I migliori ristoranti di cucina pesce in Toscana

28/02/2026: Hotel currently under renovation

23/02/2026: Exceptional location, clean and with very friendly staff, I would definitely return.

24/04/2026: Great experience, ate very well 👍

24/04/2026: Excellent restaurant, courteous and competent staff

07/07/2025: 24.05.30 They made such a pizza and carbonara that our ears were ringing! I think it's a family business. A nice cold Peroni beer went with everything. We arrived early, nothing was open yet, around 5 o'clock in the afternoon, but they politely offered us a seat. Other diners were even spreading the tablecloth and looking at us like a pyromaniac at a wet straw. We sat down and could order, and we got it 10 minutes later, since it was just us. The pizza was heavenly, my son licked my carbonara and ate it up. Good place!!!***** And the point: we paid under 50 erika with more drinks for the 3 of us!

27/02/2026: Extra friendly waiter from Kosovo!!

14/11/2025: I need to update the restaurant's opening hours. I went to the restaurant on Friday, November 14th. Google Maps said it was open, but upon arrival, I found everything dark. The number was clear, and they responded to my question if they were open. The answer was a terse no, and they hung up in less than a second, maybe a tenth of a second. Well, I can't review the food, but based on how they responded to my call, I definitely won't be returning.

10/01/2026: We had lunch at this restaurant on New Year's Day. We arrived for lunch around 1pm. The room was very corporate and customer-oriented. Excellent service. The owner served us and honored us, apologizing a thousand times for the kitchen's delay. When we entered through the window, you could see the chef smoking a cigarette in the kitchen... and this already affected us a bit... unfortunately, the kitchen was a bit late for an appetizer and two first courses. All in all, everything was good... but for a place like this, I expected much more.

04/01/2026: We chose this restaurant mainly because it was the only one in the area that allowed us to park our camper. Once inside, we were welcomed into a very elegant and characteristic setting, with a very extensive menu. The prices seemed high, but considering the quality and portions, we had to change our minds! We had two really good and generous fish appetizers (seafood salad and a mussel soup), two fish-based first courses, both excellent. My pappardelle was loaded with shellfish, shrimp, prawns, and mussels, practically a fish soup! If we're in the area, we'll definitely return. Recommended also for the parking, which is uncommon in the area. Attentive and friendly service.

30/04/2026: The owner is very kind and friendly. Excellent fried fish and seafood-based first courses. I highly recommend it.

26/04/2026: This restaurant is the essence of true Italian food and honest prices, I will definitely return.

06/06/2026: We were warmly welcomed, even though we arrived late and the restaurant was packed with cyclists. I'd return to Tuscany just for them.

11/05/2026: Unfortunately the pizza is no longer at the same level as the previous management.

27/05/2026: They had a written reservation for months and simply ignored our group of 25 people with children.

23/05/2026: Worst Place ever. Messed up our reservation wasn’t able to solve it. Left the entire group outside ignored.

07/04/2026: The new chef has radically transformed the experience: the cuisine has gone from mediocre to excellent. Fresh pasta takes center stage, complemented by high-quality fish sauces and solid meat options. A marked improvement in quality and technique, while maintaining absolutely fair prices. A must-visit destination for gourmets.

21/05/2026: Had a delicious meal in a lovely family restaurant, homemade bread and olive oil, and a good Casa wine. What more could you want….

29/04/2026: If you're looking for a truly excellent pizza, you've come to the right place. The absolute highlight is without a doubt the pizza dough: it's simply perfect! Wonderfully crispy around the edges, beautifully thin in the middle, and tasting exactly as you'd expect from an authentic pizzeria. You can immediately taste the genuine craftsmanship and love that went into it. The service is a bit of a mixed bag, as it varies somewhat from day to day: if you're lucky, you'll get a server who is humorous, charming, and attentive, which really enhances the evening. On other days, the staff sometimes seem a little unmotivated or stressed. In conclusion: if you can overlook the occasional fluctuations in service, you'll be rewarded with one of the best pizzas in the region. I always enjoy coming here and can definitely recommend a visit to any pizza lover! 🍕🍷

01/06/2026: Poorly fried food, inedible risotto. Thanks to the waiters who tried. Poor quality.

30/05/2026: Excellent!! The spaghetti with clams was delicious. The fried food was dry and plentiful. And the staff was very friendly.

10/04/2026: I had a truly disappointing experience at this restaurant. The quality of the food was terrible: the prosciutto wasn't fresh and was clearly stale, with an unpleasant taste and smell. This is unacceptable, especially for dishes that require the utmost care and quality of the ingredients. The service also left much to be desired. The staff was rude, inattentive, and completely unprofessional. In particular, when we pointed out that the prosciutto wasn't good, one of the waiters insulted us, claiming we knew nothing about prosciutto. This arrogant and disrespectful attitude was absolutely unacceptable. Furthermore, the prices are excessively high for the quality and service offered, making the experience even more disappointing. Overall, a disappointing experience in every way. I don't recommend it and definitely won't return.

30/03/2026: I didn't like the service, the staff was arrogant, the food wasn't good at all

18/02/2026: Beautiful experience with Lorenzo Graniero and the puts like belino eating very good does not lack the entertainment I am sure that little by little it will be 5 stars

16/11/2025: We returned to this restaurant for the second time, but the experience was disappointing. The fixed menu cost €25, and we were given only the menu of dishes, without the drinks menu or prices. The quantity of food was average, but essential information was missing, such as a list of allergens and a specification of whether the products were fresh or frozen. The extras were not very transparent: desserts €5, freshly bottled wine €6, plastic water €2, cans €3, coffee €1.50. The restaurant really needs a refresh, especially the veranda area, which appears neglected. If the goal is to offer an experience similar to other "all-you-can-eat" restaurants, then imposing kitchen closing times makes no sense: doing so only risks disappointing customers.