I migliori ristoranti di cucina mediterranea in Liguria

10/07/2026: Fantastic spot for breakfast just up the hill from the train station. The most hospitable owners. The croissants are filled to order. The Sicilian granita with brioche is a must. The eggs and bacon were delicious, too, if you want an American breakfast. The large cafe latte was very large! Follow any suggestions they give and you won’t be disappointed!

07/07/2026: GET THE ICED CAPPUCINO!!!! AMAZING!!!! Incredibly kind staff and delicious food.

09/08/2026: A friend of mine had a coffee accidentally spilled on him (by the waiter) and despite the owner's adequate apologies, no discount or freebie was applied at checkout.

24/07/2026: Excellent service, atmosphere, and food!!! I absolutely recommend it, with many gluten-free options.

31/05/2026: But in your opinion, if the priority, having a house in Albisola... is going to lunch (even on foot...) at the Vesuviana, what does that mean???? What can I say? From the manners of Luca and his partner, to the focaccias and pizzas, to the place that seems like a jewel box, to the De André background music... everything is splendid!!!

30/05/2026: I've tried 5/6 in Varazze and this is undoubtedly the best. The focaccia is the best and they're honest. Highly recommended.

31/07/2026: We had pizza, traditional dough with a thick crust. I had the one with two raw ham, while my wife had buffalo mozzarella. The last good pizza we had was in Naples years ago. Fiore's is truly excellent. Light and tasty dough, top-quality toppings. In short, I can now say that the last pizza with a capital "P" I had was at Pizzeria Fiore in Albisola. Compliments to the pizza chef! We'll definitely be back.

31/07/2026: Excellent food and pizza, fantastic staff. Worth noting is that it's one of the only pizzerias with lactose-free mozzarella. ❤️

28/05/2026: Beautiful experience, excellent breakfast, very kind staff, we will definitely be back

25/05/2026: Fabulous location! Every detail has been taken care of... Manú and his mother will pamper you the whole time... Perfect for a few relaxing days!

02/07/2026: The Pin Bon restaurant offers both à la carte dishes and a €50 tasting menu (our choice; also, if you opt for less than all the dishes, the price goes down: we paid about €35 each). The appetizers were very unique, varied, and delicious (some truly special). The first courses (spaghetti and seafood risotto) were quite good, as were the second courses (we chose mixed fried fish and grilled meat. I must admit, I wasn't too thrilled with the grilled meat). The waiter, extremely kind and knowledgeable, served us with great professionalism. Overall, the place is beautiful and the food is good at reasonable prices. (One small point: we weren't given a menu; I personally don't think it was a good choice. I would have liked to read "what" I was eating and know the prices for the à la carte menu as well... too bad!) Furthermore, the view is spectacular and definitely worth the trip. I definitely recommend it and would love to come back to enjoy both the menu (maybe next time I'll try the Catalan one) and the view. 😊

30/06/2026: Wonderful location and excellent food

16/05/2026: Good value restaurant...for Sanremo...very good desserts...I had a good time...I recommend it...to those like me who had a short weekend...and I knew almost nothing about Sanremo.

16/05/2026: An address like this is one we wish we could find more often in Sanremo. The portions were so generous we wondered if we'd been invited to an imperial banquet rather than a simple dinner 😄 Delicious cuisine from start to finish, quality ingredients, warm and attentive service, with those little touches that transform a meal into a truly memorable experience. The value for money exceeded all expectations. We arrived hungry and left practically rolling. A fantastic find, thank you to the whole team!

05/08/2026: Amazing food and wine, served in an amazing location

27/07/2026: The best, yes, you eat well, there's not much you can do about it, there must be a reason why it's in the Michelin guide

15/07/2026: Family cooking, perhaps too much so. The pesto is excellent, the straccetti are modest, and the Vermentino is lukewarm.

15/07/2026: I was visiting the restaurant solo, the food was very delicious and the price was very fair. The waitress was also very kind:)

08/08/2026: We had a wonderful time! I had dinner for my birthday, chosen based on the reviews, and I can confirm that the place is very small but welcoming. The staff was very kind and helpful, and we ate delicious! The breaded anchovies were amazing, light and crispy. The mixed grilled fish was excellent! We waited a bit for our main course, and the chef came out to apologize, even though the wait hadn't been that long! Since it was my birthday, they offered me dessert. I didn't have a cake, but I put candles on a panna cotta...excellent! The smell of cooking permeates the dining room a bit, but as my kids said, "We can stay because everything was delicious!" You can wash your clothes 😉! I recommend it, but reservations are a must!

03/08/2026: Hit place, highly recommended ❤️

17/07/2026: An absolutely delicious little restaurant in Levanto. We tried the gnocchi with monkfish, green spaghetti with seafood and a local speciality of baked anchovy, potato and tomatoes. All of it was perfectly cooked and the waiter recommended a lovely white wine to go with it. Cannot recommend highly enough.

17/07/2026: What a great find! Nice place, very friendly staff, delicious food. The portions are generous and the value is excellent!

16/07/2026: What a fantastic restaurant with an equally fantastic menu. Beautiful dishes, perfect service, highly recommended! Tip: in the summer, sit in the restaurant and enjoy the lovely coolness.

15/07/2026: I can't say anything about the food - because I didn't manage to have dinner here. But I will say about the service - we were met by a young guy named Saverio - and he's just trash!! He's a young, inadequate, uncultured guy who left an extremely bad impression of this establishment. He behaved inappropriately - how a restaurant employee should behave

07/07/2026: Superb dinner! Delicious mixed fried fish and spaghetti with clams that reminded me of my grandmother's! The waitress Laura was very friendly and helpful; she was able to advise us and make our experience even better! Thank you so much and congratulations to all the staff.

01/07/2026: A high-end restaurant in Levanto. NB: Sorry, I hadn't actually tasted most of the octopus when I photographed it!

18/07/2026: Delicious food, super friendly staff, and a lovely location. We've been there three times and thoroughly enjoyed the friendly service and everything else. Thumbs up!

13/07/2026: Extremely kind and attentive to customer needs. Excellent product quality. Very professional staff. I recommend!

09/07/2026: Exceptional restaurant and the value for money is just fantastic (the food is really good) + excellent service, nothing to complain about.

05/07/2026: A very pleasant experience, it could become my go-to restaurant when I'm in Genoa. Friendly and welcoming service, elegant, cool atmosphere with soft music. The food was very good, well-seasoned without being too salty. The wait for dessert was a bit long, but two large groups had just arrived, so that was understandable.