I migliori ristoranti di cucina mediterranea in Torino

12/03/2026: They served us dry mussels, as dry as pre-cooked. We were regular customers, but after the owner's bad joke, I don't think I'll ever go back!! He charged us for two liqueurs... "After 8 kilos of mussels, you wanted them free?" But wasn't that a mussel tour?!!?!?

11/03/2026: It was the first time I went to Prima e Poi and I have to say I was completely satisfied. The staff was very kind and attentive, the menu was delicious and plentiful, the price was good and affordable.

19/01/2026: We had dinner for two, having made reservations on their website. We ordered a tasting menu of appetizers that included water and dessert, and a first course and a drink for €62.00. The service was friendly, albeit slow, and the food was good. The place was a bit chilly...

14/01/2026: Excellent experience. I'd only visited the bar area until now, but I wanted to try the food. I was satisfied with the reinterpretation of the dishes and the quality of the products. The unique menu has no labels for first and second courses, the wine selection is endless, and the staff is knowledgeable, friendly, and helpful. Update 2026: It's no longer the same Morbelli as a few years ago. Something in the dishes has changed; that something that made me want to return every time I returned from abroad is missing. The dishes are neither bad nor good, and nothing more that makes you want to return. I've eaten the ribs everywhere, both in Italy and abroad, and the first time I left them, I felt the lemon attack my mouth. Other dishes lack poetry, even if the ingredients are good. I tried a small piece of Parmigiana; recently, I've had better abroad at an Italian restaurant. In short, only the wine remains a strong point.

23/03/2026: Very good pizza and great kindness.

09/02/2026: Nice welcoming place and good local cuisine. The staff is always very helpful. The pizza is excellent. But if you want to make a good impression on family and friends, the seafood cuisine is excellent. The prices are average. Highly recommended.

28/03/2026: Classic Italian cafe, with uniformed, friendly staff. Great pastries and coffee!

21/03/2026: I am definitely satisfied with this place. Highly recommended!

24/03/2026: Excellent breakfast. A youthful atmosphere, friendly and knowledgeable staff. Excellent location right next to the Melezet chairlift.

16/03/2026: The best pizza I ever had, was absolutely delicious and service was great!

14/03/2026: Absolutely delicious. Served with great kindness and at a very reasonable price. I highly recommend it.

08/03/2026: In Turin. A welcoming place, very friendly staff, and, above all, exceptional food!

08/03/2026: Packed with the Turin bourgeoisie mostly dressed in elegant black. We were the only people speaking English. Food from Piedmont with a touch of Tuscany. Simple, tasty. Great buzz.

05/03/2026: Beautiful 1950s no-nonsense interior and delicious food.

06/03/2026: Recommended! The food is very good.

25/02/2026: Very nice place, good and traditional food!

22/03/2026: The food is generally good, but the buffet consists of pre-made dishes, and the fried items in particular were not very tasty. Reheating them in the microwave only made them smell more oily. Next time I go, I'll order à la carte. The service is polite, but be aware that they don't speak English.

21/03/2026: The opening hours are incorrect; they are not open during lunchtime on Saturdays and Sundays. I came twice and was disappointed.

12/03/2026: Nothing to say. Everything perfect

20/02/2026: Second time we come here.. the food is divine.. delicious pizza, fast and efficient service.. the girl with glasses (sorry I don't know your name) super sweet and helpful... every time we're in the area this will be our favorite place.. PS: super affordable prices.. I suggest you come, you won't regret it 😊

09/06/2025: J’étais déjà venue au Pastificio Defilippis et j’en avais gardé un excellent souvenir. Cette fois encore, l’expérience a été très agréable : les serveurs sont vraiment gentils et ont réussi à nous trouver une table alors qu’on n’avait pas réservé. Le cadre est charmant, bien décoré, on s’y sent bien. La cuisine est toujours aussi bonne. La première fois, j’avais mangé des pâtes à l’arrabbiata que j’avais adorées, et j’étais venue exprès pour les reprendre — mais ici la carte change souvent, donc il faut savoir qu’on ne retrouve pas forcément les plats d’une fois sur l’autre. Ce n’est pas un restaurant de « classiques » comme la carbonara, le pesto ou le ragù : ici, on trouve plutôt des recettes originales comme des pâtes aux courgettes ou aux fruits de mer. C’est une cuisine qui sort de l’ordinaire, raffinée, bien travaillée. En revanche, les prix sont un peu élevés (comptez facilement 17-18 € le plat), et les portions sont assez petites — on a encore un peu faim en sortant. Donc le rapport qualité-prix peut paraître un peu juste. Mais les desserts sont très bons aussi, et l’ensemble reste une belle adresse si vous cherchez un resto de pâtes un peu différent à Turin.

02/06/2025: Abbiamo pranzato in questo locale davvero meritevole. Molto bello e con tocco elegante, personale molto cortese e in gamba, prodotti di ottima qualità cucinati con maestria. Consigliatissimo

26/01/2026: The pizzas were excellent, the best I've had so far!! The staff were friendly and smiling! I highly recommend it!! 🤩

26/01/2026: On our way back from a ski trip in the French Alps, we decided to stop in Susa, just after crossing the Italian border—and what a decision that was. We had the pleasure of dining at Bella Napoli, a place I remembered fondly from years ago in Bergamo. This visit exceeded all expectations. The gnocchi fritti with the finest fresh crudo were a true revelation—an appetizer to die for, perfectly executed and incredibly flavorful. I was initially hesitant about ordering the pasta nero with salmon tartare, but it turned out to be on another level entirely—elegant, balanced, and genuinely memorable. One of those dishes that redefines what you expect from Italian cuisine. Everything was beautifully complemented by a bottle of vino della casa, which was surprisingly good and rounded out the meal perfectly. From food quality to atmosphere, everything was simply through the roof. Here is a revised last paragraph with the city mentioned, keeping the same tone: If you are passing through Susa—or even considering a small detour—this restaurant alone is worth the stop. Combined with the charm of this cute, historic city, it makes for a perfect break on a journey. Bella Napoli is a place you remember long after you leave, and one I would happily return to again. Highly recommended.

09/01/2026: The place is a pizzeria, I don't know why it's listed as a hotel, but I highly recommend it, the pizza is very good with great variety and originality.

09/01/2026: The place is really cute, spacious and with high ceilings, not too noisy, suitable for couples or groups looking for a quiet place and some privacy. The staff is very kind and attentive. The food is excellent; we had the chiacchere with prosciutto and buffalo mozzarella, and you could taste the freshness of the ingredients, with the pizza dough fried perfectly. We then ordered two pizzas: excellent dough, easy to digest, and not too salty. Special mention goes to the carbonara pizza, truly exceptional! We discovered the place thanks to TheFork, which is currently offering discounts. Without discounts, the prices are average, and for the overall experience, in my opinion, they're fair!

18/02/2026: Excellent focaccia, perfectly leavened Convenient trays for takeout

16/02/2026: Super friendly and helpful, quality pizza and bread! The croissants?? Do we even want to talk about them? A master of leavened goods!!!! We're eagerly awaiting their takeaway pizza service in the evening!

19/03/2026: We know the place because we're old customers, but unfortunately the pizza isn't as good as it used to be. The pizzas are raw and cold. The place is cold, so we couldn't enjoy our dinner. The coffee tasted burnt. Dinner was a disappointment. We won't be back again!!

09/03/2026: I had lunch at their place with the 'workers' menu, the food was still good quality, the staff were friendly, the prices were normal, the portion sizes were inconsistent.