I migliori ristoranti di cucina pesce in Messina

28/06/2025: The best caponata I ate during my stay in Sicily. Excellent sardine pasta too! High-quality, refined, and authentic cuisine. The service is professional and discreet. I recommend it.

15/06/2025: Decent food but rather pricey for what you get.

16/05/2025: Very friendly service, fair prices and super delicious wood-fired pizza

17/04/2025: The fish is fresh and really tasty, you can see that the chef is experienced and knows his stuff. Too bad about the waiting times: we waited 45 minutes for the starters and another 30 minutes for the first and second courses. Considering it was 8pm and ours was the only occupied table, it was quite disappointing. Total cost (2 starters, 3 first courses and one second course) for 4 people around 35 euros each, including wine.

11/06/2025: Good good good! I was really satisfied with the dinner: very fresh raw seafood and pasta with sardines Very professional and REALLY kind waiters, they helped me entertain a tired child... Thank you so much

05/06/2025: Want to eat like a Sicilian local, this is the place to go. Fresh catch of day is so. Fresh pasta is something to taste. The vin selection is great including the dessert wines and aged grappa ( barricate).Reasonable price for the quality of food.

05/07/2025: Food was good. However, I asked the server if we can get two glasses of wine. He did not ask me what kind of wine I wanted and said he will be right back. At the end of the night my bill came and turns out he charged me €98 per glass of wine. We had a total of 2 glasses. My meal alone was €500. The server took advantage of us and that's not right. I will not recommend this restaurant strictly because the server.

25/06/2025: Very negative experience in the bistrot section of the restaurant. The restaurant is split in two sections. Both sections are managed by Michelin star rated Chef. We ordered two glasses of wine, and appetizer, and two meals. The appetizer arrived 30 minutes later and the l bread and wine was not delivered until after. In fact, we had to inquire about the wine and waited for another 10 minutes. Unfortunately, this was not the end of the problems. We waited for another 90 minutes until we had to go and ask about the meal. During the wait time, the waiter never stop by to talk to us. The waiter apologized explaining that they are very busy tonight. This was Tuesday night and the restaurant was 50% empty. The waiter apologize multiple times, but there was no good explanation and every other table was also waiting for the meal for the extended period of time. Eventually, the meal arrived. It tasted good and it was consistent with the bistro style. The prices, however, were very high (not bistrot prices): The average appetizer was €25-€30 and an average main corse was about €38. An average bottle of wine was above €80 including local wines. We paid €148 for one appetizer. Two main courses and 2 glasses of local wine. At this price levels, the service offered was completely unacceptable, shameful, and undeserving. There was absolutely no reason why the bistro section of the restaurant was let down entirely. I can only imagine how people felt if they chose this restaurant for a special occasion. At the table next to us people got tired of waiting and left without their meal. They were clearly very disappointed as well. If you are considering this restaurant for your memorable meal, please look somewhere else. If you are considering to go for the Michelin star section of this restaurant, I would not go there either unless you like this type of service.

17/05/2025: Very well executed dishes with warm, friendly staff Excellent tuna and also gnocchitina with prawn and tomatoes and fennel Good flavours

16/05/2025: Simple dishes executed perfectly. Fresh flavours presented with flair and imagination. Service attentive and helpful. Altogether the best meal of our trip to date.

17/05/2025: Everything was tasteless! The orange & fennel salad looked like my 6 year old granddaughter put it together. They give you tasteless balsamic to put on it and salt. Grotesque! The pasta with sardines was just awful. I’ve had it twice before while visiting Sicily this week. I’ve had great pasta with sardines. This pasta was mushy - the manager gave me some BS that it’s homemade asta so it’s not Al dente. BS! Even the bread is tasteless. So many better places to eat!!!! I wasted a night in Taormina!

17/05/2025: Outdoor zone offers a nice Taormina vibe. Spaghetti seafood is well balanced, not too salty, and Tiramisu is yummy!

20/05/2025: Beau endroit, super restaurant à découvrir et bon service, grâce à Madame Patricia Pour moi ce restaurant restera une référence

20/05/2025: Wenig Qualität für viel Geld. Alles schmeckt gleich nach nichts. Kartoffeln kalt und schwimmen Fett, ein paar lauwarme Zucchini- und Auberginenscheiben als Beilage des Tages um 12 Euro. Die Fischröllchen kommen gänzlich ungewürzt und schmecken nach nichts. Ein echter Reinfall.

18/06/2025: Had lunch at this restaurant the day we arrived in Filicudi and I have to say the experience was great. The tuna with sweet and sour onions and the belly with escarole and pine nuts were perfectly balanced and really tasty. Recommended!

22/02/2025: Questo ristorante e' fronte mare con buon arredamento. Il personale e' efficiente cortese e molto professionale.Location molto elegante moderna e dotata di ambiente esterno per la stagione più calda.

09/07/2025: Questionable from a culinary perspective. Pasta was out of stock, some pizzas were unavailable. The pizzas served looked like frozen goods – no one ate more than half. Mozzarella salad came with jelly. No comment. Okay for ice cream and a drink. Better to go somewhere else for food.

22/06/2025: Very friendly service, good food, and good coffee. Very reasonable prices too. Highly recommended!

05/05/2025: Even though it has been around for decades, it was the first time I set foot there. The restaurant is spread over two floors. Rooms not very large but welcoming. The waitresses (all women) are friendly and efficient. I ate well. Advised!

22/03/2025: Excellent pizza, one of the best in Orlando

10/07/2025: A friendly waiter made the time pleasant

10/07/2025: I went for dinner last night. I had a grilled meat and vegetables. As soon as the dish arrived, the place filled with wasps, so many, it looked like a hornet's nest around the plate. The waiter offered to stand nearby with a spatula to kill the insects that kept fluttering over the food while we were trying to eat. A pitiful scene! In the end, the meat was cold and the vegetables inedible. Despite the inconvenience and the food left on the table, they charged me full price. Going down the stairs, I saw other people in the same situation as me, struggling with insects to get their food, terrified of being stung by wasps. Not recommended! Cleanliness comes first. The place needs to be pest-free. The price is high; leaving food on the table and going somewhere else for dinner isn't nice. Charging full price, knowing the inconvenience it will cause, is truly terrible management. Don't go.

24/06/2025: The best meal I had on this trip! The linguine al pesto di pistacchio is INSANE!!!!! you HAVE to get it if you come here !!!!! The staff was the cutest ever 🥹 i’m sad i only came here for my last meal in Taormina, otherwise, I would’ve come here everyday! ONE OF THE BEST PASTA I EVER HAD!!!!!!

17/06/2025: Delicious food and very friendly service.

24/02/2025: Buono Trovato per caso grazie ad un passante a Milazzo al quale ho chiesto dove si potesse mangiare Paghi 43 euro e mangi un menù di pesce discreto ... Ovviamente nn si può pretendere niente di più a questo prezzo ... Ci ritornerò

04/01/2025: Fort Apache per noi è una garanzia. Ci torniamo ogni anno durante la nostra permanenza in Sicilia. Stavolta abbiamo preso il menù di pesce con antipasti e primi. Porzioni abbondanti e rapporto qualità/prezzo insuperabile.

01/05/2025: Siamo stati in questo ristorante consigliati da un amico. Che dire, cibo di alta qualità, cortesia e professionalità 👏👏👏

27/04/2025: It has changed management (now from Orientals) and name. Lapsed in quality and service and prices higher than average.