I migliori ristorantinella città Barolo della Cuneo

28/09/2025: It may not be Instagrammable, but it has excellent wine and the food is also excellent. Good value. Ideal for a quick stop or lunch.

16/09/2025: We returned to the Langhe for the second time for a tasting at Vite Colte, and inevitably, I can't help but compare it to my first experience at another winery. Unfortunately, overall, this second visit was less convincing. But let's start with the strong points: the facility is truly splendid. The architecture is meticulously designed to guide visitors through the various stages of winemaking. The aesthetics evoke the region, both in its colors and in its references to Piedmontese tradition. The barrel room is undoubtedly the most evocative part and represents the true jewel of the winery. The guide was very kind and knowledgeable, especially regarding the facility and the general winemaking processes. A few questions about the wines currently being produced remained unanswered, but overall the explanation was clear. Perhaps due to the tight schedule, I found the visit a bit rushed: personally, I would have preferred a slower pace and more informal interaction. Moving on to the tasting, unfortunately, I was the biggest disappointment. I had purchased the package on Freedom, which included two Barolos, a Barbaresco, and a Nebbiolo. In reality, we were served a Barolo, a Nebbiolo, a Sauvignon Blanc, and a Barbera d'Asti. Furthermore, the explanation of the wines was given all at once, leaving us to taste them on our own, accompanied by a platter of excellent cured meats, cheeses, and breadsticks. A more engaging approach, with a guided tasting step by step, would have made the experience much more interesting. That said, I still recommend visiting Vite Colte: the place is truly worth it and leaves a lasting impression. With a little more attention to the tasting, it could be an unforgettable experience.

20/12/2025: Excellent service, friendly and helpful staff. Everything contributed to making the experience enjoyable and unique. Highly recommended.

02/12/2025: A time-honored tavern Traditional menu with an eye for presentation. A family-friendly and elegant location Beautifully set tables Friendly and professional service Prices in line with the offerings. I recommend Mr. Claudio, who pays attention to detail. Recommended

02/01/2026: The atmosphere is a bit vintage, but the quality and, above all, the hospitality and kindness of the owners and staff make everything else last. Their wines are also excellent.

02/01/2026: The restaurant's interior is a bit old-fashioned, but the waitress was very friendly. They even had gluten-free breadsticks. The food, however, wasn't great. I highly recommend the braised beef because it wasn't braised; the meat was decidedly tough and left us with a hard stomach. The sausages were better, but still mediocre. Let's just say it's pretty low on the list of Piedmontese restaurants I've been to.

26/05/2025: Una experiencia gastronómica verdaderamente memorable. La pasta era excepcional, llena de sabor y perfectamente preparada. La selección de vinos maridaba maravillosamente con la comida y mostró bien la región. El ambiente era cálido y elegante, por lo que es fácil relajarse y disfrutar. El servicio excepcional hizo que la noche se sintiera especial de principio a fin.

05/05/2025: Super freundlich Kellner Lip ! Gut gegessen und hübsches Lokal ! Waren sehr gut gefahren. Achtung Freitag geschlossen

12/10/2025: nice place to have excellent breakfasts prepared by the lady, excellent friendliness and welcome, we will definitely return

11/09/2025: We visited Barolo after a few years and once again chose Antico Caffè for a refreshment stop. The sandwiches are fabulous, as are the toasted sandwiches and cakes. The staff is incredibly friendly, and it's a real treat to find such welcoming, friendly, and professional people. We'll definitely be back!