I migliori ristoranti di cucina mediterranea in Calabria

14/10/2025: I visited this restaurant, the location is great, the staff is helpful and friendly. The food is a bit salty for me, I didn't get the taste I expect in a restaurant, and the price is a bit too high for the taste.

12/10/2025: Very poor dishes; paying 28 euros for 40 grams of spaghetti with lobster is really a lot!! The appetizer was very simple and disappointing.

20/10/2025: We came for lunch, and I must say the girl who served us was very kind and friendly, as well as giving great advice. You absolutely have to try the first course: spaghetti with clams and pesto! Truly delicious!! 😍 Or the authentic Roman carbonara! ❤️

11/10/2025: Exceptional pizza, light dough and excellent quality ingredients, fast and very friendly service.

15/10/2025: A fantastic place. A smiling team. Professionalism in every detail. Even when it's fully booked, you can have your order delivered to your table in a matter of seconds. Delicious pizzas, sandwiches, panini, and bruschetta. Delicious drinks. I recommend ordering the typical Italian Negroni. A real hit. Lots of local customers. The prices are amazing!

11/10/2025: Good afternoon. After many years, the Derby dello Strait returns: Come on Messina, but welcome our cousins, children of my origins and of that surname (with the FIUMARA di MURO license plate) of which I will always be proud!! I love SCILLA, I was supposed to settle there, but there are those who didn't want it! I miss you, give my regards to the entire staff🥰

21/10/2025: A restaurant with an owner who welcomes you as if it were his home makes you immediately feel in the right place to enjoy a wonderful appetizer proposed I will not add anything else to try

19/10/2025: Everything was perfect, from the service to the delicious food, the fish was really fresh and prepared in a super way 👌🔝

21/09/2025: An exceptional restaurant! From the moment we arrived, we were greeted with rare warmth and kindness. The atmosphere is pleasant, with a superb view of the sea which makes the experience even more unique. The dishes are delicious, especially the seafood pasta: a real treat! The staff is extremely accommodating and attentive. Special mention to Mr. Palmino, passionate and warm, who transmits his love of the profession and makes this moment unforgettable. A place to recommend without hesitation!

15/09/2025: This restaurant is part of the Buon Ricordo Restaurants, which typically maintain a high level of quality. Everything was perfect. The appetizers and first courses were excellent. Fabulous location with a seafront terrace and a pleasant atmosphere. Special mention goes to Ciro, the owner, who is a fantastic host.

21/09/2025: The quality of the fish is excellent. The service is professional, and the location is beautiful. A good selection of dishes, 4/5 of each type, without those endlessly long tourist menus. Prices are in line with seaside seafood restaurants. Highly recommended... And then, in mid-September, with the beach half-empty and the sea in front... peace of mind.

11/09/2025: Amazing experience on the beach of Scalea. Great food supporting by pleasant service and surrounded by relaxing atmosphere. We are looking forward to returning soon...

30/08/2025: Lido la costa degli dei is a beach where people go to have fun with their children and relax enjoying their holidays. Go there but I recommend you bring sea shoes with you, the sea is beautiful.

28/08/2025: Great beach ⛱️⛱️⛱️⛱️⛱️ plenty of refreshments and beautiful scenery!

30/10/2025: Excellent meat and good service. It's attached to the butcher shop, so it's a bit small with limited space. Reservations are recommended as it's always busy.

01/10/2025: We visited this grill restaurant and had a truly excellent experience in every way. The staff is friendly and courteous, always available without ever being intrusive. The meat is simply delicious, tender, and plentiful: we ordered an appetizer, a tagliata with arugula and parmesan, and a mixed grill, all cooked to perfection. We paired our meal with a half-liter of wine, a Coke, and water: for two, we spent €48, a more than fair price for the quality and quantity of the dishes. The place is small, and the atmosphere may not be the best, but the quality of the food and the overall attentiveness of the service more than make up for it. Highly recommended for those who love good meat!

19/10/2025: Tasty food, large portions, Tasty food, large portions, friendly service, good local wine. I recommend it.

12/10/2025: Highly recommended. Excellent cuisine. I recommend the risotto. Good value for money.

12/10/2025: Excellent traditional cuisine, including tasty seafood dishes. Reasonable prices for the quality of service and preparation.

20/09/2025: There are no words... beautiful place... very kind staff... generous first courses worthy of applause... finally a place where courtesy and quality are unmatched

21/09/2025: Good food but little, poor service, long wait, very informal and stratospheric prices.

20/09/2025: Excellent food and service, maybe just a little too expensive, but the experience was positive.

30/09/2025: Excellent pizza, excellent wine selection, welcoming atmosphere, kind and professional owners

21/09/2025: We've been to Terravecchia many times, both with friends and family, and it's never disappointed. The restaurant is small but cozy, with excellent food and fast, friendly service.

22/08/2025: On our way back from Paola, we decided to try this restaurant in the ancient village of Belmonte. The staff were very friendly and welcoming. We took the chef up on a suggestion, and he prepared an excellent pacchero with amberjack. The price was perhaps a little steep...but you pay for quality food.

18/08/2025: I dined at Taverna Intru u Vicu with a group of friends. Let me start by saying that the location is stunning: both the terrace and the alleyway will surely provide guests with an unforgettable experience. The service was kind and friendly, without being intrusive, and the owner and waiter made us feel at home. The house wine, served during dinner, was also excellent. As for the menu, the owner's innovation was much appreciated. No dish was banal, and the flavors were well-balanced. The tuna on tomato steak and the pickled tuna (€16-18) are definitely worth trying as appetizers. I personally ordered the mixed fried fish (€22), which was good, fresh, and crispy, but perhaps a bit small for a main course. In conclusion, absolutely recommended for those looking for an unconventional dinner in an excellent location. For eight of us, with four appetizers, eight courses, wine, drinks, and two shared desserts, we spent about €50 each.

20/09/2025: Entering this historic restaurant in Paola is like coming home; in fact, it's like discovering a home you didn't know you'd always been looking for. Every detail—from the white paint to the antique beams, from the long wooden "nave" that seems to tell family stories to the impressive aquarium with live lobsters—expresses a love of the sea and hospitality. Here, you're not just a customer: you're welcomed with genuine warmth. Chef Emilio is a master of seafood: each dish is a symphony of freshness and expertly balanced flavors. The seafood specialties are varied and always surprising; it's clear that each recipe is born of experience, passion, and respect for the ingredients. The fine wines selected further enhance the dishes, and the pizzas—yes, even the pizzas—are prepared with care and flavor. And the homemade desserts? A perfect conclusion that will remain in your heart. The family-run business of Carmelina, Emanuele, and the young Niccolò creates an intimate and authentic atmosphere: they manage everything with discretion, professionalism, and a warmth rarely found. The waiters are extremely kind, attentive, and never intrusive: their smiles complete an already extraordinary experience. The pride of a family that has transformed a restaurant into a place of celebration and memory is evident. The space is magnificent and versatile: the large capacity and the dramatic wooden nave make it perfect for weddings and anniversaries, those evenings where you want to share beauty with loved ones. The entrance, with its touches reminiscent of a London home—the doormat, the discreet ashtray for smokers—and the statue of San Francesco di Paola across the street, contribute to creating a unique, almost timeless atmosphere. I want to thank you from the bottom of my heart: for the excellent food, for the sincere welcome, and for creating a space where every visit becomes a precious memory. You have cultivated not just a restaurant, but a place of the soul. I have been a customer for years with immense pleasure and will recommend it to anyone who wants a genuine, warm, and unforgettable experience. With gratitude and respect, Marcello Scarpelli, "a grateful customer"!

19/09/2025: Kindness and professionalism. Excellent cuisine, many delicacies.

01/11/2025: Nice restaurant, Calabrian cuisine based on meat, generous portions and prices commensurate with the quality and good food.

30/10/2025: Excellent food with excellent service and a great atmosphere. Try the braised beef with Tropea onion and bergamot strips.