Il Tirabusciò In Sorrento

8,9

Basado en 447 opiniones encontradas en 2 webs


8.9
8.9
8.9
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tend

9
Di 305
in Sorrento

Gestione recensioni

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TripAdvisor 173 8
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Google 306 9.2
Great experience! Fun, entertaining and good pizza. We will be taking the skills back to use at home.
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07 Aprile 2024
10,0
Me and my family loved this authentic traditional Italian pizza making experience. We enjoyed the care and guidance of the wonderful staff as well as the quality of our results. The pizza was like no other, even better than any restaurant pizza I have had in my 7 days in Italy. Tirabuscio was truly wonderful and a really positive experience! Thank you Tirabuscio!
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06 Aprile 2024
10,0
My family and I took a pizza making class here and it was a fantastic experience. Luigi taught us how to make the pizza dough and provided us with lots of tips on how to perfect the pizza dough. The rest of the team was also really helpful and welcoming. We had pizza at 50 Kalo in Naples yesterday and my entire family voted that the pizzas we made here tasted so much better then the ones we ate at 50 Kalo.
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06 Aprile 2024
10,0
Had a wonderful time making pizza with Luigi. Learned a lot and the pizza and the bococcini were delicious! Would highly recommend.
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06 Aprile 2024
10,0
Fun lunch activity with the family. Was able to book the day of via Viator/Tripadvisor and get picked up near the center square in sorrento. Luigi was very knowledgeable and fun, and the pizza was delicious!
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04 Aprile 2024
10,0
We went as a group of migas to celebrate our birthday and we had a great time. Luigi very nice and kind. An experience to repeat.
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04 Aprile 2024
10,0
Booked a pizza making class on a whim and had a wonderful family experience. Fun and educational with a meal.
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03 Aprile 2024
10,0
Such a lovely morning making three different pasta dishes. Would highly recommend
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03 Aprile 2024
10,0
Laura was amazing during the pasta making class!! What a fantastic experience! Very simple and delicious recipes,inspiring to take home!
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03 Aprile 2024
10,0
A sweet family experience! They explain the whole process of the dough and pizza making in detail, and pizza was delicious in the end 🧑🏼‍🍳
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03 Aprile 2024
10,0

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