I migliori ristoranti di cucina mediterranea in Olbia-tempio

19/08/2025: Excellent experience just a stone's throw from the charming cobbled old town. Very friendly service, some of it in French, and reasonably priced local cuisine. A special mention for the homemade and excellent Sardinian bread!! I recommend it 200%!!

17/08/2025: A small and welcoming restaurant where you can try typical local cuisine. The staff is friendly and knowledgeable. Highly recommended.

17/08/2025: A truly lovely and well-kept place. Even though it was Saturday night and we hadn't booked, the girl found us a table right away, warning us that we'd have a bit of a wait. We were actually served after about ten minutes. The food was truly high-quality, especially the bread and meat! The pizza was also excellent. Compliments to both the kitchen and the girl, who was truly kind, friendly, and helpful! Unfortunately, our vacation is over, but we'll definitely be back to eat here next year! HIGHLY RECOMMENDED!

16/08/2025: The service was very good!! The steak was tasty too!!!!

11/08/2025: A restaurant right in the city center with just a few tables, but truly excellent service and high-quality seafood. The only drawback is the soundproofing, which makes it difficult to have a conversation without raising your voice.

08/08/2025: Magnificent cuisine, attentive service, and a luxurious atmosphere. It's all there for a top-notch evening. Well done!

04/08/2025: Abbiamo scelto questo ristorante per concludere in bellezza la nostra vacanza in Costa Smeralda, mangiando del pesce fresco, primissima qualità. Location bella, molto curata, accogliente. Cibo ottimo, dagli antipasti ai primi, l’immancabile Vermentino e dulcis in fundo una prelibatezza ai 3 cioccolati veramente deliziosa. Servizio curato, camerieri sempre disponibili e preparati. Rapporto qualità/prezzo giusto. Ci torneremo!

02/08/2025: Il ristorante è poco sopra Porto Cervo in una posizione dominante con una splendida vista mare. Ambiente molto curato ed elegante ma l’accoglienza è assolutamente discreta e mai sopra le righe. La qualità del pesce di assoluta eccellenza, la presentazione dei piatti e la cucina altrettanto. Lista vini ampia con un doveroso riguardo al territorio ma con scelta comunque molto ampia. Conto assolutamente corretto per la qualità offerta. Speriamo di tornare il prossimo anno!

21/07/2025: Location bellissima sul porto dove ti senti a casa. I piatti sono semplici e genuini, davvero buonissimi. Marco ha organizzato uno staff giovane che rende la serata davvero piacevole. Tutto buonissimo e tutti bravissimi e simpaticissimi.

21/07/2025: We'll definitely be back! See you soon, thank you and congratulations!

17/08/2025: A magical place, a fairytale setting, a charming setting nestled in lush greenery. The history of this place can be felt and felt, and the music playing is beautiful. The hospitality and kindness were astonishing; we stopped by for a stopover on a road trip, unannounced and without reservations. Thanks to Mr. Renato and Chef Salvina, who runs it, for their kindness and patience with our many unexpected questions. Thanks to those who created and chose to share this dream. Next time, we'll stay overnight and dine. A hidden gem, not just for De André lovers. Paola and Renato from Brescia

15/08/2025: Disappointment compared to the past: a real shame... 😔 Three years ago, I stayed at this property and was enchanted by the peace, elegance, hospitality, and attention to detail. It was precisely that beautiful memory that brought me back this year, but unfortunately, the recent experience didn't live up to expectations. The atmosphere remained the same, but all the attention that made it special was missing: 1) The welcome aperitif is no longer offered under the new management; 2) The room wasn't very clean; the microfiber sheets were gray (I hope they were at least washed), definitely not ironed; 3) The pool water looked unappealing, perhaps due to the recent rain, but it was neglected nonetheless; 4) The restaurant service was entrusted to two very young women who, unfortunately, were poorly trained to manage the dining room; 5) Breakfast was the biggest disappointment: mostly packaged and commercial-quality products, including industrial juices. Considering how much Sardinia has to offer in terms of artisanal products, this is truly a wasted opportunity. Given the high price tag, one would expect a much higher standard. A stay in such an iconic property requires quality service and attention to detail. This place—which was Fabrizio De André's hidden gem—deserves to reclaim the standards and poetry that made it special. Otherwise, it risks slipping into the anonymity of a run-of-the-mill hotel.

11/08/2025: Yesterday we had dinner at this establishment, we were given exactly an hour for dinner, they sat us at the most uncomfortable table, the pizza was one of the worst I've ever eaten, we ordered three different ones and three were pretty tasteless. The staff was friendly, that's the only plus.

09/08/2025: Sera d’estate, una pizza a Golfo Aranci:? Impossibile non andare in questo locale, caratteristico e molto carino, con una pizza eccezionale!! Eravamo in sette, abbiamo preso tutti pizze diverse, ottime! Un cenno per “la parmigiana”, al primo assaggio sembra di assaporare una porzione di melanzane alla Parmigiana, e nonostante fosse bella abbondante, finita e apprezzata fino all’ultimo spicchio. Gentilezza e cortesia.

23/08/2025: This restaurant was recommended to us by Daniele, the owner of La Casa di Memmi, located nearby. We thank him, as we had a wonderful time there. The food was simply delicious, and the staff were attentive, responsive, and friendly. The only downside: the location, right in the city along a road, doesn't necessarily encourage a complete disconnection. But this remains a minor detail compared to the quality of the experience. Overall, a very positive review: I recommend it without hesitation!

19/08/2025: Very good food and excellent service, although it still seems a bit too expensive for the food on offer.

16/08/2025: Impressive. Italian cuisine, survice and environment to the best. Will be hard to find something better in the island. Fully recommend.

15/08/2025: The food was excellent; we had Caprese, octopus salad, pasta with clams, pasta with salmon, and two desserts. It was outstanding.

07/08/2025: I didn't like the service because there were four of us, and due to lack of space, they made me sit on a rock and dine there, and then charged me €2 service fee even though I didn't have a chair to dine on. At no point did they offer me a chair to sit on, nor did they let me choose where to sit. They made me wait 10 minutes since I had arrived quite early, and after a while, they seated us there without any right to comment. All that aside, we had a very good dinner.

05/08/2025: A real discovery! I had lunch at this restaurant-pizzeria and I can say that everything was perfect: the welcome, the service, and, above all, the food! I can't wait to return to try the pizza, and perhaps some of the fish dishes or one of the first courses that piqued my interest. Highly recommended!

09/08/2025: We were immediately struck by the truly charming location, with a panoramic view of the town. We chose fish-based dishes, which were delicious and excellently prepared. The dessert was especially noteworthy, as it was far above average. The staff was friendly and knowledgeable, and the prices weren't cheap but were in line with the quality. Highly recommended.

06/08/2025: In a breathtaking location surrounded by greenery, amidst the sounds of nature. A glimpse into the true flavors of Sardinia. The dishes are nothing short of spectacular, exquisite, and made with truly fresh, high-quality fish. A must-try is the seafood fregola, but the appetizers and unique desserts are equally as impressive, from basil gelato to Mediterranean myrtle-flavored ice cream. All this in the company of a friendly, professional, and knowledgeable staff, who pair the good food with local hospitality. A must-visit if you're in San Teodoro to experience authentic flavors in a unique location.

30/08/2025: La Briciola restaurant offers excellent dishes, simple yet made with fresh ingredients. I loved it; besides being a beautiful place, the service was quick, and we ate really well. Highly recommended.

29/08/2025: The restaurant stands in stark contrast to the smoky, partisan surroundings. The atmosphere is absolutely welcoming, the food is high-quality, and the staff is kind and professional. Even more remarkable are the prices: €30 for a generous, quality grilled fish, in a location in Porto Cervo, seemed like a mistake. Instead, it's all the result of a clear desire to preserve the restaurant concept to make customers happy, not to create slogans to post on Instagram. A special mention goes to the lady who welcomes customers at the entrance: despite the snobbish and arrogant people buzzing around her like annoying mosquitoes, she always managed to maintain remarkable calm and composure.

25/08/2025: A welcoming restaurant in the center of Palau. We ate excellent fish with generous portions. Very fast service.

22/08/2025: I've been hearing for years that it's the best seafood restaurant in town, and this year I finally went there. I'll just say I went back three times in three weeks! It's REALLY the best seafood restaurant I've ever eaten (not just in Palau!). The quality of the food is superb, impeccably cooked, with incredibly generous portions. All this is accompanied by always very attentive and friendly service. I also love the location, full of authenticity and history. - We had a mix of appetizers, a mixed fried fish, a grilled dish, and the shrimp pasta (I'll attach a photo of it, if I can)... I'd tell you to try EVERYTHING. - Congratulations to EVERYONE who works at this restaurant. If you haven't tried it yet, you don't know what you're missing!

02/09/2025: Super! Fresh, impeccably cooked food. Highly recommend. Tommy (the owner) is a welcoming and kind restaurateur. The staff is attentive and fast. My passion: seafood fantasies. Good value for money.

24/08/2025: It's a good place, but not the best. We hadn't reserved a table, but we arrived early enough to get one. The waitresses spoke very little English, but luckily we spoke some Italian. The atmosphere was a bit unpleasant, as the waitresses seemed overwhelmed with reservations, running around complaining and moving tables. The food was good, but nothing special; it wasn't delicious.

08/07/2025: Just spent 5 days in Sardinia and visited this amazing pizzeria twice while here . We were staying at Hotel Marina Seada so walked through the pine forest by the sea to reach it. Staff were amazing and friendly and very attentive to our needs. We had the best pizza we have ever had if you love pizza you will not be disappointed it was delicious hence why we returned for another night and if we were on holiday for longer would probably no definitely have returned again and was quite cheap. Chips were also delicious as a side which we shared also local beer worth a try was very nice to wash down the best pizza we have ever had can’t rate this place enough.

28/06/2025: Top restaurant, truly excellent cuisine