I migliori ristoranti di cucina pesce in Veneto

30/09/2025: Very good Spanish restaurant. The paella was very good and plentiful. The staff was friendly.

05/09/2025: Since the management changed, the quantity of dishes has been significantly reduced. 4 prawns plus heads for about 12 euros seems too much to me... same thing for the calamari rings... kind waiter... new owner rude and arrogant... someone should explain to her that the customer is always right!!! Last time I go!

11/10/2025: A lovely place, very pleasant to sit at the outdoor tables overlooking the Piazza delle Biade. We were puzzled by the fact that our table of 10 was served with three small plates of chips as appetizers. So we opted for three large platters, which were only large in price (€20 each), since we barely managed to eat a couple of slices of cured meat each. On the other hand, the price of the aperitif was fair. Disappointed, we decided to have a second round of aperitifs elsewhere.

07/10/2025: Good place but a bit slow in services. Could do better. Nice and quiet location 👌

23/10/2025: Very terrible experience. They didn't have most of the dishes in the menu. We ordered seafood spaghettis, but got only small shrimps. And It's not cheap at all. Only cash accepted, and no Receipt.

19/10/2025: The squid ink pasta and seafood risotto were delicious. It's a little cheaper than in the city center. The atmosphere of the terrace seats is also great.

07/10/2025: This is not just a place to eat tiramisu; it's a pilgrimage for anyone who truly loves the dessert. This is THE birthplace of tiramisu, and if you are in Treviso, this is the one place you absolutely must visit. I came all the way from Singapore, as tiramisu is my favorite dessert in the world. Unfortunately, on the day of my visit, the shop was closed for renovations. I was heartbroken, but then something incredible happened. One of the chefs, Paolo, saw me standing outside and, with incredible kindness, invited me in. Even though the shop was closed, he served me a perfect slice of their tiramisu. It was light, airy, and truly perfect—undoubtedly the most delicious tiramisu I have ever eaten. You can taste the history and passion in every spoonful. It's clear that the creators of this wonderful dish, now loved worldwide, poured their hearts into it. What happened next speaks volumes about the warmth and generosity of the staff. When it came time to pay, Paolo graciously refused to accept any money, despite our insistence. It was a beautiful example of Italian hospitality and a moment I will never forget. Paolo, thank you so much for making this trip so special for me and my family. This was more than just a dessert; it was a perfect, unforgettable experience to end our Italian trip. Ciao!

05/10/2025: Beautiful location, excellent service, and good food. The tagliolini cacio e pepe are truly special! Prices are average for this type of restaurant. I was, however, disappointed by the much-vaunted tiramisu! It's more like a parfait with cream—a real shame!

23/10/2025: A short tour of these areas, a random choice the first night, and we happily returned the second. It's rare to find staff who are 100% smiling and friendly, but here, everyone is like that. Personally, as a vegetarian, I came back for their arrabbiata sauce, which was delicious, just the right amount of spicy, and flavorful. We also have two dogs, and they found the perfect solution. If there was a downside, perhaps the aesthetics, although I love finding places that have been left a little out of date in terms of decor, because they make me feel like "home." So, highly recommended, not to mention the price, which is affordable for everyone. We loved it, and when we're in the area, we'll definitely be back!!! Well done everyone, and congratulations, keep up the good work.

23/09/2025: We were there Saturday night for dinner. Without a reservation, we were lucky and were offered a table inside. The dining room is very cozy. We ordered a bottle of white wine and two bottles of water, pizzas, and dessert. All very good quality and good value. We'll definitely be back. 👍 😉

26/09/2025: It is located in a beautiful place, the view is wonderful, the food is good, the service is kind.

25/09/2025: Garden overlooking Chioggia, inside the dock. Fried mixed seafood and a boiled meat appetizer, both delicious. Excellent service. Very fair prices.

08/11/2025: I experienced truly incredible hospitality there today. There's usually nothing going on in the area in November. We chose the restaurant because Google said it was open. It was, but for a private event. Nevertheless, my husband and I were welcomed and enjoyed the set menu. The food was so delicious, the service so friendly, and the atmosphere so beautiful. They're doing everything right. Hats off to them! Absolutely wonderful! Thank you!

10/10/2025: Very pleasant restaurant. Friendly service. Good food.

09/11/2025: Delicious pizza, crispy and simply perfect. We'll be back! Very friendly and cheerful service.

05/11/2025: We went there for lunch and ate the set menu; despite the language barrier, everything was excellent, very friendly staff, especially Erwien, and a great relaxed atmosphere. I highly recommend it.

08/11/2025: We ordered a shrimp risotto and there was very little shrimp, even though the dish costs €23. It wasn't worth it.

05/11/2025: Quiet, simple, and efficient. Friendly staff. €4.80 extra on the bill for service (keep that in mind), which is normal 😅. The arrabbiata pasta was nicely seasoned, not enough for a big appetite but plenty for my wife. The pizza was delicious; I could have easily eaten a second one because it was so good 😋. The spritz was well-served and tasty at €6 each. Total: €44.80.

11/11/2025: Wandering leisurely through Murano, we found this restaurant. A small door and a red awning. Upon entering, we were greeted by a large courtyard and a dining room filled with happy people having lunch. We were served with great cordiality and speed. We ordered local dishes, full of fresh, well-prepared, and delicious seafood. Fair price, pleasant atmosphere, very kind staff. We recommend it!

11/11/2025: Nice place, the food is very good and everyone is very kind.

13/10/2025: My experience at the restaurant was deeply disappointing. The ambiance is certainly elegant and refined, and the service is impeccable. At the suggestion of others who had already been there, I ordered the raw fish selection, which tasted very good. However, a few hours after leaving the restaurant, I developed symptoms such as severe cramps, vomiting, and diarrhea, which required medical attention to manage the severe symptoms (which were likely due to food poisoning). The main reason for my extremely poor rating is the handling of the complaint. Once I contacted the restaurant to report the situation, I received neither the necessary sympathy nor an admission of responsibility. Instead, the management attributed the discomfort to a pre-existing condition of mine, namely, high histamine levels, which, when raised by the raw fish, would have caused the symptoms. Despite explaining that I have eaten raw fish on several occasions without any side effects, they denied any connection with their product. In a restaurant that advertises itself as specializing in fish and raw fish, food safety is an absolute requirement. I don't think it's acceptable to feel so ill after dining at a restaurant of this caliber, nor that the restaurant's management is so indifferent. I hope this report leads to greater controls on food preservation. Based on my experience, I strongly advise against eating raw food at this restaurant.

15/08/2025: Everything was excellent and very fresh, with a lovely wine list. Very professional. Thank you for the wonderful experience.

05/10/2025: Small portions, everything tasteless, except for the savoury millefeuille

16/09/2025: Total disappointment!!! We arrived and found the parking lot empty, but we were thrilled to go in. The place was beautiful, well-kept and well-maintained, the service was attentive, and the waitress was very kind. Unfortunately, our expectations were dashed. We ordered two first courses, tagliolini alla busara. The portions were small, and the sauce wasn't exactly excellent. The cod Vicenza-style, on the other hand, broke the record for bad dishes. I'd like to tell the chef he needs to learn how to make it, because it's only Vicenza-style in name. The portions were starving, and the preparation was so well done, but it had no substance. My wife only ordered the cod, a portion of about 30 grams, all crushed and with a sauce that had nothing to do with Vicenza-style. My mother-in-law picked it up to taste, and then my wife barely finished it, since she hadn't eaten anything at all! The bill was a bomb, €90. Are you kidding? We've been to many places that offer much better portions and quality at much more honest prices! It's fair to complain because we paid so much as if it were a Michelin-starred restaurant, and even if it were, we're still far from even getting our first star! At the cash register, the owner rushed through the bill and didn't even ask if everything was okay or if there was something wrong, since we complained to the girl about the cod. Never again, and I don't recommend it!

03/11/2025: A wonderful dinner with friends. Very large place, excellent pizza. Wide selection of products, including a variety of seasonal ones. We requested a pizza with lactose-free mozzarella, but the mozzarella turned out to be normal... BE CAREFUL with these things!

19/10/2025: In the center of Castelfranco Veneto, a truly beautiful location in itself. The place is large but very welcoming, with prompt and orderly service. I was there for dinner for a birthday; most of us ordered pizza, which I must say was delicious and light. The beer was good, and the desserts were also good. I definitely recommend it.

12/10/2025: Good food but oh my god the waiting times were eternal, between the appetizer and the first course 2 hours passed... our patience was over and we left without enjoying anything else, a shame 😞

12/10/2025: With the owner's professionalism and experience... They never make mistakes here!! 👏👏

18/06/2025: A good restaurant with very friendly service and exquisite dishes. The Seafoot is freshly caught and expertly prepared. A wide selection of regional wines and Prosecco is available.

13/05/2025: I stayed here for one night for work. The structure is finely restored in rustic style, the details are very well cared for. I used the restaurant and I ate well. The rooms are clean and modern, especially in the bathroom the toilet and bidet. The rooms that overlook the street can be a bit noisy, even if the double glazing dampens the traffic a lot. I recommend it!