I migliori ristoranti di cucina mediterranea in Liguria

01/06/2026: I ate both the pizza and the food that came out of the kitchen. The pizza dough was well made and was tasty and digestible. The toppings were excellent. The cooking was also very good: I tried the creamed cod enhanced with a pesto garnish and the caponata. The plating, the service (exquisitely kind staff), and the table setting were very carefully chosen. Congratulations!

31/05/2026: Fantastic, excellent pizza even gluten-free.....we will definitely be back when we are in the area.

16/05/2026: Excellent, especially the appetizers – truly unique!

01/05/2026: It was absolutely delicious 😋 The service was also incredibly warm and welcoming, and it really suited the tastes of Chinese people.

26/10/2025: We stayed at this B&B, where the owners' hospitality and courtesy were truly superb. The room and breakfast were excellent. We highly recommend it; I will definitely return.

07/07/2025: A éviter nous avons payé 100 euros de plus que dans un très bon restaurant qui se nomme angiolina formidable alor Que notre diner a été épouvantable !

06/04/2026: I often return to this restaurant. I never go wrong. Always top notch. The owners and waiters are incredibly courteous.

31/03/2026: We had dinner on Friday evening, and it was a truly unique experience! The completely "blind" experience is original and engaging: you don't know what you'll be served, but every dish is a surprise... and above all, a delicious discovery. The entire menu is seafood-based, with meticulous attention to detail and truly perfect pairings. You can sense the careful selection of ingredients and a cuisine that surprises without ever being overbearing. The service is attentive and perfectly complements the experience, leaving room for curiosity and the pleasure of discovery. A dinner unlike any other, which I highly recommend to anyone who loves to be surprised and experience something special.

14/04/2026: What a perfect place: great service, a fantastic selection, and for me as a music lover, this is the epitome of the good life… come here, bring love, and celebrate life!

04/04/2026: After a full day of hiking, a spritz and an aperitivo is perfect.

16/10/2025: Fantastic experience! The food, view, atmosphere and service were the best we have experienced in Italy 🤩 It is definitely worth the taxi fare!

14/10/2025: A hidden gem in the Levante hills. La Zita is always a sure thing: good food, homely service, and reasonable prices. If you're looking for a restaurant where you can eat a wealth of traditional products, you've come to the right place. The restaurant is so homey, it almost feels like entering a private home and being welcomed as part of the family. The highlight of the menu is the exceptional first courses, followed by the Ligurian-style rabbit, very juicy and not at all gamey. To top off the meal, the bill is incredibly low, in contrast to the rest of the restaurant. Excellent value for money.

12/05/2026: We ate very well, the place was quiet and pleasant, with a beautiful view of the village. The service was quick and friendly.

04/05/2026: I had lunch in a quiet atmosphere with a breathtaking view. Excellent service (they change your cutlery between courses) and a clean place, with each table having its own carefully arranged herb garden. To start, they let you taste their own olive oil, served with bread. I continued with the grilled octopus (very delicate yet flavorful) and the ravioli with venison ragù, which were very good. My friends had the spaghetti with clams, which were delicious, accompanied by a good bottle of white wine for a fair price. To finish, I had the strawberry cheesecake, which was also excellent! All the desserts are homemade. I will definitely be back to try the other dishes. Congratulations!

21/05/2026: Lovely food and very good value

17/05/2026: Delicious cheese pizza and focaccia

31/05/2026: Nice atmosphere in a quiet setting. Good value for money. The first courses are top-notch, especially the traditional pesto, and one of the best fried fish dishes in recent years. Everything was excellent, highly recommended.

27/05/2026: A truly wonderful discovery in Moneglia, recommended by the owner of the abbey where we were staying—and what an excellent recommendation it was! We spent several remarkable evenings thanks to the warm welcome of Guido Compiano and his entire team. Delicious and refined cuisine, attentive service, and an elegant yet convivial atmosphere: everything came together for a truly memorable experience. We particularly appreciated the wine recommendations and the kind recommendation of a local supplier located very close to the restaurant, which allowed us to extend our exploration of regional products. Special mention also goes to the excellent ice cream, drizzled with a delicate syrup, as indulgent as it was delicious. An address we wholeheartedly recommend.

28/04/2026: We had lunch yesterday. The appetizers were average. The fried seafood was bland. The desserts were good.

26/04/2026: Excellent experience to remember and repeat, congratulations

18/05/2026: Great food! Fun cozy location!

03/05/2026: I had a wonderful experience at this traditional restaurant in the center of Genoa, in a quiet area. I found a seat right away and was able to appreciate the welcoming atmosphere, with the walls covered with customers' drawings. The service was very fast and helpful. I was very pleased with the traditional first course I chose, especially because it wasn't overly garlicy, which I was worried about. The portion was also just right. As for the negatives, the menu was lacking in variety and the mention of green beans in the first course, which weren't included... trivialities. Thank you for the experience.

09/04/2026: The marinated and breaded anchovies were exquisite. The spaghetti alla chitarra with turnip greens, shrimp, and toasted breadcrumbs was delicious and flavorful. All washed down with a nice glass of local Vermentino. Recommended.

26/02/2026: I stumbled upon it by chance and had a divine lunch. Fried anchovies, amazing seafood appetizers, spaghetti with mussels, and a mind-blowing mixed fry. All washed down with a highly regarded house wine.

10/05/2026: Excellent restaurant, beautiful table setting, and very fast, professional service. Desserts were classic but not as good as the main courses.

09/05/2026: We were there on a Friday evening; it was very crowded and incredibly hectic. It was very loud inside. The "fish of the day" was good, and the pasta was okay. Unfortunately, not all the dishes on the menu were available. The service suffered due to the hectic atmosphere; we were asked about our orders several times, and sometimes we even had to ask again. Despite the good food, we can only give it a qualified recommendation.

09/04/2026: A great place to spend an evening with friends. We had a divine paella; a little tip: add peppers and peas. The wait staff are friendly and super helpful. I recommend trying the food. The beer selection is also extensive.

23/02/2026: Our favorite pub We highly recommend this place, which has become our go-to! Excellent cuisine, never boring smash burgers, a sophisticated menu, Tex-Mex options, meats, pints, all made with carefully selected, quality ingredients, and there are plenty of themed evenings in the summer (the paella is a must-try). Giulia and Tommy, your hosts, will be happy to recommend a wide selection of beers on tap (you can find real Guinness here) and quality gins.

18/05/2026: I discovered this restaurant thanks to the positive reviews from other users. We are a group of 21 conscripts. I recommend it without a doubt. The dishes are delicious. Everyone agrees.

17/05/2026: It has a homey atmosphere and feels like a local diner. The wine was reasonably priced and delicious. We ordered squid ink and seafood risotto. The squid ink risotto was overpriced with hardly any ingredients. The seafood risotto, however, had plenty of seafood and was reasonably priced. Overall, it has a touristy feel to it.