Morbelli In Ivrea

Always a pleasant experience at Cantine Morbelli. The setting is elegant but not overly formal, with a welcoming atmosphere that immediately makes you feel at ease. We ate very well: carefully prepared dishes, quality ingredients, and well-balanced flavors. The service was also friendly and attentive, without being intrusive. It's one of those places you'll gladly return to, whether for a quiet dinner or a special occasion. Recommended.

This restaurant/winery has been in Ivrea for several years. I've been there several times and it's always a great experience. The place is very well-maintained and welcoming. The owner is extremely helpful and warm, a true host. The selection of wines is truly remarkable, and the quality of the food is incredible. The dishes are truly well-crafted and impactful, with unique pairings that are always well-executed. The tasting menu option is excellent, even for a limited number of guests. Excellent value for money. I've been back several times and everything is consistently excellent, from the food to the service!

We had dinner for two, having made reservations on their website. We ordered a tasting menu of appetizers that included water and dessert, and a first course and a drink for €62.00. The service was friendly, albeit slow, and the food was good. The place was a bit chilly...

Excellent experience. I'd only visited the bar area until now, but I wanted to try the food. I was satisfied with the reinterpretation of the dishes and the quality of the products. The unique menu has no labels for first and second courses, the wine selection is endless, and the staff is knowledgeable, friendly, and helpful. Update 2026: It's no longer the same Morbelli as a few years ago. Something in the dishes has changed; that something that made me want to return every time I returned from abroad is missing. The dishes are neither bad nor good, and nothing more that makes you want to return. I've eaten the ribs everywhere, both in Italy and abroad, and the first time I left them, I felt the lemon attack my mouth. Other dishes lack poetry, even if the ingredients are good. I tried a small piece of Parmigiana; recently, I've had better abroad at an Italian restaurant. In short, only the wine remains a strong point.