I migliori ristoranti di cucina pesce in Emilia-romagna

25/05/2025: Una tappa OBBLIGATORIA da fare! Se avete molta fame e volete mangiare cibi gustosi questo è sicuramente il posto giusto per voi! I ragazzi e signori sono sempre a disposizione per qualsiasi informazione e richiesta, mi ha veramente molto sorpreso (In POSITIVO ovviamente) la loro gentilezza e disponibilità. Oltre ad essere gentili e cordiali, sono persone veramente in gamba! Ho ordinato un piatto tipico loro, la qualità del prodotto è indiscutibile. Il prezzo è onesto niente da recriminare, ed anche la camera molto pulita ed accogliente . Se proprio devo trovare un difetto (forse) è inerente allo shampoo e bagnoschiuma, messi in bustine che finiscono rapidamente, ma se si chiede te ne portano altri

22/05/2025: La prima cosa che mi viene in mente è: se avete fame, molta fame, non resterete delusi! Le porzioni sono abbondanti ed il cibo servito di buona qualità: ho molto apprezzato le tagliatelle al sugo. Il conto è quello che ti devi aspettare: normale, non economico ma neppure caro. Unico appunto: salone molto grande, quando c'è molta gente il rumore è piuttosto alto.

20/04/2025: Salvato in extremis in giorno di Pasqua quando il ristorante da cui avevamo prenotate ci ha lasciato fuori. Accolto con cortesia e servito senza problemi. Pranzo molto buono e servizio nei tempi giusti! Molto bello! Grazie!

15/04/2025: Sono stata qui i primi di marzo, una delle prime giornate di sole nelle quali si ha voglia di un giro al mare, ma ancora molti ristoranti sono chiusi. Borgo marina è stato una sorpresa. Conosco bene questa zona, ma non ero mai entrata in questo ristorante e devo dire che sono rimasta molto soddisfatta. Il pesce era fresco, il servizio veloce nonostante fosse pieno. Super consigliato.

16/06/2025: We were very disappointed with our experience. We ordered a dry-aged Fiorentina, but it was incredibly tough and difficult to cut, even though we requested it medium rare. This is definitely unacceptable for a cut of meat like this. The appetizer of gnocco fritto con prosciutto was also disappointing: the gnocco was tough and didn't seem fresh, while the prosciutto was of poor quality. The other cuts of meat we tried also didn't live up to expectations. Overall, the experience was disappointing and we don't plan on returning. Quality meat should be tender and flavorful, and unfortunately we didn't find either of those.

27/05/2025: Very attentive and helpful staff, very nice place with panoramic terrace, excellent grilled meat excellent value for money They deserve 5 stars

23/07/2025: As always, the food is excellent and plentiful. The staff is friendly and just the right touch of warmth. Prices are more than reasonable, especially considering the quality and quantity.

29/06/2025: Always everything good and plentiful and reasonable prices and above all Always crowded the quality always attracts

04/08/2025: It's hard for me to judge how good it probably tastes. However, the service is a bit of a letdown. The older gentleman who asked us and our two children to leave, then welcomed the Italians behind us. Apparently, Poles with children are second-rate customers. The staff was very unfriendly; I hope they're treated the same way someday. Fortunately, there's a very nice pizzeria a little further down the road. I don't recommend it.

03/08/2025: The restaurant was recommended to us and we were disappointed.

01/07/2025: Beautiful restaurant, very good and high quality food. The only flaw is that the waiter wanted to force us to take the pizzas initially using the excuse of the 40 minute wait time and more (we had gone to eat fish, we didn't want pizza) and when we stuck with the idea of ​​the fish and asked for a plate of "tagliolini allo scoglio", he said that he couldn't guarantee it would arrive because it was sold out. When the person who was with me asked for the mussels, he immediately said yes. In addition to the fact that the mussels arrived, they arrived in 20 minutes and since the fish orders continued to arrive at the other tables, I asked another waiter if it was possible to have the tagliolini allo scoglio. Coincidentally, after a while we see the waiter who had said that everything was sold out, being reprimanded by a colleague or superior and after not even two minutes he comes back to us and says as if nothing had happened "did you want?" "Tagliolini allo scoglio". They arrived in less than twenty minutes. And before the tagliolini arrived he came all angry to take the menu without even asking if he could take it away. I'm so sorry about this because the place was beautiful, the food was delicious and the other waiters were really kind.

28/06/2025: It's hard to find a better place to eat on vacation, whether it's lunch or dinner. Very varied and well-stocked offer, quality raw materials, generous portions (I would even say exaggerated). All brought to the table by staff who handle themselves with simple cordiality that makes the approach familiar even to the first experience. Highly recommended!!!

12/07/2025: I went early tonight for the first time. I had a good pizza (tuna and onion 😀) in a non-Neapolitan style, and I really enjoyed it. The girl who served me was professional: fast and smiling. I was happy and will gladly return to try other dishes. Overall, I highly recommend it.

21/06/2025: Terrible experience as far as I'm concerned! Tagliatelle with ragù but it didn't taste like Bolognese ragù and a mixed salad with additions that weren't requested and not even on the menu (salad lettuce for example and dark and dry tuna. The only good thing was the bread!

06/06/2025: Portati da amici romagnoli, una bella sorpresa. Locale carino, non fighetto (meglio), rilassante e informale. Personale super gentile e attento. Cena a base di pesce, ben preparato e materie prime ok, + 1 pizza. In 4 sotto pesce, acqua, vino della casa, caffè, 1 dolce, 2 sorbetti (liquori offerti), € 30 a persona. Siamo stati bene, torneremo e abbiamo segnalato ad altri amici riminesi

01/06/2025: Pranzo di Pesce delizioso: due primi, due secondi, due contorni, due dolci, due caffè e due amari. Servizio perfetto, ambiente piacevole!

23/04/2025: Il luogo e il contesto è magnifico, immerso nelle valli, un vecchio casone da pesca. Ehm...insomma, la cucina, buonina ma sufficienza risicata. In un posto così ci sono degli obblighi che vanno rispettati, soprattutto fuori di stagione. Si può mangiare meglio in città, soprattutto con quel conto!

29/03/2025: Locale famigliare, cibo ottimo e ben cucinato. Personale di sala simpatico e professionale. Buoni i vini del territorio .

14/07/2025: Cashier adds extra money for nothing

14/07/2025: They charge extra money for nothing and bill you incorrectly.

22/07/2025: Why does it get up to 5 stars? Otherwise, I'd give it 6! Everything was exceptional, as always, from the quality of the food to the kindness and helpfulness. Thank you!

17/07/2025: Pizza from a cardboard box (freezer)!!! Service – a disaster! Never again!

25/06/2025: There were 2 of us, the place was nice but we had practically nothing on our plates: a few passatelli with 2 mussels and 4 clams, a disgrace!

15/06/2025: I recommend! Good food, inviting dishes cooked without much fat. Very good wine cellar, attentive and helpful service

07/07/2025: Excellent for quality and price. I recommend the mixed fried food and the skewers. But the three bridges fry shop has always specialized in eel, a typical dish of Comacchio cuisine. Fast service

24/06/2025: Excellent fried fish, dry, 5 euro bed, spartan place but the fried fish is worth it

10/07/2025: A location away from the chaos of the city center, located in a well-maintained residential neighborhood with parking (blue lines). The restaurant doesn't have many indoor seats, but the outdoor seating is a welcome addition in the summer. The menu includes a very tasty aperitif for 1 or 2 people, and the food and drink menu is well-stocked, especially sushi and gin. The service is simple but attentive to detail. The price is in line with the quality of the ingredients; I personally thought it was fair given how good it was. Recommended!

13/05/2025: We have been there several times. As a scout with the fork, later with friends who know the owners, then in passing. The sushi is really good, once I even took the cutting board. Well made and with attention to detail, I was satisfied. Since I don't drink alcohol I can't speak about the variety of alcohol but seeing friends ask for particular gins there was always an affirmative answer. I asked for a sparkling dry non-alcoholic cocktail, it arrived and it was good, not a mix of fruit juices. The staff is very young but prepared. The negative note is the presence of Iqos everywhere. They may be partners but it's the thing that bothers me the most. The place is small, especially in winter, outside they are creating a nice situation that with good weather (in the hope of low traffic) can make the environment more welcoming. Of course they make you pay, but I ate well, drank well, reading the negative comments I would say that they can try them with the fork and then evaluate.

27/07/2025: I'm giving one star only for the bread. The atmosphere is nice, definitely more so than the food. The mussels were old and spoiled. The first courses tasted of nothing and were full of oil. The waiters were reasonably friendly. I'll never come back! For what we ate, they should have paid us! Terrible.

16/07/2025: Insufficient!! There were three of us and the dish we each ordered wasn't available. They write "meat tartare" on the menu and don't even know it's a specific recipe, not what they decide to give you... Are they restaurateurs!!!?... The waiter seemed to be making fun of us....!