I migliori ristoranti di cucina mediterranea

17/09/2025: Salt of the earth traditional Tuscan restaurant next to the hotel. Good choice for a healthy meal two steps away from the hotel

23/06/2025: We went for lunch for a family birthday, eight people. Beautiful location, free private parking, very kind waiters and the owner. The food definitely deserves 5 stars for the quality. The service was a bit slow towards the end. We had a room just for us in a rustic style but unfortunately the air conditioning didn't work. The costs are quite high, on average we spent 40 euros per person with a Tuscan appetizer for 4 people, a first course for everyone, 2 slices, 2 portions of chips, 2 portions of grilled vegetables, only water, coffee and dessert for everyone. All in all a beautiful day to be repeated.

06/09/2025: We went to Barbanera for dinner today, September 6, 2025. An experience to forget, left to our own devices. The grilled fish was embarrassing. I've never seen anything like it. 17 euros for a tiny piece of fish and a skewer of shrimp. It was incredibly sad! The other diners also had broken squid, just four tiny pieces on their plates. A mind-blowing price for that miserable dinner. I honestly feel like I was being taken for a ride. NEVER AGAIN!!!

06/09/2025: We booked a table by the sea in advance, and when we arrived, they gave us another one. The service was very poor. I don't recommend it! We booked a table by the sea in advance, and when we arrived, they gave us another one. The service was very poor. I don't recommend it! We wanted to reserve a table and then tell you what we wanted, but we gave it another try. The service was very poor. I can't recommend it!

04/11/2025: Delicious pizzas. No comment on the atmosphere as it's takeout. Be aware that on Saturdays there can be an hour-long queue in the street to order!

27/10/2025: A terrible experience! Ordered Justeat takeout at 8:20 p.m., the wait was announced as 55 minutes. I arrived at the restaurant, 1 hour after ordering, at 9:20 p.m. They confirmed the delivery on the Justeat app and informed me that the order hadn't been processed yet and that they'd make the pizzas in 10 minutes. It ended up being 55 minutes, and I finally left with 5 pizzas at 10:15 p.m. Almost 2 hours after ordering, with no apologies from the staff. Plus, the pizzas weren't great. I was a tourist who was treated like a fool. I don't recommend it.

09/10/2025: Stumbled on this restaurant looking for something other than pizza, found this place and had the seafood pasta which was the best meal we’ve had in Italy so far on our vacation. Worth it!

03/10/2025: The service was clearly not pleasant and very sluggish. She even knew how to cheat on my order. 2.50 for coberta even though I didn't order bread or water, and the other restaurants are cheaper than that. The food is nothing special.

09/10/2025: The service was reasonably fine. But people are not joking about the frozen pizza bases! How tragic in this city to serve a frozen pizza base. Should be disappointed in serving that. As soon as we got the food we were wanted out. Meatballs were sparse….3 meatballs that I assume was in a bought tomato sauce. Partly on us for a poor choice but avoid this place. If they are serving frozen pizza base……what else are they serving frozen…..?

08/10/2025: DO NOT GO TO THIS RESTAURANT. The food only gets 3 stars because my husband enjoyed his liver. The pizza base was obviously frozen and thr topping was less than adequate. No-one came to ask if our meal was okay otherwise I would have said no. The guy on the door is very pleasant don't be fooled. AVOID, AVOID, AVOID

22/07/2025: Helt gjennomsiktig turistfelle.. Grei service, maten smakte godt, men entrecôten var 5mm tykk og godt gjennomstekt. En god entrecôte er 3 fingre tykk, og servere entrecôte under 2 fingre i tykkelse skulle være forbudt. Det er også helt unødvendig å spørre om du vil ha den medium stekt, når den er 5mm tykk. Den er uansett gjennomstekt når den treffer grillen.

20/07/2025: Sono stata nel 2022 pagato una follia 90€ antipasto due granseole e un filetto di branzino con una bottiglia di acqua naturale. Servizio lento e mal curato.

24/08/2025: Excellent dinner on the seafront, attentive but never intrusive service, recommended

22/08/2025: After years, I'm returning to Soverato, and on a humid evening like no other, I decide to book a table at Miramare... A fantastic sea breeze accompanied us throughout the dinner. We ate divinely, and the "sfilatino" was a truly delicious surprise. Impeccable service and a reasonable bill. We'll be back soon.

01/08/2025: Excelente comida, atento. Dos personas en nuestra familia son vegetarianos y chef creado excelentes entrantes. El comedor es precioso.

23/07/2025: We hebben hier heerlijk gegeten, met goeie suggesties van de zeer vriendelijke eigenaren. Fijne rustige plek met prachtig uitzicht.

29/07/2025: Viajando con un grupo de 33 personas, cenamos en este atractivo restaurante anoche. Pasando por el comedor principal hacia atrás hay un comedor al aire libre con plantas y arbustos. El servicio fue rápido y eficiente. Empezamos con una ensalada mixta, que tenía muchos trozos de tomate. Lo siguiente fue muy buen risotto de hongos, y una galette de queso y espinacas. Me hubiera gustado tener algo de guarnición en el plato.

20/07/2025: Certo, non sarà il Grand Hotel Et Des Iles Borromees, ma se cercate un buon alberghetto tranquillo, in pieno centro a Stresa, a 3 minuti a piedi dal lago e dall'imbarcadero, con camere essenziali ma pulitissime e perfettamente insonorizzate con bagno con sanitari rinnovati, e letto supercomodo, il Fiorentino fa per voi. Molto gentili il signor Federico e i suoi collaboratori, pronti a soddisfare ogni necessità; convenzionale, ma con prodotti di qualità dolci e salati (veramente ottime le marmellate) la colazione, con bevande calde espresse direttamente dal bar. Prezzo nella norma. Possibilità di usufruire di un ottimo servizio ristorante (che ho già valutato positivamente in passato).

12/09/2025: I've been there several times. I've always enjoyed excellent quality dishes.

10/09/2025: Il Sogno del Mare is always a guarantee. Update 09.10.2025 Everything was perfect, from the food to the service, from the staff to the professional and friendly owners. This time we enjoyed appetizers of shrimp tartare with stracciatella and black truffle bubbles, scampi tartare with pine nuts and lime zest, and fried baby octopus and anchovies. For the first course, an excellent Vesuvius pasta with bacon, prawns, and pecorino cheese. All accompanied by a "mio deserto Bastia" prosecco from Valdobbiadene, with a fine perlage and a pleasantly fruity aroma. To finish, chocolates and a good Mantovani "Caramel Salato" liqueur. A good value. Truly a Dream.........of the Sea as a restaurant and beach resort Update June 25, 2020 Everything has remained the same as in previous years: the welcome, service, quality of cuisine, and professionalism, naturally excellent. Now, in this particular moment, it's worth highlighting the compliance with coronavirus safety regulations. P.S.: Today, a very pleasant surprise, aside from the excellent appetizers, was the spaghetti with freshly caught local clams with a unique flavor. Must try

11/06/2025: Frequentiamo spesso questo bellissimo ristorante in provincia di Monza. Locale curato e ambiente super amichevole, grazie alla gentilezza e simpatia del mitico titolare Francesco e di tutto lo staff. Cucina con materie prime ricercate e di estrema qualità, dalla carne al pesce. Tagli di carne provenienti da ogni parte del mondo, e pesce freschissimo con arrivi quotidiani. Chiaramente la qualità ha il suo prezzo, come è giusto che sia. Complimenti, continuate così!!!

28/04/2025: Sono stata a cena con mio figlio 2 giorni fa,sono stata zitta al mimento del conto ,ma un primo piatto 40 euro mi sembrano eccessivi..primo piatto con il granchio..non andateci prezzi sono troppo alti..non avrei dovuto pagare ma ero con mio figlio e volevo evitare scenate..mai più da voi..non andateci a meno che non avete i soldi da buttar via..meglio il ristorante accanto il granaio,prezzi giusti..

22/10/2025: A beautiful, quaint, and very welcoming place. The staff is extremely kind and helpful. Exquisite food, top-notch meatballs!

22/10/2025: Delicious meal, lovely location! I'll definitely be back!!!

04/11/2025: Dinner with my wife, fantastic seafood scialatielli, definitely the best I've ever had. The pizza was also excellent, while my wife had sole and, according to her, was satisfied. The house white wine was decent and well-suited to the seafood. The service was informal but not intrusive. If you arrive early or, better yet, make a reservation, you can dine on the terrace. The price was more than fair. I can't rate the hotel as I only had dinner there, but I can say that the hotel guests who were there for dinner seemed satisfied.

02/11/2025: The food is delicious, and I always take your preferences and wishes into account. The people are incredibly friendly, no matter your religion or nationality. There was a small incident: I FORGOT to pay for the pasta 😂😂😂 (because I wasn't very sober), but not only did I pay, no one yelled at me for being a bad person, but they were very understanding. They even gave me a ride because I had to walk 10 km. So, I recommend this place; if I'm lucky enough to be here again, I'll definitely come back.

09/11/2025: You have nothing to say either. If you were able to deny the facts, you would have written it right here. My name, surname, and origin don't matter at all. If you want, I live in Carpi and I can come today. You are rude, and you have a rude waitress (girl)... You couldn't even tell whether it's America or the Republic of Georgia... This also shows how inattentive you are. Okay, now l appear with my full name. Regarding the dishes, I say the same: they are terrible, the decoration is tasteless, unintelligent... As for you, who responded to this comment written with the email emistborn@gmail.com on behalf of the restaurant, we can come again and talk in detail about what we didn't like...

08/11/2025: We ordered onion soup and a spider steak with chimichurri sauce… I don’t know what happened with the onion soup — I’ve never eaten anything with such texture and taste before. It didn’t feel like a restaurant dish at all — neither in texture nor in flavor. As for the steak, the meat was cooked unevenly: some pieces were rare, some medium, and some well-done. The chimichurri sauce had nothing to do with the authentic taste — not spicy, not flavorful, nothing at all. And the plate the steak was served on was covered in oil. The restaurant’s décor was actually quite nice, full of artificial flowers, and there were three plants on the wall — but they were half-dead from lack of water. As for the service, it felt robotic — fake smiles, no sense of hospitality. Overall, it’s rare to see such a poor-quality combination all in one place.

19/07/2025: Este es un gran restaurante. La comida es buena, así como el servicio. Comimos aquí un par de veces durante nuestra estancia en Scilla. La comida es preciosa. Mi esposo tuvo Picanha un par de veces. Teníamos el plato de mariscos que era bueno pero no vale la pena los 18 €. Tuve filete de atún que era bueno y especial de día lasaña de pez espada que era delicioso, que deben poner en el menú seguro. El único problema que tengo es el precio. Para un restaurante de calle con scooters y coches pasando los precios son demasiado altos. El costo es comparable con restaurantes en Chianalea con impresionantes vistas y asientos en el océano.

11/07/2025: ¡Experiencia magnífica! Nos encantó el ambiente y la comida. Estas pastas estaban deliciosas y el vino también. Michael nuestro camarero fue muy servicial. ¡Gracias!