I migliori ristoranti di cucina mediterranea in Campania

17/03/2026: The pizza was good, but they charged an extra €3 per person for service. It was written in small print on the menu, but we thought it was €3 for the table. The service was a bit rushed.

16/03/2026: We had lunch outside on a Sunday. Excellent food. Friendly staff.

20/08/2025: Limited menu with high prices. The food is excellent on a beautiful terrace/patio.

17/08/2025: A splendid restaurant surrounded by greenery and tranquility. Exquisite fish, beautifully cooked with modern recipes. A bit inattentive service, but they're young, and that's entirely forgivable. Prices are above average, but justified by the quality.

08/02/2026: Beautiful room, delicious pizza, I chose the capricciosa together with my wife and our group of friends, we also had fun singing karaoke 🎶🎶😊👍🎵

09/02/2026: I'm intrigued by the reviews I've read recently. I was in Capri and stopped by the restaurant, only to notice it had been closed since October 25th for the seasonal closure. I don't understand this unnecessary terrorism. I know it and eat there in the summer, and for me it's one of the best in the area.

25/01/2026: Food was not even warm and arrived an hour later than promised, tasted weird too

09/11/2025: Very delicious carbonara, I recommend it

07/11/2025: Great Italian food in the center of all the action. A fun place to enjoy a late night meal.

04/11/2025: Great food with an amazing view on the castle. Pizza was very tasty and spaghetti vongole delicious!

31/10/2025: Sensational view from the terrace of the Aragonese castle and Ischia Ponte. Pasta with mussels and water, €22 including cover charge. The pasta could have been a bit spicier, but I mainly went there for the view.

16/03/2026: Amazing place, incredible service, even better food.

10/03/2026: I came here to eat pizza, since it had been selected for the school trip, the pizza is good, also good chips, cooked just right, even the pizza is cooked just right, nice pizzeria

16/01/2026: Would you believe it if they told you there were places that, for the price of a pizza (often not even good), served generous and creative dishes, from appetizers to coffee, mostly featuring the freshest and most flavorful fish? And that you could eat there every day because the menu is always changing? I honestly didn't believe it. Then we came here. INCREDIBLE, IT REALLY EXISTS!!!! Fixed menu €25 including drinks! 7 appetizers, we had battered shrimp, fried paccheri, seafood arancini, fish balls, gratinated peppers, cuttlefish and prawns, and more, as pictured. For the first course, scialatielli allo scoglio (filled with seafood, scampi, calamari...as the plate of peels shows) and strascinati with pumpkin, prawns, and cuttlefish. And then...HER MAJESTY THE FRIED SHRIMP, CALAMARI, AND ANCHOVIES, which alone, believe me, is worth the price of the entire dinner!!! MEMORABLE!! The staff is extremely kind and helpful, and the owner, SALVATORE, is a delightful and helpful person, but above all, he loves his job, he loves experimenting in the kitchen, and he's more than good at it!!!! PUT WHEELS ON THIS PLACE AND BRING IT TO A TOURIST AREA AND YOU'LL SEE... NOT AT ALL!! BETTER NOT!!! BETTER FOR IT TO REMAIN THE FAVORITE PLACE FOR TRUE FOOD ENTHUSIASTS. HIGHLY RECOMMENDED.

17/10/2025: I returned to this place after almost a year and once again found everything excellent. The owner was truly kind and the service excellent. Congratulations, see you soon.

07/09/2025: Spectacular location overlooking the Aragonese Castle, beautiful sea. Excellent food, very friendly and helpful staff, from the waiter Mario to the lifeguard. Average prices and excellent quality. We'll definitely be back.

06/09/2025: Beautiful location, a terrace overlooking the sea for dining or enjoying an aperitif, spectacular views of the Aragonese Castle. Authentic and delicious food. The owners are very kind and welcoming.

09/09/2025: We used the smartbox and it was a great experience, delicious food, spectacular view and the waiters were very professional!

27/11/2025: I had a pleasant stay at Hotel Mandetta. My room was very spacious and clean. Very qualitative products all over. The breakfast was tasty, containing croissants, eggs, bufala yogurt and fruits. ❤️The whole staff was kind and helpful in every situation I requested. I highly recommend this hotel to all guests, full season summer or winter business. 🥰 grazie!

21/10/2025: I didn't have the pleasure of staying here, but I had the privilege of dining there. I was greeted warmly and with great professionalism. The fish is top-quality; among the appetizers, the one that most impressed me was the restaurant's own tuna in oil, accompanied by Tropea onions—a perfect harmony of flavors. I then enjoyed spaghetti with clams and razor clams, perfect in their simplicity. To finish, large fried and roasted red mullet: a perfect display of the aromas of the sea.

08/03/2026: very good service and very helpful staff!

05/03/2026: My first espresso in Naples, served with delicious sweet pastries. The service was very attentive! They even provided soy milk for the espresso upon request.

18/02/2026: Excellent Neapolitan cuisine restaurant

04/01/2026: All pre-cooked and poorly reheated food.

18/11/2025: Swimming pool also frequented by immigrants.

26/08/2025: The Bellavigna is a true oasis of tranquility. I've been a guest of the relaxation area for four years. It's a real gem. Clean and spacious, the pool is spectacular and has a stunning view. Breakfast and lunch are available. The staff is always friendly and attentive to their guests' needs. Highly recommended!

04/02/2026: I was pleasantly surprised by the service, courtesy, and speed, as well as the good food. Everything was good, but there was one small surprise: the grilled bluefish I ordered was much more like sea bass...😀😉 But it's still good...🙂 I recommend booking given the crowds, especially on Sunday lunchtime.

01/02/2026: We were in Bacoli for an art exhibition and it was late for lunch. The staff were kind, genuine, and helpful; they welcomed us almost closing time with care and practicality. The fish was fresh and authentic, delicious yet simple to prepare. The chef and staff are worthy of special mention; the waiter, Enzo, took special care of our table. We'll be back!