On an organized tour, although we were more than half an hour late, but we were warned, the welcome was professional and courteous.
Excellent! As were the dishes on offer, with the option of repeat orders. The staff was helpful and friendly. Thank you.
Cosetta Francescon
.
16 Maggio 2026
10,0
A slightly old-fashioned restaurant but with quite tasty typical dishes and honest prices, cured meats and delicious fried cake
Lexa 17
.
04 Maggio 2026
10,0
The staff is helpful and polite, the food is excellent, and the suckling pig cheek and cooked shoulder accompanied with spring onions are highly recommended.
Highly recommended.
Davide Bizzoccoli
.
18 Aprile 2026
10,0
Very good food, with unique and typical local dishes. The menu was limited (about thirty dishes).
Some dishes were broken on the sides, but the service was very good. The waiters were polite and friendly.
The atmosphere was nice, a little empty, but in a restaurant, it's the food that counts, not the location. The prices were reasonable and not excessive for the quantity and quality of the dishes. Also recommended for large groups.
Luca Gendusa
.
07 Marzo 2026
8,0
I was welcomed warmly and tasted typical local dishes that were well made and very tasty. If I ever have the chance to pass through the area again, I definitely know where I can stop to eat.
Davide Bomba
.
10 Febbraio 2026
8,0
Booked very quickly, very kind and friendly, comfortable room, excellent food, typical and tasty, very fair bill.
matteo franzosi
.
01 Febbraio 2026
8,0
We had lunch at this restaurant because we were passing through.
The restaurant is part of the hotel and has a slightly retro, yet welcoming, atmosphere.
The staff was very kind and friendly.
The food was good and affordable.
Maurizio Tomei
.
18 Gennaio 2026
8,0
We had lunch on January 6th with our dance group Parmadanza Sanguinaro. What can I say? Everything was perfect!
From the exceptional menu to the kindness and utmost availability, they allowed us to dance and stay until late afternoon.
Thank you so much!!!
Ciao Ciao
.
09 Gennaio 2026
10,0
Once a year, we're happy to make a mistake. Well done, everyone!
Adriano Locatelli
.
17 Dicembre 2025
10,0
I've already told friends about it. I had my experience with a company from Vimodrone, with Mirella Menta as the tour leader.
giuseppe messedaglia
.
09 Dicembre 2025
10,0
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