09/2025: Very good pizza in a comfortable environment