I migliori ristoranti di cucina pescenella città Arenzano della Genova

22/03/2024: Very clean, welcoming and intimate place, friendly and smiling waitstaff, very good pizzas.

25/02/2024: È sempre bello tornare nei posti dove ti accolgono con il sorriso e ti fanno sentire a casa. Splendidi cime sempre, un grazie a Tiziana e al suo staff.

03/04/2024: Family atmosphere, place always packed, evidently the place is worth it. I had dinner there the first evening and then I never changed, because I always had a good time. The only flaw, but precisely because the food is good, the menu is varied, the staff is friendly... a bit noisy, but bearable. I definitely recommend, pay attention to rush hour... 🙃

02/04/2024: Reached the place following a Google search and chose it based on the reviews. Place with an informal atmosphere and slightly dated furnishings but all in all adequate. Menu brochure which, like the furnishings, would need a refresh (still with the 90s plasticity) right choice of dishes, the dessert menu is missing, for which an always dated menu from the semifreddo manufacturer is brought. We had a fish first course and fried food: 1) good portion with 4/5 prawns, pasta and good sauce, not very fresh fish 2) mixed fried fish full of cod (not fresh) and anchovies, a little cuttlefish (good)... dish to be revisited. (Yet in the google photos it looked different) For dessert we chose three semifreddo desserts, one of which was not "thawed" properly so much so that the center was made of ice, however nothing exceptional. A place that could offer more given the large space (also an external veranda for nice days) but which lacks in the furnishings and most importantly in the dishes. To be sure, the prices are in line with other similar restaurants.

05/04/2024: Entering the restaurant, the cozy atmosphere welcomes me, with softly lit tables and the aroma of delicious food wafting through the air. Glancing at the menu, I'm excited to embark on a culinary adventure.For starters, I try the roasted veal tongue with Jerusalem artichokes, celery root, and pomegranate. The veal tongue is tender and tasty, blending perfectly with the earthy flavors of the artichokes and celery, while the pomegranate adds a refreshing kick.Next up, I dive into the potato cappuccino with lamb, chestnuts, and porcini mushrooms. The creamy soup is comforting, and the lamb adds a rich, savory touch that pairs well with the earthiness of the chestnuts and mushrooms.For pasta, I go for the smoked tagliolino with Zerli onion, rib sauce, and marinated egg yolk. The smoky flavor of the pasta is unique, and the sweetness of the onion and richness of the rib sauce make each bite delightful.Moving on to the main course, I indulge in the rabbit-filled agnolotti with saffron and licorice. The rabbit is tender and flavorful, and the saffron and licorice give the dish a hint of sweetness and spice.For dessert, I can't resist the TiramiCook, a twist on the classic tiramisu. It's creamy and indulgent, the perfect ending to a fantastic meal.Throughout the evening, the friendly staff pairs each course with wines that complement the flavors perfectly, adding to the overall enjoyment of the experience. As I leave the restaurant, I can't help but smile, knowing that I've had one of the best dining experiences of my life.

15/03/2024: Exquisite Italian cuisine. The restaurant is in an iconic location.

01/03/2024: Clean, well-kept environment with precious unique pieces... the food is good... but good, good... recommended!!

01/03/2024: Splendid place and welcome that was anything but Ligurian.... Family dinner to celebrate anniversary despite there being a lot of people, quick and friendly service, excellent food, appetizer, uniquely crunchy and delicious farinata, first and second course of fish seasoned with a richer sauce unique and rare, special baked potatoes and for dessert a freshly made gorgonzola and walnut ice cream which delighted us, all accompanied by an excellent wine. Lots of outdoor space for the children and everyone was amazed by the honesty.... The couple who run the place are very friendly and helpful and you can see that they work with passion and harmony. The portico of Arenzano highly recommended, good guys!

29/08/2023: Very nice place with a nice view of the port. Simple but good dishes. Prices are a little expensive but the portions are generous. I would happily return.

15/08/2023: Restaurant closed, put up for auction!