I migliori ristoranti di cucina mediterranea in Torino

18/01/2026: Average Huge place, perhaps too crowded on some days Simple, slightly watery pizza. Average prices Generous and empathetic wait staff.

17/01/2026: Well done! Simple, but the quality of the dishes was truly top-notch. The tiramisu was one of the best I've ever eaten. Well done, well done, well done.

20/09/2025: The food and cocktails were truly top-notch. The ravioli were heavenly. The knowledgeable staff really knew how to recommend the perfect pairings. We'll definitely be back.

12/09/2025: Very imaginative food. There was an orientation twist to the dishes that was unexpected but appreciated. Laid back service that suits the vibe of the place.

12/01/2026: We had dinner there on New Year's Eve. What can I say? The food and drink were excellent. Refined dishes were well-prepared, and the place is familiar to me. They also offer tasting menus for around €40-45, excluding wine. It's worth a visit.

01/11/2025: Excellent restaurant, certainly not cheap, but with quality seasonal dishes. Excellent wine list and friendly staff.

19/01/2026: We had dinner for two, having made reservations on their website. We ordered a tasting menu of appetizers that included water and dessert, and a first course and a drink for €62.00. The service was friendly, albeit slow, and the food was good. The place was a bit chilly...

14/01/2026: Excellent experience. I'd only visited the bar area until now, but I wanted to try the food. I was satisfied with the reinterpretation of the dishes and the quality of the products. The unique menu has no labels for first and second courses, the wine selection is endless, and the staff is knowledgeable, friendly, and helpful. Update 2026: It's no longer the same Morbelli as a few years ago. Something in the dishes has changed; that something that made me want to return every time I returned from abroad is missing. The dishes are neither bad nor good, and nothing more that makes you want to return. I've eaten the ribs everywhere, both in Italy and abroad, and the first time I left them, I felt the lemon attack my mouth. Other dishes lack poetry, even if the ingredients are good. I tried a small piece of Parmigiana; recently, I've had better abroad at an Italian restaurant. In short, only the wine remains a strong point.

08/02/2026: We booked for a group of 15 on a Saturday evening, and we had a great time. They were very kind and willing to accommodate special dietary needs.

02/02/2026: Be aware. Good pizza but disappointed to find that the final bill included a surprisingly high service charge of €2.50/per person so for two pizzas, it worked out at approximately 25% service charge which wasn't made clear on the menu.

18/01/2026: I was familiar with Slurp's cuisine because it's the same one that provides catering on the Gustotram! The restaurant's interior is very unique but charming, the staff is friendly, and the food is good quality. One negative was the side of grilled vegetables, which were practically inedible. I think the burgers are their strong point, delicious. The desserts are very generously portioned. The quality/price ratio is fair.

14/01/2026: The pasta was brought with cheese but expressly requested without... Not consumed but paid for

17/01/2026: If you go without a reservation, you might get in if you're lucky. So, as with everywhere around here, make sure to make a reservation even two hours in advance. Overall, the food is good, and their pizzas are excellent. If you're in the area and have some free time in the evening, you should definitely consider having dinner here.

01/01/2026: Everything was delicious! The agnolotti with roast and braised meat sauce were superb! The desserts were also excellent.

11/01/2026: Fantastic lunch. Wonderful service. 🙂🙏

07/01/2026: Quiet and well-kept restaurant. Well-sized spaces. Clean bathroom (with changing table). The only flaw: Agnolotti were on the menu, but when we ordered, we were told they weren't available, which was very disappointing. However, we recommend this restaurant, especially for families.

04/01/2026: Wide selection, plus pizza and farinata. Exceptional seafood! Knowledgeable and very friendly staff. Definitely worth a try and a return visit!

23/12/2025: Definitely generous portions and a Guinness-worthy variety. Everyone was happy; the daily salads, grilled meats, first courses, and mussels were good. The amberjack could have been better, but that's the flavor. The desserts were also good. The staff in the dining room were very friendly.

21/10/2025: On Saturday 11th I was at your restaurant for the confirmation of my nephew and godson Emanuele, I had a great time, I spent a lovely evening, compliments to the waiting staff, very kind and helpful, the dinner was excellent, compliments for the farinata

20/10/2025: Very kind staff, good and well cooked products

01/12/2025: Neapolitan pizzeria in the heart of San Salvario. We came in late at night, almost closing time, but they happily welcomed us for two quick pizzas. I'm sorry I was in a bit of a rush, but at least it'll be an excuse to come back later. 😅 The pizza is worth it, one of the best doughs I've ever tried! Thin, airy, and perfectly crispy. The pizza and prices are reasonable, with good, simple ingredients. The place, despite being basic, is well-kept.

19/11/2025: The pizza dough, tomatoes, and cheese were delicious. I recommend the burrata cheese pizza. The portions were also large. Reservations are available for dinner. We were lucky to find an empty table, and there was no line. There's also a service charge. It offers a delicious pizza for those looking for a tasty treat.

25/01/2026: The atmosphere is welcoming, and the ceiling with its fake vines is a lovely touch. The staff is friendly. The dishes are very tasty and made with local ingredients. The vitello tonnato was excellent, as was the selection of raw meats. The tajarin with ragù and plin pasta were delicious! The wine pairing for the occasion was much appreciated. I will definitely be back! Thank you.

24/01/2026: If you're looking for Piedmontese tradition, you'll find it here! Bagna cauda, ​​first and foremost!

26/10/2025: Friendly and professional staff

09/08/2025: Great atmosphere tucked off of the street. Food and coffee are very good