I migliori ristoranti di cucina pesce in Lazio

23/11/2025: We'd been away for a while, but we were delighted to return with dear friends who regularly frequent this restaurant, famous for its seafood. What can I say? Everything was excellent. The raw fish was a delight, and all the raw and cooked appetizers were truly excellent and beautifully presented. The appetizer portions were so generous that we only managed to order the first course, an excellent spaghetti with clams for everyone. The wine list was also remarkable, and desserts were unforgettable. We'll be back.

03/11/2025: I ate really well! Nice waiters, and they served you a nice dish. Excellent. I ate it for free yesterday at lunch. You'll understand. I went home with a belly like a football.

12/11/2025: Sometimes it’s nice to treat yourself for no reason. And this time I had one — got a bonus on a website (it’s mentioned in the photo). I decided to stop by a restaurant and try something new. The pasta was really tasty, cooked with care.

09/11/2025: Excellent food, attention to detail, competent and very kind staff and a welcoming atmosphere.

14/09/2025: Excellent experience, exceptional staff, strategic location

14/09/2025: I didn't use the room service so we can't evaluate it.

05/11/2025: We were there months ago. We were gorged, to say the least, and we had to stop because they wouldn't stop putting more on the table. 🤣 The owner is a kind person. We went on a Saturday night and took advantage of the unlimited fish menu. ❤️🫶

01/11/2025: The food was exceptionally good. Excellent service and courtesy.

10/09/2025: Really beautiful place, the waiters are really knowledgeable, kind, and helpful. The food is amazing! The view adds an extra touch, highly recommended!

08/09/2025: The place is very nice, its feature is the environment with its panorama. The dishes are good but, something could be improved in the service. Small attentions that could improve the atmosphere a lot.

09/11/2025: Sea..sea..sea... Even in winter 👏👏

10/10/2025: Small beach with various amenities, umbrellas and loungers for €15, drinks service on the beach, and a bar/restaurant. The service was good, but I can't say the same about the food and the bill. The service was friendly and helpful.

09/10/2025: By the sea. Excellent food. Spaghetti with clams: EXCEPTIONAL Fantastic mussel soup

08/10/2025: The food is delicious and always excellent. I recommend the spaghetti with exceptional clams. And don't forget the mussel soup.

10/11/2025: I was in the area for a hike on Monte Redentore. That evening, I was looking for a place to eat fish and took some local advice. I have to say, the food was really good, the staff was friendly and helpful, and the location was beautiful. I recommend it if you're in the Formia area, and if I ever make it back, I'll definitely be back.

04/10/2025: Very nice seaside restaurant, beautiful area on the Formia seafront, good quality food, fresh fish well served, courteous staff excellent service

30/09/2025: Incredible overall. This place checks all the boxes. Great vibe and fresh flavors. Will be back again....and again.

21/09/2025: Well done guys! I have to say, everything was 5-star, from the quality of the food (essential) to the service and your kindness, even in calling me back when I tried to call at lunchtime but you were closed. Well done! The dishes were beautifully plated, the portions were just right, the bread was excellent, and the homemade pasta was amazing. Kudos also for the "vodapiatto" (a typical dish-to-table presentation) here in Gaeta, but most restaurants aren't up to par, whereas yours was excellent. I'll be back soon to try other dishes.

06/11/2025: I'll start by saying I've been to this place before and had a great meal, and this was a Halloween dinner with a set menu and a show. The second star is for the very nice show; otherwise, I would have given it one. The place is beautiful, the service good, but I understand the stress associated with the type of evening. The problem was the food; the appetizers were good (the flavor of the carpaccio, however, was overshadowed by the caramelized onions, but it was good). For the first course, paccheri with pumpkin cream, porcini mushrooms (nonexistent), and crispy guanciale (a tiny piece) were cold and completely raw, so much so that it was difficult to cut them (I eat my pasta al dente). Another first course, ravioli stuffed with oxtail stew and its sauce, seemed to be filled with boiled meat from days ago, and the sauce was a simple tomato sauce; there wasn't even a hint of real oxtail stew. For the second course, the pork tenderloin, honestly, seemed like a dish from an industrial cafeteria. I remain convinced that if I returned I would certainly eat well choosing from the à la carte menu, as far as dinners + shows are concerned it is better to leave it alone

05/11/2025: Excellent welcome, excellent food, simple atmosphere

30/09/2025: I really enjoy going on holiday to Italy, tasting their dishes, the excellent service, the products and, above all, the homely atmosphere!!

30/08/2025: Fabulous experience, great food.

06/11/2025: Caught a nice little moment — a bonus from the website (shown in the photo) came just in time. Decided to celebrate it with some seafood pasta. Didn’t spend it all, just felt like treating myself. The place was calm, the food was great.

06/11/2025: I've lived across the street from the restaurant for almost 30 years, and I've had several lunches and dinners there over the years. It's been 2-3 years since I've been back, and I think it's time to leave a short review. The restaurant still enjoys an excellent reputation, and the variety of food is equally impressive. The dishes are carefully prepared, and I can't say they skimped on quantity. I truly enjoyed my meal!

28/08/2025: Top experience! Delicious food. High-quality ingredients and expert craftsmanship. We'll definitely go back.

29/06/2025: Seen by chance at a specific time for lunch. A very nice place, the environment is clean and quiet, with kind and friendly staff. Good food with a balanced quality/price ratio.

03/10/2025: I visited the Trattoria with my girlfriend while we were staying in Sperlonga to escape the super-touristy restaurants on the coast, and we were very satisfied. We chose two daily menus for €20 each, which included calamarata with octopus ragù, mixed fried fish, a side dish, and a half liter of house wine. The dishes were truly excellent and the portions generous. We were also welcomed and treated very warmly by the waitress and the chef, both very friendly and kind. If I have the chance, I will definitely return!

30/09/2025: Excellent seafood dishes and a decent selection of reasonably priced wines. Friendly and helpful staff. A charming restaurant with outdoor dining options (during the summer) located on a quaint alley in Fondi's historic center.

21/10/2025: Daniele the owners son welcomed us to what seemed to be the only ristorante open at 5pm in all of Italy. We felt at home and his suggestions were on point. We started with Antipasto caldo in crosta which I can only describe as a seafood shepherds pie 🥧. Absolutely delicious. The cacho e pepe the best we tasted in Italy. The seafood ravioli, mamá mía sooo good. I’m going to stop writing enjoy the pictures.

16/10/2025: Very good and healthy food. Friendly and helpful staff.