I migliori ristoranti di cucina pesce in Napoli

31/03/2026: We dined at this excellent restaurant in Sorrento's historic center in early March. The warm welcome from the owner and waiter paved the way for an excellent dinner, highlighted by the chef's professionalism. Highly recommended for those who want to indulge in delicious, high-quality dishes accompanied by attentive, courteous service. Kudos to the staff!

05/03/2026: Excellent dinner for two Friendly welcome Delicious pasta dishes Cozy atmosphere

05/04/2026: We went to this restaurant for Easter lunch. Everything was excellent, with quality ingredients expertly prepared. The staff was knowledgeable and very polite. The entire menu is available in a gluten-free version.

31/03/2026: You can perceive a superior quality in the raw materials and workmanship. Nothing is left to chance. Congratulations!

16/04/2026: A must-visit for every Sorrento visitor. Located a bit off the beaten track right on the coastal road, it's 100% worth the trip. Stunning views of the sea and the sunset over Capri. The food was delicious and worth every penny. We'd give it 6 stars :-)

07/04/2026: Lovely quiet place, I will definitely come back as soon as I can

13/01/2026: The fish meat from p Diddy is good.

21/10/2025: Gorgeous and authentic ischian restaurant, excellent food and excellent service - we absolutely loved it, thank you!

16/04/2026: delicious food, a suggestive place

15/04/2026: Excellent restaurant, great cooperative! Fresh seafood, stunning view, excellent service! Unbeatable value for money!

02/03/2026: My friends and I have been in italy for 3 weeks now (rome, florence, Venice, milan) and we got to sorrento last night and came across this restaurant, it was hands down the best food we have had since being in Europe. The service was spectacular along with the food and the view. The prices are so reasonable as well! Must go!

02/11/2025: A place of peace and beauty where the staff knows how to combine the value of human relationships and good food. An excellent experience.

01/11/2025: walking on the beach we stopped at Capuozzo welcomed immediately with a smile and kindness eating a very fresh seafood appetizer followed by a spectacular fried seafood compliments

29/10/2025: Very delicious pizza and great service. We enjoyed the view and sound of sea waves while having a glass of wine. I highly recommend you stopping by and eat here. Btw, their homemade tiramisu is delicious so don’t skip the dessert.

14/02/2026: I made a reservation online, only to show up and find the restaurant completely closed for the off-season. Seriously? You’re closed but still taking reservations? On February 14, when most places are busy and it’s hard to find an alternative last-minute! Totally unacceptable and incredibly disappointing — update your system if you’re not open.

25/12/2025: Christmas lunch... I felt at home. Excellent food and hospitality.

01/04/2026: Friendly staff, excellent food, we were very satisfied.

26/03/2026: We've become a regular at this restaurant, and if I may say so, it's one of the best restaurants on the island. Fantastic appetizers, excellent first and second courses, and not to mention the desserts! ♥️ Leonardo and the staff🔝

01/03/2026: It's not often that a Michelin-starred dinner manages to combine sublime technique with such an authentic welcome. To celebrate a special birthday, we chose Chef Gramaglia's cuisine, and the experience far exceeded our expectations. The welcome and the atmosphere From the moment we entered, we were greeted by the Chef's wife, an extremely professional figure who immediately put us at ease. The ambiance is meticulously crafted, elegant yet with a touch of warmth that makes you feel "at home," making the experience almost familiar despite the exceptionally high level of service. The gastronomic journey From aperitif to dessert, every step was a crescendo of flavors. The quality of the ingredients is unquestionable, but it's the Chef's skill that makes the difference: The Egg: Simply unforgettable. A balance of textures and temperatures that remains etched in the memory. The Fusillone: ​​It left us literally speechless; a dish worth the trip alone. The Human Touch The real added value was meeting Chef Gramaglia. He's a wonderful person with a rare warmth; chatting with him after the meal was an extremely pleasant moment that further enriched our day. In summary: An experience I highly recommend to anyone looking for more than just "luxury food"—a true experience. Celebrating my birthday here was the best choice for creating memories tied to fantastic flavors.

24/02/2026: Thank you for making such a special day for us, our anniversary, unforgettable, for the special welcome you gave us, and the elegant and relaxing atmosphere that accompanied us throughout the meal. Mrs. Laila was the perfect hostess, and Chef Paolo Gramaglia was superb, surprising us from the first course to the last with dishes that were beautiful to look at but, above all, incredibly delicious. We will definitely return and recommend the President restaurant to anyone who wants to feel at home while savoring unique and exquisite dishes, the result of a combination of the best Neapolitan tradition with the flavors and aromas of distant lands. Lina and Giuseppe New Year's Eve

13/04/2026: Relaxing atmosphere, server/waiter was very attentive, recommended catch of the day and it was delicious. Beautiful presentation at our table. All the service was friendly, English excellent. We had a complimentary Limincello after dinner and chocolate covered lemon treat. All in all a wonderful Italian experience. Go there! It’s fantastic.

12/04/2026: Lovely quiet trattoria in Sant Agnello. Friendly and accommodating staff. They even agreed to serve us early so we could make our transfer for our flight. Homely feel and its always a good sign when locals use the restaurant. Delicious platters and a very extensive gluten free menu. They even had GF desserts although I was a little full so I did not indulge. Howevervthey do not have GF bread. Please give them a try

09/04/2026: Luigi was a great host! We learned so much and really enjoyed our time.

08/04/2026: This is a wonderful way to spend a few hours in Sorrento. Collected by Luigi and taken up into the hills, the school is overlooking the Sorrento as the sun set. We were expertly led through mozzarella making, given some wine and breads to try their delicious olive oils (available to buy). Then me and my children, along with a small group, were taken through the ‘secret’ of good pizza making. The pace was excellent for all ages, just serious enough for us to feel like we’ve learnt how to make really good pizza dough when we get home, but light enough to feel like you’ve had lots of fun. Would highly recommend. Thank you also for making my son’s birthday so special with the tiramisu candle!

31/03/2026: A real local gem I visited because it was near my accommodation! All the staff were friendly; although they didn't speak English very well, they kindly explained everything and even connected the Wi-Fi for me personally. Also, the shrimp pasta had plenty of garlic and chili peppers, so it suited Korean tastes perfectly. Of course, the pollo was delicious too. The staff were very enthusiastic, and it was nice to see them practicing Korean diligently in the kitchen when I mentioned I was from Korea!!

28/03/2026: I went there while looking for a place with high ratings and good reviews near my accommodation, and it turned out to be a real local gem! The female staff member was so kind that she even used a translator to explain each dish. Since we ordered a lot, she served us two of each item separately like a course meal so we could enjoy them while they were still warm. It seemed like a place frequented mostly by regulars. I highly recommend it!!

08/04/2026: Great family restaurant. Good service and generous serving

07/04/2026: If I could give this restaurant a 10 I would... on all counts : service, hospitality, friendliness, food, wine, and accommodating gluten free. Exceptional. Warm. Delicious. Fun atmosphere. Traditional food and sorrentine atmosphere. Live music. Amazing service. Will definitely go back

08/02/2026: The location my daughter and her fiancé chose for their wedding... a stunning place and impeccable service. Especially the lovely Giusy! A special person!

24/01/2026: We celebrated our wedding here in June 2025. Everything was excellent, with attention to every detail, perfectly coordinated, and the food beyond expectations. The staff was always very kind and helpful from the start, as was the manager himself. A special thanks goes to Giusy for her availability, guidance, and kindness. She was impeccable and made our special day perfect! Thank you, Blue Marlin Club