I migliori ristoranti di cucina pesce in Puglia

01/02/2026: I visited this place for the first time yesterday. I was very impressed with the quality of the service, the pleasant atmosphere, and the wide selection of sweet and savory items. Everything was delicious. Keep up the good work!

31/01/2026: With the new management it has improved a lot, excellent breakfasts and a welcoming place.

27/02/2026: The best place in Poggiofranco. High-quality products and a pleasant atmosphere. Tarantini offers many variations and organic spelt pizza bases, very special!

26/02/2026: Sober place, efficient and helpful staff, excellent food with attention to the smallest details 👍

04/05/2025: Ottima esperienza, è stata una bellissima serata per il 18 esimo di mio figlio, siamo stati accolti cordialmente dallo staff e cenato benissimo. Location meravigliosa Tutti gli invitati sono rimasti soddisfatti. Grazieeee

20/04/2025: Bel posto immerso nella natura con ampi spazi all'aperto per i bambini. Si nota subito che i prodotti usati sono freschissimi (quello che vedete nei piatti viene direttamente dagli alberi e piante che vivono li, anche l'olio) e preparati con cura dallo chef. Consiglio vivamente, soprattutto a chi ama stare all'aperto!

10/11/2025: Unique concept for this location.

26/09/2025: I was truly beyond satisfied. Excellent value for money. The service was also very friendly.

14/03/2026: Very disappointing. We ordered the mixed fried baby octopus and calamari. There was no calamari, only baby octopus. I ordered the gnocchi with shrimp and burrata. I received three shrimp and half a burrata. What can I say? We were served the appetizer before our drinks. For the price, don't go! Only the location is worth it.

11/03/2026: Amazing! Excellent Apulian dishes, sea view...❣️

21/07/2025: Location bella, ben curata, personale molto attendo e professionale. Abbiamo mangiato a base di pesce e devo dire che è stato tutto buonissimo. Posto consigliato 🔝

20/07/2025: Per me tornare a Casa Mita è sempre speciale. Accoglienza calorosa da parte dello staff, cibo super squisito, gli antipasti sono qualcosa di meraviglioso, per non parlare dei primi. Questa volta ci siamo concessi anche un dessert che ovviamente ha superato le aspettative. L’atmosfera e la pace di questo posto non hanno rivali.

24/10/2025: A truly unique place, made truly charming by Marzia, Gianluca, and the very kind Laura. The food is varied, ranging from classic piadina to elaborate burgers. The evening aperitif is always accompanied by truly hearty appetizers.

10/01/2026: * Strongly recommended to foreigners who want to get a raw taste of old school Italianity * We were looking for something different, that we wouldn't easily forget. We drove by a few places before but they were all closed so we ended up here by chance. From the outside the place looked like a container which wasn't very promising. Little did we know about what was awaiting us inside. Waiters look and behave as kidnapped with a time machine from the 60's: 0% BS, 100% proper gentlemen. Actually the whole place is stuck in the 60-70's but still very tidy. Cuisine is traditional, simple, and exquisite. The mains we got after tons of antipasto were orecchiette ragù & linguine ai frutti di mare, and horse meat roll & grilled chicken. Portions are big. Best buffalo mozzarella of my life (ended up buying some extra to take at home). Wine of the house very good too. Prices are ridiculous. We walked out full, drunk, happy, and still quite rich, and there was a double rainbow waiting for us outside (no jokes). PS if you are looking for something fancy and gourmet, are vegan or are the "long-list-of-intolerances" person, probably best to steer clear from this.

04/01/2026: We stopped by chance for a quick lunch and, after quickly checking the reviews, decided to have lunch. The fisherman's rice was practically raw...not even a trace of fish. The mixed fried fish and roast meat were good. On the other hand, the price was really low.

03/01/2026: Great place to have lunch or dinner, cozy and nice, with fast and precise service, very very good cuisine 😋

25/09/2025: Kind and attentive service—that's the best thing about Oste! A prawn-based Catalana dish that has nothing Catalan about it, except a little onion. The octopus is a bit tough, and having tasted the dishes of my companions, I can say that the quality is similar. The price is typical of a tourist restaurant for a place that had (or should have) so many cards to play. What a shame.

10/01/2026: Attention to raw materials and knowledge in the kitchen... there is no better place for fish in the area!

13/09/2025: Quality, combination, clarity, presentation. Tutto perfetto. Mother and daughter (both incredibly beautiful) are in the kitchen. They cook the way we imagine real Italian cuisine to be. This clarity of dish, quality and ingredients, and precise preparation. They can tell when the pasta is al dente; they don't have to pluck a noodle out every minute to check the doneness. We ate deliciously; I'd give it a star. Plucked skate, served lukewarm with steamed fennel, olive oil, and salt. Mussels with risotto, rice, and tender boiled potatoes. Delicious broth. Then pasta with prawns and small, sun-ripened tomatoes. For the main course, sea bass, perfectly prepared, just a touch of olive oil. This is a hidden gem here in Puglia. We drank a bottle of wine with it: Cervaro from Antinori. Also a hidden gem. My absolute favorite wine. We'll be back, for sure. With a big hug ☺️🙏

20/11/2025: A hidden gem, but worth a visit for the delicacies they prepare and the stunning location overlooking the sea. The owner, Mr. Onofrio, is very friendly, as is all his staff, but the best and most important thing is enjoying what he offers, such as the fish chops, which I've never had before but are exceptional, part of the appetizer, and the carefully prepared first courses, all made with fresh ingredients. I highly recommend it and suggest you let Mr. Onofrio help you choose what to order, as we did. Congratulations to everyone, and see you next time.

01/11/2025: Elegant and clean restaurant with a seafront terrace. We ordered Catalan-style shrimp appetizer, a trio of raw fish, spaghetti with clams and bottarga, and paccheri with scampi and stracciata. Dessert was a coffee treat, reasonably priced. The fish was incredibly fresh.

12/10/2025: Friendly welcome, presentation of the day's catch. Very fresh. Good value for money. The swordfish was a delight. It's worth noting that in Puglia, the meal is charged at €3/person, and that side dishes, like our fries, are also charged at €5. The wines aren't excessive, and this one is very good. Sea view and a beautiful, clean interior.

17/09/2025: Very nice place, very good food, very good service, we really enjoyed it

13/10/2025: Great Francesco, thanks for everything, a very pleasant meeting. The meal was excellent, thanks for the "reinforcement," thanks for the e-bike recharge, the quality/price ratio and friendliness were top notch.

22/09/2025: Very cozy restaurant/pizzeria. The food was excellent. The staff was very friendly, helpful, and professional. I would definitely go back.

06/12/2025: Excellent food, breathtaking view

03/12/2025: We always eat well with my family, friendly and professional staff.