I migliori ristoranti di cucina pesce in Genova

07/11/2025: At lunchtime it offers an economical menu with a first course, second course and side dish with the option of choosing dishes from the menu, while in the evening it offers more sophisticated fish and meat dishes, excellent food and professional staff, the owner Willy is an exquisite person.

17/10/2025: A very good restaurant, with quality and delicious food, a very affordable daily menu with sufficient quantities. Also a special mention to William, who treated us exceptionally well. Highly recommended

23/10/2025: Three of us ate there for lunch last Sunday. I congratulate the restaurant manager and his son, they are wonderful people. Beyond the delicious food and the reasonable price, we loved the honesty and genuineness of the staff. They're good people. And they're big Genoa fans!

16/10/2025: Went for lunch today with a colleague and Enrico's former classmate. Everything was delicious, including the anchovy and eggplant meatballs. We've been there before, always with excellent dishes. Definitely recommend.

11/08/2025: Vado sovente in questo ristorante, personale e titolare gentilissimi, ottimo cibo, risotti squisiti. Quanto prima approfondiremo la conoscenza del menù

11/07/2025: Locale al dí sopra delle attese…servizio eccellente…cibo ottimo…. Prezzo …. Troppo basso…..per qualità dei prodotti….. proprietario di una gentilezza estrema…. Molto bravi…..da provare e ritrovare…(come ho fatto!!?)

04/10/2025: Very good and extremely fresh tasting Fritzo Misto for a reasonable price. They have tables on the roadside but as well a separate room next door. Take away is offered as well...

30/09/2025: Everything was fantastic, everything was delicious. Two really talented guys, and the price was fair. Never change, and as soon as I get to Liguria, I'll always stop by.

01/09/2025: We arrived at 12:15 just to be told they open at 12:30, not being offered to look at the menu in the meantime or to sit down somewhere to wait (it was empty). The place is obviously charming, food was ok, very small portions for the price but ok given the location, however the coperto 5€ per person sounds like a scam for a simple trattoria without even proper tablecloths…not to mention there is lots of room for improvement in the service and the welcome.

24/08/2025: I'd like to give it 100 stars, but I can't! Last night I had dinner with my boyfriend to celebrate our anniversary, and thanks to the wonderful evening, the location, and the dinner, we had a wonderful evening! Excellent food and wine, very fresh fish, and friendly staff. I honestly don't understand the negative reviews that kept us from booking! Some people should do what they know how to do, not keyboard food critics, who probably don't know how to cook a hard-boiled egg! Thank you so much to the owner and our waiter for their kindness! Keep up the good work! We'll definitely be back. Paola and Giovanni Caffarena

10/07/2025: Horrible. Just horrible! Waiting for food for 2 hours!!!!!! The food is tasteless! Two waiters for 9 tables. The hot food was brought cold! I didn't even eat it, the waiter didn't even ask if everything was okay! The only thing that was tasty was the bread with pesto! My friend's dishes were also inedible! I honestly don't understand where such a rating came from. The place is just disgusting! I don't recommend it to anyone! Horrible experience!!! One star only for the ceiling! The worst Michelin restaurant in my experience

08/07/2025: A unique experience! Excellent staff! Amazing food!

20/11/2025: Close to the ZTL area with parking, restaurant with interesting dishes, small but comfortable rooms, impeccable service

08/11/2025: I was traveling for work and spent a pleasant evening at this hotel. The staff and service were impeccable, the room was welcoming and comfortable, and the location was very central! The breakfast was delicious, with a wide variety of choices and fresh ingredients.

07/11/2025: We went here for dinner, in the private room with a table overlooking the well. I had specifically booked because it's a very nice room and a really great idea for a special dinner. The location is very nice, but perhaps it could use a bit more attention given the €10 cover charge...the candle wax was stuck everywhere before we arrived. The food was average, nothing special, but the prices were still average. The staff was very friendly and helpful. All in all, it was a great experience considering the unique location.

04/11/2025: A beautiful little restaurant in the heart of Genoa's historic center. The location is extremely well-kept and welcoming. The food is of the highest quality, and the service is young and attentive. The quality/price ratio is more than fair!

12/10/2025: Who says this hotel-restaurant isn't worthy of being one...well, they don't understand anything about restaurants. Here, you'll find true Ligurian tradition. Excellent restaurant!!!!

08/10/2025: Everything is good and the food is also very delicious.

12/10/2025: A lovely, quaint trattoria in San Fruttuoso. I had the mussels marinara (flavorful and tasty) and the grilled sea bream (tender and fresh). Considering the area, the price was more than fair. Recommended.

12/10/2025: Excellent experience, table in the garden, appetizer with delicious anchovies and equally good pesto lasagna.

28/08/2025: Restaurant in a small alley near the port. Very good fish dishes, good quality! The service was very pleasant. The quality/price ratio was very good! Don't hesitate to try this somewhat hidden address!

25/08/2025: Very kind owners, good dishes, excellent fried food

25/10/2025: good food and good quality service

02/10/2025: I stumbled upon it by chance, having heard it mentioned several times. The menu was ridiculous; I didn't know what to choose. Off-menu, no comment. I opted for the shrimp tartare with avocado; it tasted like a slice of cake with so much guacamole I couldn't distinguish the shrimp flavor and barely ate it. On the main course... I had the famous octopus alla diavola, which won some kind of award. It tasted like nothing; the only thing that was diavola was the name. The fried food was dry, and I barely found any fish among the vegetables. I hate to write such a bad review, but I literally wasted my money, and that makes me angry.

26/07/2025: Delicious pizza, fantastic red beer on tap, super staff.

18/07/2025: Sehr einfaches Restaurant, aber gute Ligurische Küche Vorspeisen sowie Hauptgericht und Dessert sehr gut die Mama Kocht und Papa macht die Pizza. Da es uns so gut gefiel waren wir öfters dort. Das Essen für 4 Erw. Personen mit Getränke unter 55 € oder weniger. "Gut und günstig" Halt auf dem Land Das Restaurant war immer sehr gut besucht.

03/10/2025: Beautiful location on the heights of Pieve Alta which, especially during the summer and the longer days, offers a wonderful view. The atmosphere is refined and well-kept, with dedicated but not intrusive service. The cuisine is very satisfying, with the right mix of simple ingredients and high-level, innovative execution techniques. There is a lovely atmosphere, and you eat and drink well. Highly recommended!

27/08/2025: A wonderful place with a breathtaking view, excellent piss ad ti very particular and refined, excellent service.

15/10/2025: Lunch at this restaurant was very pleasant. The staff was friendly and the service was quick. Plus, I had a fantastic tiramisu! The only flaw: the portions, in my opinion, were a bit small. The quality-price ratio was fair, but it was the quantity-price ratio that didn't quite convince me.

14/10/2025: Vibe: I was there at lunch, good mix between locals and tourists. Most of the customers were couples. Very quiet and a cozy romantic atmosphere. T Seating: Indoor seating, multiple dining rooms. Setting: this place has wine decorating the walls and subdues lighting. Service: Service is at leisurely pace, they assume you are going to be sitting all day. The staff was reserved and very professional. Dress Code: business casual Food: Food was very tasty. We began the meal with a spinach terrine, then Pear Ravioli then grilled salmon. We had warm pear cake for dessert. Beverages: There is not a “bar” in the classic sense, but they seem to have a fully stock liquor area. They have a separate wine list. We had a crisp white pinot gris.