I migliori ristoranti di cucina pesce in Torino

24/06/2025: We always come for the really great burgers! But the pizza is also very good

20/06/2025: Great food Great price Place too noisy Overall good

20/07/2025: A historic restaurant run by a team that truly prides itself on its heritage. The staff are professional and friendly. The place is very welcoming and beautiful.

20/07/2025: A wonderful restaurant with delicious food and very friendly service. A lovely atmosphere. The pizza is fantastic, baked in a wood-fired oven.

21/06/2025: Excellent food, presentation, service at the right price

14/06/2025: Best seafood restaurant in Turin in my opinion, prepare to be transported to a top-level gastronomic experience in the expert hands of chef Andrea Turchi who with his knowledge knows how to transform the raw material in a natural and direct way with distinct and decisive flavors. From the welcome to the coffee I was pampered by the Maitre and sommelier Miriana who with her stories and her passion for wine completes and accompanies these excellent dishes. The atmosphere that you perceive is that of being transported to a small Parisian restaurant full of charm that reveals calm and delicacy. Definitely a must go…

12/07/2025: A wonderful Saturday lunch experience. We ended up in this lovely place by chance and had a wonderful time. A truly enjoyable meal of quality fish and generous portions. Great Chef Franco, you're a force to be reckoned with. Quality!

07/07/2025: I went to this place for the first time a few days ago, a very pleasant place, a family atmosphere, I have a food allergy and the kitchen took particular care in preparing my dishes, my partner and I ate fish, good value for money, well plated. I spend a word of praise to the boy in the dining room, very nice, friendly, prepared, he made the evening very pleasant. I will definitely return..

04/06/2025: As a regular customer and I can confirm that the service and food are impeccable… Haru is second to none.. I recommend it!!

03/06/2025: I went to eat yesterday and I was greeted badly, they showed us the table and accompanied us, it was cold and I had my jacket on. The waiters didn't even smile and seemed pissed off and even mummies, you called them to come and take your order and they pretended not to see you, they were really rude. But I can say that the food was good

15/06/2025: We stopped at this place for lunch and I must say it was a pleasant experience. I ate the best vitello tonnato of my life and the other dishes were all very good, tasty and balanced. The staff is really really kind and they are very attentive even to the youngest guests. I'm honest, being a place a bit lost I didn't think they had seats, instead they surprised me because they also had colored plastic cups and in the bathroom there was also a changing table, not for everyone.. So a highly recommended place (even for families) go and visit them even just for a day trip, it's worth it! Oh last thing you'll ask yourself.. The prices.. are absolutely honest! Try it and believe it.

08/06/2025: Well done Sara, you are very kind, you know your stuff about how to work in the dining room

08/05/2025: Locale accogliente e ben curato. Personale molto accogliente, gentile e professionale. Pizze di eccellente qualità e bontà, impasto leggero ed ottime materie prime. Estremamente consigliato!

03/05/2025: Assolutamente consigliati. Tutto ottimo: le pizze, le birre, il servizio. Una garanzia in Torino. Personale molto disponibile. Menu con pizze con un tocco di originalità e con una scelta attenta di ingredienti di ottima qualità. Assolutamente da provare se non ci siete mai stati, da ritornare dopo la prima volta !

24/06/2025: I would have given more stars, but the place definitely had more tables than expected and the service suffered as a result.

21/06/2025: My partner and I have been there several times. Friendly and polite staff. Excellent cleanliness and adequate waiting times. Good quality food at slightly above average prices. I would recommend displaying updated menus, not from six years ago, they are misleading.

30/06/2025: Very good pizza and friendly staff

22/06/2025: Very good pizza and very nice place, not too big but pleasant.

03/06/2025: Plates slightly above average, service below that.

29/05/2025: Refined place, very beautiful interior with very high ceilings and stone columns. The menu satisfies all tastes. Piedmontese and Japanese menus go hand in hand and all that remains is to choose. Everything is very good, attentive service, even having eaten Piedmontese dishes, the Mochi for dessert are a real delight for the palate.

08/04/2025: Gianni is the man of the house, fresh and good fish. Family atmosphere.;)

10/03/2025: The fish is very fresh and cooked with passion; to try (by reservation) the plateau royal, a mixture of shellfish and raw and cooked fish. The pasta with its various fish sauces is always cooked perfectly. Very good value for money

10/07/2025: A place unlike any other, with exceptional quality, care, and meticulously crafted ingredients. Tradition combines the flavors of the past with a hospitality that no longer exists. Lido, a legend!

04/07/2025: A huge disappointment! A seafood salad with smelly and overcooked mussels, tasteless octopus and shrimp with sand, all seasoned with a bitter oil. For the second course, a slice of tuna just seared and cold, tasteless, to which we had to add a side dish, invented on the spot because it was not foreseen. Even that (buttered carrots, cooked spinach without seasoning and boiled green beans and courgettes, hospital style) was not worth the expense. A small plate of seafood salad for €16 and a slice for €22. Already at the table, and then when we left, I reported the problems with the seafood salad, and there was no response or consideration. We will not return. Highly discouraged!

14/06/2025: Fast service, reasonable prices and good quality food. Highly recommended!

01/06/2025: Typical restaurant, typical decor, the food is very good and generous. Bravo

12/05/2025: Very fresh and really good fish. A guarantee

20/04/2025: Non vale i 60 Euro a testa del pranzo pasquale: il carpaccio di tonno era freddo gelido (probabilmente tirato fuori dal frigo all'ultimo istante o quasi), gli strascinati erano eccessivamente unti. Il filetto al pepe verde era buono. Sarebbe accettabile se i prezzi fossero un po' inferiori.

12/07/2025: A near-perfect culinary experience, an unforgettable sensory journey. The dishes, excellent in technique and ingredients, delighted the palate. The wine tasting was a triumph, with masterfully crafted pairings and passionately explained. What made everything special was Michele's service: the true highlight, a professional of rare expertise and courtesy. The only downsides? The somewhat meager start, with half a bruschetta for a full glass, and the dessert. The tiramisu, unfortunately, was unbalanced, with too much mascarpone cream that sacrificed the ladyfingers and the overall balance. These were minor sins in an otherwise nearly perfect dinner. A gastronomic journey of the highest caliber, which I would recommend to anyone seeking authentic emotion on both the plate and in the glass, thanks above all to the impeccable dining experience. An experience to remember and certainly one to repeat.

23/06/2025: Terrible lunch experience. Veal with tuna sauce and plin with roast sauce to forget. Vegetarian tasting menu ditto. From the menu we had a fresh pasta with cream of broad beans, Castelmagno sauce and black olive crumble; we received a non-fresh pasta with cream of peas and ricotta. A dish totally different from the description on the menu and inedible anyway. Too bad because the setting is nice. But evidently this cannot be enough for a customer who wants to eat well.