I migliori ristoranti di cucina mediterranea in Milano

27/05/2025: Everyone was so kind! Kept checking up on us to see if we are ok! My friend was allergic to eggplant and they didnt know, once the staff found out, they quickly came to take them off and remake the dish! My friend said it was okay tho, cus she could just take the eggplant off! Cozy atmosphere too

18/05/2025: An excellent Italian restaurant, very traditional and with very special service. We had lunch with main courses, plus wine, plus cake, and it was affordable.

21/05/2025: Very welcoming restaurant, with a warm atmosphere and attention to detail. The dining room staff is extremely courteous and knowledgeable. The wine list is truly excellent: the sommelier guided us with great expertise, suggesting very interesting bottles. We chose the Porcherie menu: don't be shocked by the name. The menu is a gastronomic journey of the highest level, a one-of-a-kind experience. Each dish is studied in the smallest details, with perfectly balanced flavors and a harmonious flow between courses. You can clearly perceive the passion of the chef, who dedicates great attention to the search for raw materials and the construction of a personal and coherent culinary identity. It will immediately deserve a Michelin star!

21/05/2025: WHAT A PLACE! Just a sensational experience both from a pure food and experiential perspective. The place is incredibly well refined and super detailed. Yes, you’re not in the city center but at the same time it feels like a happy oasis in town. There are several menu’s from which you can choose. We went for the “brave” one, the hardcore menu. Dishes and combinations that will be hardly found anywhere else. But this is the beauty of this type of cusine: try what you will never try elsewhere! The chef is a pure character but EXTREMELY creative. It is surely worth a try!!! *not sure why this place has no Michelin star yet. TRY IT, TRY IT, TRY IT worth the money you spend!

07/06/2025: Really positive experience. Excellent and well presented food, very respectable wine list. Perfect staff

02/06/2025: We celebrated my birthday in May in this restaurant and we couldn't have made a better choice. From the moment we entered we were greeted with warmth and great professionalism: the staff was attentive, smiling and always available, creating a truly special atmosphere. The food was excellent, with dishes taken care of in detail, fresh ingredients and authentic flavors. Each course was served at the right time, accompanied by impeccable service. A gesture that particularly struck us was their kindness when we realized we had lost our daughter's favorite placemat. Not only did they immediately start looking for it, but they found it in a few minutes, returning it to us with a smile. An experience that we will remember with pleasure, not only for the excellent cuisine, but for the human quality and care with which we were treated. We will definitely be back!

07/05/2025: Good decent restaurant in Milan, a bit out of the beaten track

04/05/2025: An excellent restaurant of another level all based on fish there are both raw, cooked and au gratin we found ourselves in an evening with four three friends I must say a great restaurant As for the excellent service friendly smiling guys and a fast and attentive service I congratulate you on the truly excellent food from the raw seafood appetizers tartare prawns really fresh fish as a second course an excellent grilled meat all cooked to perfection except for the sea bass slightly ahead of cooking but still excellent fish very good desserts and we were also offered a round of small homemade sweets with limoncello and a truly excellent bay leaf bitters the price paid of 110 euros per person was really well spent We were really satisfied in a beautiful and elegant location I could even say romantic Thanks for the first evening and good food

21/05/2025: Adorable! The atmosphere is cozy and romantic; the lights are soft and the dinner is by candlelight. The fact that there is no menu is a little unsettling, but the waiter who lists all the dishes in detail can be said to be part of the experience. Fast service, friendly and nice staff. The food is very good; the onion soup is recommended and the fillet rolls are also excellent. It was my birthday and I was offered a fresh dessert with a candle, a truly kind gesture! We spent about thirty euros each for a complete menu, a very fair price. Appetizer snacks, amaro and pre-dessert sweets offered! We will return.

16/05/2025: A name that is a guarantee. An iconic restaurant in Milan in the 90s, which has managed to maintain over the years that light and familiar atmosphere that makes you feel carefree at home. The owner Antonello is a Sardinian doc who conquers every customer with his savoir-faire: there is no paper menu, but he himself recites it like a theater actor, describing each dish in a histrionic way. The dishes are the same as always, as are the prices, which are honest and have not been affected by the Milanese price increase. A place where you always return with pleasure, where you feel good, where you leave happy. In short, one of my favorite Pieris, absolutely recommended!

10/05/2025: After many years I wanted to try this historic pizza by the slice pizzeria again, but unfortunately with extreme regret I was disappointed 😭 have times changed!!!? Ba'!🤷

07/05/2025: Kind and helpful, small environment perhaps a little sacrificed

18/05/2025: Lunch and dinner. Always good, tried a bit of everything. Top tagliata and first courses. Friendly and nice staff

16/05/2025: Literally the nicest meal I had while in Italy and that’s really saying something! Fantastic atmosphere and the most beautiful outdoor courtyard. Couldn’t recommend enough!

15/05/2025: A certainty in courtesy, quality food and hospitality Whether alone or in company you always feel at home! A fixed destination for top quality meat Thanks Hassan and his staff Salvo!!

22/03/2025: Carne sicuramente molto buona ! Per il resto: Attese lunghissime Il cameriere che si dimentica di te E soprattutto UN RUMORE INSOPPORTABILE Tutti gridano, l' insonorizzazione completamente assente Evitare assolutamente se cercate una cenetta intima e rilassante!! Bocciato

30/05/2025: The place is "classy". I had lunch at a table of 13 people and the thing that surprised me most positively concerns the fact that even though we had ordered different courses individually, the waiters knew who to deliver the relative courses to without having to ask, as often happens, "who ordered that dish?". Incredible! Fast, precise and elegant service. I highly recommend it for business, romantic and company lunches.

25/05/2025: Quiet place. Competent and kind staff even towards celiac people. Excellent food quality

28/05/2025: I went there for lunch and, not knowing the place and the turnout, I booked a table to be safe. When I arrived, the place was full both inside (where I had my reserved table) and outside. Fast service, kind and helpful staff. The dishes I ate were delicious (mushroom ravioli and apple strudel). I will definitely be back! 🔝🔝

23/05/2025: Excellent service, very good prices, quiet location The staff is very friendly and attentive

10/05/2025: The dinner here was a great experience!! The food was perfect, the service was extremely nice thanks to the server Ali! The cocktails are exceptional and the limoncello at the end was a great surprise! Overall 10/10 experience

10/05/2025: A pizza with such poor mortadella is not acceptable (not even the hard discount) at such a price. The price-quality ratio is terrible and it's a shame because they are kind and friendly.

23/05/2025: There are rare moments in travel when everything aligns: place, mood, flavor, time. Sabbia d’Oro was one of those moments. My husband and I found ourselves returning here several evenings during our stay in Milan. We always ordered well, perhaps instinctively. The candlelight cast a golden softness over the stone walls, and the hush of the room encouraged quiet conversation. It’s rare to find a restaurant that feels both romantic and restorative, but this one does. The linguine all’astice was a standout. Chewy ribbons of fresh pasta catching every note of the sweet lobster, the briny sea, the softened garlic, and the delicate acidity of the tomato. It was a dish of warmth and depth, comforting but elevated. One of the most memorable meals of my life. ✨ Another evening, I enjoyed the tagliolini al salmone, where smoked salmon and cream wrapped each strand in satin richness. It was delicate and indulgent at once. The pizza Sabbia d’Oro is also worth seeking out. Creamy buffalo mozzarella and peppery, nutty arugula create a balance of richness and bite. We also wound up celebrating my birthday here. There was no fanfare - just time, space, and attention. If Milan is on your horizon, this place should be, too.

20/05/2025: I have been a customer for years and I always find myself well, the cuisine is excellent and the service is also top-notch. Well done

01/05/2025: Tasty thin pizza as Romans could love.

27/04/2025: I'll be back here as soon as I can.....pizza among the best in Milan. Highly recommended even if the place is always a bit crowded!

27/05/2025: Excellent quality food. They were late with the second course and they brought us an appetizer to apologize for the wait

27/05/2025: What a rip-off! We were racially discriminated against in terms of the price.

17/05/2025: Este es el tipo de restaurante italiano pequeño e íntimo que todos esperamos. Comí la clásica ternera milanesa; mi esposa tenía una pizza llena de queso y todo lo demás. Milán puede ser un poco abrumador, pero este lugar se sentía más pequeño - ciudad para mí, de todas las maneras correctas, incluso si no conozco a todos los artistas italianos cuyas fotos están en las paredes.

13/05/2025: Served by its owner, Silvio. Classic, home-cooked Italian food. And it has a very cozy lounge on the second floor. Good prices.