I migliori ristoranti di cucina mediterranea in Parma

01/02/2025: If you have never gone to eat at the Oppici restaurant you must do it!! From the appetizer to the first courses, the second courses and side dishes you won't find anything that isn't good, the cured meats are of high quality as is the parmesan. The prices are truly accessible to everyone, and above all HONEST. For me it was a pleasure to get to know this restaurant and its manager who is always kind and helpful, an example for all restaurateurs, I repeat if you have never been there you must go and I am sure that you too will be happy and satisfied

23/01/2025: Excellent food and truly plentiful, we had lunch in the blue part which is delicious with wonderful decorations during the Christmas period, I hope to return soon. Highly recommended, very good and kind. Excellent price/quality ratio.

19/01/2025: What can I say, everything was perfect. I had dinner here on my way back from Liguria. it was very cold so I had an excellent vegetable gardener and this delicious cotechino with purée which did not disappoint me at all 👌.

14/01/2025: Fantastic food. Everything always excellent. Friendly and pleasant staff. Fast service.

02/02/2025: I'm not from Parma, I was there to visit the city with friends, we had to have lunch and we passed by this restaurant by chance, the place is beautiful, welcoming, clean everywhere, the bathrooms are also nice, everyone loved it, we ate VERY GOOD!!! We were served equally well, we paid the right price, excellent place, I highly recommend it, oh I forgot, it's right in the center, but very quiet!!!!!

16/01/2025: I had a great time, unlike the hotel nearby and near the train season.. They helped me with the food and especially the owner was really ok ‼️I'm vegan so I don't recommend any particular dish.

04/02/2025: The culatello and bacon they produce are amazing!

26/01/2025: Great food in a pleasant venue. Service and owner available and highly qualified

30/01/2025: very special place, from the welcoming location to the background music, everything taken care of down to the smallest detail by a spectacular gentleman, namely Beppe, the owner. excellent food, the risottos are amazing. I recommend coming here early if you want to eat right away.

20/01/2025: Grande Beppe's risottos are an institution!

26/01/2025: Unique place and wonderful experience. Food, wine, history of the national and international territory, restaurant philosophy to admire. We felt like we were at a friends house. We would have spent hours listening to Mariella and Guido, culture and immense kindness. The chef who we had the opportunity to thank was very good. Thank you very much for the time dedicated to us.

02/01/2025: I've been to this place and I must say that it was a truly unique experience. From the warm welcome to the impeccable service, everything was perfect. The dishes are taken care of down to the smallest details, with fresh and high quality ingredients. I will definitely be back!

19/01/2025: Being without our son busy with the oratory for lunch we decided to return to eat in this restaurant after some time and we found a changed place inside (spectacular), but with the same quality of food and service!! ! We won't let the same period pass to return...

12/01/2025: Beautiful lunch regarding the food and the friendliness of the service from Emanuele which made our experience very pleasant. The negative note was the two bottles of wine sent back from the same cellar, but not so much for the bottles themselves, but for the way in which the situation was managed, or rather, not managed. I'm really sorry for how things went, especially because we hadn't seen our friends for two years and it was supposed to be a lunch to celebrate and experience a special moment with them. The way we were treated was unprecedented, especially regarding the lack of professionalism on the part of the sommelier. I would like to point out that we understand perfectly that some bottles can often be "ruined" by certain factors, but it does not mean that if they are sent back then no one has to take care of the service. When we finally attracted the sommelier's attention, we were immediately told that we would still have to pay for the second bottle because it had already been poured into the glasses (the latter obviously also sent back full because they were undrinkable) and that she couldn't do anything about it. Honestly speaking, we weren't very interested in whether or not to pay for that bottle, but rather in buying another one and continuing with our lunch and culinary experience. This struck us more than anything: talking about the bill even before understanding how to fix the situation. I'm not here to dwell on the arrogance, behavior and rudeness with which everything was dealt with, but that's not how you treat people, especially customers who are spending money on the business you work for. We felt like we were causing a problem when, in fact, it was our lunch that was ruined. I expect a restaurant of this level to have more attentive and courteous service. If you want to offer a high-quality experience to your customers, you should work on training your staff and managing criticism. After all, I believe this is your job: to take care of those who come to eat with you, with care, passion and maybe even a smile, as long as it's not too much to ask. We were ready to book again with our families and friends but after this unpleasant experience I must say that in addition to not returning at all, we will strongly advise against it.

27/11/2024: Excellent experience, exceptional raw materials and worked with great skill. Impeccable service... Maybe a little overpriced... But happy to have spent this evening.

26/09/2024: I have asked myself several times what to expect from a Michelin Starred Restaurant. I had the pleasure and honor of participating in a company lunch in this restaurant, where the menu was agreed upon. It was a magnificent emotional journey, where nothing was left to chance: from the welcome to the service, from the dishes offered to the paired wines. I was struck by almost all the dishes, where the search for particular combinations was perceived, to express taste, technique and imagination. From the entrance: oyster, apple and dill to the pre-dessert and the final small pastry and sweets. Elegant dishes, with exhaustive explanation for each dish offered. All Exciting 🌟

05/02/2025: We visited Hosteria Bertinelli for a guided tour of the dairy and a tasting. Very interesting experience...our guide Lorenzo was thorough and helpful. Excellent tasting.

04/02/2025: Delightful place, high quality, fair price, nice, friendly and helpful staff.

22/11/2024: Delicious and refined dishes. Excellent service and wine list

19/11/2024: Excellent mixed starter of cured meats. The raw ham melted in your mouth. The first courses are delicious (tagliatelle with culatello ragout and anolini in broth). Also try their desserts! Fast and courteous service. Convenient for parking and proximity to the highway.

25/01/2025: Excellent place, special meat of all types and top services. Highly recommended

16/12/2024: Location with guaranteed results. Definitely recommended.

07/02/2025: The location is located in the heart of Parma, the view of the baptistery and cathedral is priceless… Friendly and welcoming staff, the tortelli are among the best I've eaten 😍😍😍😍

03/02/2025: Very nice and well-kept place, with competent and friendly staff. I can say I ate very well. The cured meats are very fresh, both the first and second courses are tasty. I really appreciated their cotechino, with a not excessively strong flavor. Excellent value for money.

16/02/2025: Ottima qualità di pesce e piatti molto abbondanti. Complimenti anche al sevizio, personale cordiale e premuroso . Ottimo rapporto qualità prezzo. Se si vuol mangiare del buon pesce questo è il posto giusto e stai certo che non vai via affamato. Complimenti

16/02/2025: Ottimo ristorante di pesce, qualità ottima del pesce crudo, porzioni abbondanti e a prezzi super ragionevoli. Gli scialatielli veramente buoni si sente la pasta fatta in casa davvero strepitosi. Anche i dolci buonissimi di ottima qualità

31/01/2025: Posto davvero da 10 Ti senti come a casa ,la cucina è da grandi pranzi ,la semplicità è la consapevolezza di stare in un posto stellato ...che dire prenotate e starete da dio

30/01/2025: Nice environment, ok prices, I expected much more from the quality of the dishes. Inedible baked potatoes, good meat but not cooked as requested, very normal ragù too slow and not very tight without the push needed to make it memorable. Good wine. Fast service, very nice atmosphere and room. I would have given 4 stars but I honestly didn't like the menu, I repeat I expected more in the preparation of the dishes