I migliori ristoranti di cucina pesce in Toscana

01/04/2025: Kind and friendly owners and staff, good pizza, welcoming place, excellent value for money.

01/04/2025: Nothing, there's just nothing right here! The food is unfortunately of a low standard and they charge dearly. They are rude in everything as they are with the waiters. In the kitchen all foreigners are underpaid. I don't recommend it

14/06/2025: Un ristorante degno di questo nome. Tutto ottimo. I camerieri squisiti. Domenico il top. Il cuoco poi…..eccellente. Il proprietario sempre in prima fila. Ci ritorneremo sicuramente l anno prossimo. Lo consiglio vivamente!!!!

13/06/2025: Buonissima cucina, personale attento disponibile e cordiale, servizio veloce , ottimo rapporto qualità prezzo. Ho cenato per tre sere consecutive in questo ristorante insieme ad amici ed è sempre stata per tutti una esperienza più che soddisfacente. Sicuramente torneremo!

15/06/2025: Beautiful location, good kitchen, but disappointing service. We visited twice, but unfortunately left disappointed both times. The first time, we were served a half-full plate of pasta ragù, while the table next to us – a group – received the exact same dish with nearly double the portion. We mentioned it to the staff, but nothing was done. We didn’t feel taken seriously. A few days later we gave it another try, with two adults and two children. The kitchen is good – everything tasted great – but the starters and main courses were served at the same time. The bread that was supposed to come before the starter never arrived, yet we were charged €14 for “bread and service.” No apology, no gesture, nothing. We paid €115 and were out the door within an hour. We ended up having dessert elsewhere. The food is good, but the lack of hospitality and poor service really took away from the experience. This was our last visit.

15/06/2025: Not kept in the best of conditions, frankly dirty. A real shame given the facilities could be maximised by the staff who don’t appear to have much to do in this quiet period of the year. Sorry to say, laziness that needs to be managed. Greeted by old excrements whilst entering from the beach side. Disgusting. It was not like this in the past. Plastic everywhere on the beach too. Has management changed?? Fotos from June 2025.

26/05/2025: Nice place, very kind staff....the food is good...in the summer very crowded and reservations are needed...however very organized and attentive....

19/05/2025: A trattoria in the center of Tonfano, with good food and excellent service... average prices...

20/05/2025: Never again! It's a restaurant that I wanted to try and I regret it. I'll start by saying that before going there I had read the bad reviews regarding both the food and the service as well as the lady's tactic of trying to get people to order by word of mouth without providing a menu and in fact that's what happened, but I took care to ask for one. I wanted a plate of pasta with clams on a random Tuesday, they delivered a plate of pasta with garlic and oil, with the garlic in pieces and also crushed, immersed in oil. The clams were there, but the flavor was impossible to taste because of the oil and garlic. I asked for a glass of white wine and they served me a wine that had been open for who knows when, very oxidized, orange in color and with a decidedly spoiled flavor and taste. The lady also asked me, perhaps ironically, how it was and when I answered “it’s oxidized” she replied that she had opened it the same day, I wonder how and when, considering that the place opens at 7:00 pm and I showed up at 7:16 pm and the bottle had already been used (she poured it in front of me and at least two glasses were missing). She also found it strange that I didn’t want to order water too, as if it were mandatory. The icing on the cake: I asked for an oyster as an appetizer, while waiting for the pasta, and I was almost laughed at both when I ordered and then when I eavesdropped on the conversation coming from the kitchen between the lady and the chef, perhaps they expect each person to take a large appetizer, first course and second course. Paid €26 for this terrible experience.

18/05/2025: Abbiamo trovato il locale x caso ma è stata una bella esperienza. Cibo molto buono servizio attento e veloce ambiente caratteristico e piacevole. Ottimo il cacciucco

20/04/2025: The restaurant went bankrupt. We arrived and it was closed! A certain lady with whom I emailed arranged for us to have lunch for Easter. Shame!

22/02/2025: Pessimo, se avessi letto prima le recensioni non saremmo andati. Siamo arrivati di venerdì ed era vuoto! Non si stava dal freddo. cibo inqualificabile senza contare che praticamente metà menù non era disponibile e l'altra metà era immangiabile, insapore cotto male e di qualità terribile. Per finire il prezzo altissimo per quello che abbiamo mangiato.Mai più

10/02/2025: Siamo state oggi una bellissima giornata e abbiamo deciso di venire a mangiare .bello locale la cantina bellissima il mangiate potrebbe migliorare tanto .una bella vista spettacolare

09/02/2025: Location stupenda, personale gentilissimo e preparato. Ottimo cibo. Antipasto alici fritte con maionese al lime superlativo. Gnocchi ai frutti di mare, saporiti. Cantina con ampia scelta di vini

25/08/2024: We enjoyed eating here every year on vacation. Unfortunately I have to say that the price-performance ratio was not right this year. I've never seen so many empty shells on one plate. Unfortunately I can't recommend it for the price.

25/08/2024: Perfetto!! Ottima cena a base di pesce e prezzi moooooodestissimi!! Si si da ritornarci anche se abito nel nord della provincia di GR 🤙🤙🤙🤙

13/05/2025: You eat well and spend little. Well done👍🏼

02/05/2025: Not very inviting for both the food and the environment. Expensive for the quality of food they offer

20/04/2025: La mia recensione non positiva è dovuta principalmente alla scortesia delal titolare la quale non si è ricordata di effettuare la fattura nonostante la mia richiesta fatta appena 30 secondi prima......al mio reclamo è stata molto scortese adducendo che avendo già fatto lo scontrino non poteva tornare indietro ; il tutto con molta arroganza e presunzione....per il resto si mangia abbastanza bene ma niente di trascendentale il vino compreso nel.prezzo era di basso livello il servizio buono....la sala non arieggiata poiché le finestre non sono basculanti.....ma il problema principale ripeto è stata la scortesia della tiitolare cosa che reputo inaccettabile.

08/06/2025: Very nice and characteristic place with a good quality/price ratio (we ate pizzas). Recommended!

04/06/2025: Maybe I stumbled upon a No night, but the experience was one to forget. I'll start with the pro: the location right on the sea has its reasons. Negative: very long waiting times; shortly after ordering they brought my boyfriend's appetizer. It arrived over half an hour later than he did. At the next table a girl cancelled the order for a first course after waiting 45 minutes after her companions who had already finished. The younger waiters ran and worked hard, treated badly by their superiors in front of the customers. After the ordeal of the appetizer, we ordered two grilled calamari which, mind you, were not grilled: no grill marks. They seemed more like they were pan-fried. Bad anyway, since they were covered in aromastar and tasted only of that. We didn't dare order dessert: 6 euros for a slice of grandma's cake seemed excessive to me. We spent 80 euros taking two appetizers and two second courses, plus the house wine (good). I don't think I'll return.

07/02/2025: Pizza with exceptional corn dough. I also had the opportunity to try the takeaway service: same result in terms of taste, with the addition of speed and punctuality.

25/12/2024: È un posto informale ma con una pizza meravigliosa. D'estate c'è una bella terrazza. Puoi fare anche solo un aperitivo con ottimi vini.

15/04/2025: Good pizza but also the other dishes, welcoming staff, comfortable environment

22/03/2025: My family and I go here often! Family-run restaurant offering simple but excellent dishes! The pizza is delicious and on Sundays it is our fixed stop!

28/04/2025: Returned here (as a customer) after working there for 2 consecutive years. I went from serving to being served. And what can I say... the kitchen is back in the hands of Mattia Tessa, stellar dishes! Not only beautiful to look at but also super tasty. One dish leads to another. The great Gianni and Ilaria are running the room... super attentive and take care of everything in detail. This year Pier G will be noteworthy, without taking anything away from the previous management, but here we have now reached stratospheric levels! I highly recommend Punta Ala and its surroundings, seeing is believing.

07/06/2025: Food very nice Coffee very nice Opening hours on Google Maps inaccurate

06/06/2025: We stopped for an aperitif. The waiter was quite helpful in explaining the cocktails to us, too bad the tommy"s was half a glass and without a garnish (it looked very bad) they left us a little bowl with chips which was also wet so the chips 🤮 and a little bowl of peanuts. When I asked if there were any olives, the annoyed waitress replied: I don't have any more...they've run out (it was Saturday at 6pm) 😱 nice view, but never again!