I migliori ristoranti di cucina mediterranea in Milano

07/06/2025: Very generous portions and exquisite first courses. The eggplant parmigiana is also very good, if you want to eat well and be very full this is the right place

18/05/2025: A guarantee of quality, courtesy and professionalism for twenty years.

14/06/2025: This place had very good pizza and good service. Pizza was 10/10 but the place is kind of small, so it was tight when there was alot of people there. Service was good, but we didnt get any extra good service, just order eat and pay.

12/06/2025: Superb pizza and family atmosphere.

19/06/2025: Excellent monkfish, recommended.

11/06/2025: Historic, typical trattoria in a renovated environment. Friendly owners and good selection of wines with fair prices.

27/06/2025: We had Burata, pork ribs, and pasta with octopus 👌🏻 Highly recommend it!

12/06/2025: To accurately rate this restaurant, I'm going to need more stars. 3 excellent courses from a menu that has been meticulously constructed. Excellent hosts and an enchanting atmosphere. A delight.

10/06/2025: We walked in by chance, and the food was delicious. The place has a cool vintage feel and seemed like a family-friendly restaurant, which makes it even better. Everything was top-notch. I definitely recommend it.

15/05/2025: I went to dinner for pizza my last night in Milan, hoping for a delicious pizza, but I was sadly disappointed. It was delicious, but lacked any flair. It was a thin crust, with no thick edges, and they threw a salad on top. I don't know, I didn't like it.

19/06/2025: Top quality price! Highly recommended 🔝🔝🔝

18/05/2025: Sono tornato all’Arteteca. Accoglienza sempre gentilissima, menu completo, anche originale. Alla tradizionale pasta fresca si affianca una gran scelta anche a livello carne. Servizio impeccabile, prezzo del tutto accettabile. Bene per pranzo di lavoro ma anche per occasioni a livello famigliare

08/07/2025: Amazing food and service. One of best sea food we eat.

06/07/2025: Raw seafood Unbeatable! Nice but not too formal atmosphere!

30/06/2025: Nothing to add. I have not found all the positive reviews obtained here

25/06/2025: Seafood restaurant that I recommend to everyone. Excellent quality. Impeccable service. If you want to make a good impression, book here: success guaranteed!

19/06/2025: Al Fresco is a true paradise for those who love eating outdoors in style. Their garden is simply stunning: attention to detail, with a chic but relaxed atmosphere, perfect for summer lunches and dinners in the name of good taste and comfort. The cuisine lives up to the context: elegant and well-presented dishes, which mix classic flavors with modern touches and quality ingredients. I really appreciated the variety of the menu, which offers options for all tastes, from vegetarians to meat and fish lovers. Each course is balanced and tasty, a sign of careful and prepared cuisine. The service is attentive and professional, but without ever being formal or rigid, perfect for enjoying the evening in total relaxation. Furthermore, the wine selection is wide and well-studied, with recommended pairings that complete the gastronomic experience. If you are looking for a place to combine the beauty of a refined outdoor environment with quality dishes and an elegant but welcoming atmosphere, Al Fresco is undoubtedly a top choice in Milan.

19/06/2025: The garden is beautiful and the food is good but the service leaves a lot to be desired.

06/07/2025: Always at the top, Francesco makes you feel at home and the food is always great!

01/07/2025: The best in Milan for fish.... Unbeatable number 1 and Francesco the boss is very good. THE TEMPLE OF UNBEATABLE FISH!

11/07/2025: Delicious pizza and pasta ragout

25/06/2025: Fresh seafood, still alive and kicking, can cook it anyway u prefer. Pizza is the two of ur own face big size, enough for two ladies to share. Excellent service wi try fluent English, tourist friendly restaurant

04/07/2025: Nice place, pizza with crispy and tasty dough.

14/06/2025: Ordered Pizza and it was excellent, I will definitely go back with my friends who were satisfied (never happened before) that I ate the whole pizza👍

16/06/2025: When you enter the restaurant you expect a really good experience but upon getting the food you realize that you will not have a good experience. The starters were ok but the mains were a disaster. The gluten free pizza was bought in crap that basically was just a hard cracker and the risotto was completely tasteless mush. When reading other bad reviews of the restaurant you can clearly see the owners are in denial and need a Gordon Ramsay style reality check.

13/06/2025: I am an Italian celiac who had dinner with her family (not celiac) to celebrate a birthday, and I absolutely do not recommend this restaurant, for various reasons. Terrible service, impossible to intercept the waiters from the terrace area, we had to get up on two occasions to ask for basic things like bread. A dish was requested without chives and it arrived with (they replaced it). Poor food: the amberjack tartar was not fresh and caused food poisoning. Very salty dishes. We did not try the pizzas. Behind our table on the terrace, there was a pipe that dripped all evening. In conclusion, I will not return and I do not recommend it. Too bad, when there are already few options for celiacs. With some adjustments in the dining room and a better selection of raw materials, it could easily improve.

04/07/2025: We always come back here for groceries to take home.

30/06/2025: Imagine traveling 6000Km plus to get one of the finest pastas from Peck. I feel like it was yesterday, as the exceptional customer service is just unforgettable. Gracias, Peck team

21/06/2025: Very fresh fish and simple, but very good dishes

21/06/2025: Dinner full of expectations that instead turned out to be a great disappointment. The staff were kind at the beginning, forcedly kind after having sent the first "maccheroni ragù polpo" back to the kitchen, in its entirety, inedible. As for the rest of the courses, they were average, nothing particularly appreciable. Another sore point was watching the waiters who took both the bread and the taralli with their hands and placed them in the baskets that were served at the tables, despite having the appropriate tongs available. Last bitter surprise: finding the whole dish sent back charged to the bill, 18 euros.