I migliori ristoranti di cucina pescenella città Milazzo della Messina

09/02/2026: Beautiful food and very kind and attentive service. Highly recommend!

27/01/2026: Totò passami l’olio – A memorable experience 🇮🇹🍷 Excellent food, lovingly prepared and absolutely delicious. The wine recommendation was particularly lovely; the red wine served with the meal was a perfect match and rounded off the evening beautifully. The atmosphere is relaxed and cozy; you immediately feel welcome. The service was attentive and warm, especially the wine recommendation – a big thank you for that! A place you'll gladly recommend and visit again yourself.

01/03/2026: Delicious pizza, Top service, Comfortable and clean atmosphere.

08/11/2025: Welcoming place, good food, excellent service, recommended.

09/04/2026: Delicious dishes, welcoming atmosphere, excellent service 👍🏻

07/04/2026: We had a wonderful meal; somewhat hidden and unassuming in a side street, we found a very nice, large restaurant, well-maintained and clean, with delicious food and super friendly service. Unfortunately, we had to leave again already.

03/04/2026: Wasim treated us like family. He always recommended the best pasta with any sauce combination, and it was some of the best we've had around here. We'll definitely be back. A big hug to Wasim; you're a real joy. Thank you. Wasim treated us like family. He always recommended the best pasta with all kinds of sauce combinations, and it was some of the best we've had around here. We'll definitely come back. A big hug to Wasim; you're a real joy. Thank you.

30/03/2026: Perfect dinner, I highly recommend the meat menu, which for just €30 will fill you up and give you a little something extra. The place is excellent, the food is plentiful, and you can taste the quality both in the ingredients and in the way they're cooked. The young man who served us was incredibly friendly and made sure we had a wonderful evening. Highly recommended.

10/10/2025: They are closed and transferred into pizzeria Damarco. Unfortunately, info in Google is out of date

13/09/2025: The pasta is good, we weren't as lucky with the grilled fish (the smell and taste indicated it wasn't fresh) and after a few hours it made us feel really bad.

08/03/2026: Nice place, but the quality/price ratio was absolutely absurd for what we ate. The €3 cover charge and €3 per bottle of purified tap water were already a bit of a turnoff, but it's okay. The prices are clearly written on the menu, and as soon as we saw them, we wondered for a moment whether we were in Milazzo, in front of the ferry docks, or in Portofino. Prices were definitely above average. But that's okay, if the product, quality, and quantity are satisfactory, no problem; we decided to give it a try. We ordered four calamaratas (€22 per dish), a spaghetti dish with clams (€25), and a pasta dish with tomato sauce and burrata (€18), two bottles of water (€6), a bottle of wine (€25), a cover charge of €3 per person, and we had to ask for the bread ourselves. Calamarata: a giant dish, but only 80 grams of pasta inside. Each dish literally had 3-4 shelled mussels, 3-4 shelled clams, and 2 pieces of squid. Furthermore, the mussels and clams were definitely not freshly cooked because they had the consistency of pre-cooked food. Taste? Absolutely average. 22 euros for a dish like that is absolutely outrageous, really! 10-15 euros is more than fair for the quality and quantity. Spaghetti with clams: arrived later than the other dishes. And if you want to position yourself in a high price range, you can't make an 8-year-old wait while watching others eat. But that's okay, that's not the problem; they apologized, and that happens. The dish: for the first time in my life, I saw spaghetti with clams without shells, but only with shelled clams. So the question is: were they fresh and did the chef bother to shell them one by one, or was it something from a can/frozen? Because if we order 7 spaghetti with clams, I'd like to see where he finds the time to shell them one by one while other orders arrive from other tables. The question remains, of course, but 25 euros is way too much for a dish like that. Maniche with tomato sauce and burrata... 18 euros. The kid liked them, but it was 7 sleeves of pasta 🤦‍♂️ We all had bread with the pasta to fill up a bit. Final result for 5 adults and 2 children: 7 first courses, 2 bottles of water, a bottle of wine for 25 euros: 200 euros to leave the table hungry. Given the quality of the first courses, we decided not to continue at this restaurant, but to finish lunch with granita and brioche at the restaurant next door. Around €30 per person. For the same quality...I repeat...for the same quality of food we were served, in almost all of Sicily, for this price, you'd eat at least double. Because if the quality had been worth it, we definitely would have ordered a second course, despite the above-average prices. In conclusion, I don't feel comfortable recommending this place for its quality/quantity/price ratio.

26/11/2025: Excellent restaurant, excellent seafood, and very friendly staff. My wife and I arrived without a reservation, but luckily there was room. We ate deliciously overlooking the harbor. Recommended.