I migliori ristoranti di cucina mediterranea in Liguria

19/04/2026: Authentic and very well-maintained accommodation. The cuisine is close to gourmet, featuring a plant-based menu. The house has been run by the same family for five generations. The staff is friendly and attentive. Thank you again for your hospitality.

14/04/2026: Pleasant and relaxing. Excellent food. Friendly, smiling staff. They speak English, French, and Spanish.

02/05/2026: The dish was very good quality-wise, but I'm giving it two stars because you can't charge €20 for a small dish. On the way back to the car, I settled for various appetizers. Customers look at the quality (very good, I repeat) but also the quantity!!!

05/01/2026: Every year, a highlight in Alassio. Very high-quality cuisine, top-notch service, and a very creative menu. Thank you, Marco and team. See you in 2025. Marco and Nadia

13/04/2026: Simple, almost refined, delicious. We went in on a whim, and we don't regret it. The gnocchi are melt-in-your-mouth. The breaded anchovies are good. The desserts are just as good. The service is pleasant and quick. This is our second visit. What did I say the first time? "Almost refined." Simply refined!

10/04/2026: A spontaneous visit at lunchtime, very good food, good wine combined with formidable service, highly recommended.

04/05/2026: Dinner for four. The grilled fish and swordfish were excellent. Tiramisu is highly recommended.

03/05/2026: The best Tiramisu. Great house wine and nice service.

11/04/2026: Nice place on the seafront, very crowded and no reservations possible. The food was very good, both the smell and the servings. Recommended.

10/04/2026: Prompt service, even though there was a wait for a table between 6:30 and 8:00 PM. Excellent pizza, suitable and reasonably priced children's menu, great house wine, good daily fish special, and highly recommended tiramisu. Overall, very good and good value.

17/04/2026: Truly a special place! Beautiful rooms and a wonderful view. Everything is well-kept, and every space is a pleasant discovery. The breakfast was very good, with homemade products like jams and honey. Highly recommended 🤍

13/04/2026: A beautiful spot in a fantastic garden. Perfect views and a great breakfast. The perfect place for a relaxing getaway.

19/04/2026: Best pesto in Genoa (and anyone who says otherwise is dishonest), friendly service, quality products, and kudos to the chef because he reminded me of the ragù my grandmother used to make ❤️

19/04/2026: A wonderful experience, a historic Genoa restaurant, an elegant location with meticulous attention to detail. Kudos to the staff for the service, truly kind and professional, yet unobtrusive. A friend of mine tried the Zeffirino cheese focaccia with pesto and was amazed, so he complimented the kitchen. A few minutes passed, and Marco Zeffirino showed up at our table and sat down with us for a chat. He then brought us another portion of pesto, so I could try it with another friend. It was delicious, all accompanied by bread and focaccia. The evening continued beautifully. We enjoyed the appetizer, then moved on to the first courses. I had the tagliolini with lobster, and for the second course, the Ligurian-style catch of the day. We finished dinner with a delicious tiramisu made fresh in front of me, coffee, and Irish whiskey, in honor of the Peaky Blinders. Special thanks to Marco Zeffirino for his availability, a truly excellent host, we will definitely see you again.

23/03/2026: Today, my family and I visited this fantastic focaccieria in Varazze for the first time. What struck me most was the kindness with which we were welcomed and then served. They have such a variety of focaccias that it's really hard to choose. In fact, we had a little bit of everything. Highly recommended!!! My absolute favorite is the farinata. I'll definitely be back!

22/03/2026: Great place, great people, great focaccia!

03/05/2026: A truly positive experience for those like me who were looking for something different from the usual lunch with a view. A well-executed dish with successful pairings and impeccable presentation. Special thanks to the person who welcomed us, advised us, and looked after us from start to finish with professionalism and courtesy, even sharing a little bit of the history of their restaurant and the family who works there. WELL DONE, KEEP UP THE GOOD WORK!

22/04/2026: Beautiful restaurant with a sea view, excellent food and excellent service. I will definitely be back!!!

15/04/2026: If you're looking for a safe place to stay in Albenga, **Dolce Vita** is the answer. The first thing that strikes you is the atmosphere: it's a place that manages to be elegant without making you feel "out of place," perfect if you want to enjoy a relaxed evening without too much formality. The cuisine is the real strength. You can taste the careful selection of ingredients, especially the fish, which is incredibly fresh and treated with respect. Don't expect banal dishes: even traditional Ligurian classics are presented with a modern twist that pleases the eye as well as the palate. Special mention goes to the first courses (the homemade pasta is fantastic) and, of course, the desserts, which truly live up to the restaurant's name. The staff is friendly, knowledgeable, and can recommend the right wine without being intrusive. In short: you eat well, you feel good, and the bill is very fair for the quality they serve. Our only advice? Make a reservation, because it's a place that's also very popular with locals, and there's a reason why!

07/04/2026: A welcoming and bright restaurant, with a setting inspired by the classic '60s film. Excellent food and friendly, professional staff. Despite being almost full, we were served in 10 minutes...

11/03/2026: If you come to Genoa, you absolutely must stop for dinner at Prie Rosse, with its unique atmosphere and exquisite traditional Genoese dishes. Also noteworthy is the kindness and friendliness of the waiters, ready to answer every customer's needs and questions. Another noteworthy aspect is the availability of off-menu items that can surprise you!

05/03/2026: It had been a long time since I had been to this restaurant. I chose it to celebrate my birthday and the owner gave me a wonderful welcome as if I were a regular customer. Then he surprised me by celebrating my birthday with candles on the cake. I have no words. I was moved. The food was excellent. Thanks to everyone, Angelo and Cinzia.

04/04/2026: Excellent food quality, with both fish and meat specialties. The staff is courteous and professional. Keep up the good work!

01/04/2026: A typical trattoria in the heart of Nervi, a small, clean, and welcoming atmosphere. The service is fast. We chose the fish-based menu. There were nine of us, and we chose different dishes; everything was excellent. The wine list is varied. Prices are average. We'll definitely return.

06/04/2026: I often return to this restaurant. I never go wrong. Always top notch. The owners and waiters are incredibly courteous.

31/03/2026: We had dinner on Friday evening, and it was a truly unique experience! The completely "blind" experience is original and engaging: you don't know what you'll be served, but every dish is a surprise... and above all, a delicious discovery. The entire menu is seafood-based, with meticulous attention to detail and truly perfect pairings. You can sense the careful selection of ingredients and a cuisine that surprises without ever being overbearing. The service is attentive and perfectly complements the experience, leaving room for curiosity and the pleasure of discovery. A dinner unlike any other, which I highly recommend to anyone who loves to be surprised and experience something special.

15/04/2026: Exceptional dishes, very well prepared. The dining room is beautiful and the staff very friendly. I highly recommend it.

11/04/2026: We had a very good meal at this restaurant and a pleasant time.

29/04/2026: Everything perfect, congratulations

26/04/2026: A small restaurant in the Marassi area. It offers seafood, Ligurian dishes, and more. The calamarata allo scoglio, the Genoese fried fish, and the stuffed anchovies are excellent. Generous portions and beautifully presented dishes. Friendly staff, a family atmosphere. Reasonable prices. Unfortunately, given the limited number of tables, you need to book well in advance, but it's definitely worth it.