I migliori ristoranti di cucina mediterranea in Campania

24/11/2025: I'd call it a decoy: a beautiful venue and excellent hospitality couldn't resist the harsh reality: two glasses of champagne, supposedly "free," ended up on the bill at €15 each. For starters, we'd asked for two separate dishes, and they decided, at their discretion, to let us share them. We noticed that the size was significantly smaller than what other customers had shown in their photos. Tagliolini with carabineros shrimp was served, more than al dente, I'd say raw. Finally, we found a €25 service charge on the bill. Service for what? We definitely won't be returning.

11/11/2025: I came with a friend, but what a welcome! Appalling. The manager was haughty and unpleasant. Avoid at all costs.

23/08/2025: I've been coming here every summer since 2014, and it has never disappointed us. We came again this year, as is now our custom. The menu is always precise and perfectly reflects the dishes. The wine list is extensive, featuring local wines. The Fiano di Pioppi is excellent, with notes of yellow fruit, apple, banana, and a distinct savory flavor. For our main courses, we had excellent raw appetizers (I recommend the anchovies and prawns) and exceptional fish meatballs with a unique crispy exterior. For our first course, we had a seafood Genovese, and the second course was the catch of the day with fish tempura. All the desserts were delicious, including tiramisu and fruit tartlets...all well-made. The staff were very helpful, the table service was excellent, with attention to detail, and the wine was well-served and always chilled. The bread was varied, all homemade. Highly recommended!

23/08/2025: An unforgettable evening. The restaurant is a little corner of paradise overlooking the coast, where the scent of the sea blends with that of the freshly served dishes.

20/09/2025: Regular and always satisfying appointment

12/09/2025: Courtesy and a great atmosphere.

05/05/2025: Nous n’écrivons que rarement des commentaires sur nos expériences de voyage mais dans ce cas-ci, après y être allés trois fois en 9 jours à Salerne, ça valait la peine. D’abord, il ne faut pas se laisser berner par le mot taverne, il s’agit en fait d’un très beau restaurant, et d’une véritable caverne d’Ali Baba, de vins, d’apéritifs et de digestif. L’accueil du couple de proprios est remarquablement chaleureux. Nous avons goûté, différents antipasti, des plats de pâtes, et également des plats principaux, tous préparés avec des ingrédients frais et délicieux. La nourriture est excellente et l’accord avec les vins était parfait. Le proprio est également commerçant en vin, si bien que nous lui avons acheté quelques bonnes bouteilles. Définitivement à essayer!

23/04/2025: Complimenti a tutti veramente una bella scoperta cibo succulento materie prime scelte e selezionate con cura tutto molto buono

10/09/2025: We stayed this summer. The rooms are spacious and clean, and the staff is extremely kind and attentive. The hotel is located right in the center, very close to the sea, the port, and amenities. Downstairs, there's also a gelateria, restaurant, and rotisserie/pizzeria. I'd say everything was perfect, I highly recommend it.

05/09/2025: Hotel in the center of Ischia Porto, very close to everything (everywhere within walking distance). The staff is incredibly friendly, and a special compliment goes to Lisa, whose smile made us (your Sicilian friend) and all our guests feel right at home every morning. Breakfast is spectacular, with homemade pastries, Ischian croissants, tarts, brioches, pastries, cakes, and more, all homemade, with a different selection every morning. There's also a savory selection. If we return to Ischia, we'll definitely stay here again.

27/10/2025: Friendly staff and excellent pasta. I highly recommendations a visit!

21/10/2025: We went here for dinner. My partner had the lamp and it was super dry & overcooked while at the same time cold. This has definitely been precooked in the morning and wasn’t fresh. After letting the staff know they have taken it back to bring us the same piece of meat, extremely hot, even more dry and cooked to death. I had a risotto which was ok but still not great either. Overall the staff was lovely but the food isn’t recommended

08/11/2025: Sunday lunch celebrating the local area. Exceptional porcini mushrooms.

21/09/2025: Congratulations on the modern and well-done renovation... the veranda is a gem. It's become a go-to place in Cilento. The porcini mushrooms are excellent, prepared in every way. The meat is excellent, and the fish dishes, caught directly from the Palinuro sea, are well-prepared. Excellent service. Well done!

12/11/2025: Very disappointing lunch. We ordered three pasta dishes and a salad – all were completely tasteless. We expected something special given the “homemade” atmosphere, but it was a big letdown. Definitely avoid this restaurant.

12/11/2025: Super good authentic food. Great customer service very friendly folks. 10/10 would recommend. Best meal us Canadians have had this trip!

24/09/2025: A real insider tip you'll almost want to keep to yourself! The food is fantastic – the menu includes both fish and meat dishes, all freshly prepared. The service is warm, attentive, and thoroughly pleasant. What's especially nice is that it's a family business, and you can tell that right away. A place to feel good, enjoy, and come back. Absolutely recommended!

22/09/2025: Such a lovely, quiet and hidden spot! The food and the quality is amazing. Thanks a lot and greetings from Germany!

29/09/2025: Absolutely amazing dinner. The host, chefs and owners are absolutely amazing. They treated us like family. When we come back to Italy from New York again. We will definitely be back. Try this place out and ask for Constantine and Mario. We are going to miss you guys. Take care Bill and Rosemary

29/09/2025: A MUST go-to if you are in the area. The best food and service in town. I would’ve payed more without hesitation. 10/10 on the portnoy scale !!!

04/11/2025: I've stopped here several times for pizza and, as always, the service and quality of the products are impeccable... don't hesitate because any pizza is spectacular and will stay in your memory and make you want to come back.

23/10/2025: I've never had such a good fried pizza: ricotta, cracklings, and pepper. Thanks

12/10/2025: Nice speakeasy with really cool vibe, cocktails were on the expensive side but we're visually impressive and tasty. Customers allowed to smoke beside our table and 5 people were smoking inside downstairs beside us at one point and as we are not smokers this was not enjoyable.

08/10/2025: This place was phenomenal. I had the tomato head cocktail and it was one of the best cocktails I’ve ever had, genuinely. It was so unique with umami and sweetness, but extremely well balanced. When next I’m in Sorrento, I’ll definitely be back.

04/11/2025: Our first Neapolitan pizza! Unbeatable!

28/10/2025: Based on the excellent reviews, we visited the pizzeria. The owner and one assistant were alone in the place. Ok, I don't see a problem. I ordered a margherita with prosciutto. The pizza was baked but almost cold. The dough was soft and tough without any crispiness. Instead of prosciutto, cubes of some salami or ham from a vacuum package from some brand. A terrible disappointment. The tomato sauce was tasteless, drizzled with some oil that had no olive oil aroma. When I showed him a picture of the dessert on his website, he said he had never had it. Ok. You can get better pizza in EVERY pizzeria in Slovenia or Croatia. I can't understand the people who praised it. The same thing happened with the pizza the woman ordered. Both were very disappointed.

15/10/2025: Nickel! Congolese pizza and spaghetti. Excellent value for money. Thank you.

14/10/2025: Excellent food...very friendly staff. Good value for money.

09/11/2025: Excellent restaurant, great food. Fresh, well-prepared food. Always crowded, thanks to the delicious food!

15/10/2025: Wow! This good was soooo delicious!