I migliori ristoranti di cucina mediterranea

28/10/2025: Excellent food, beautifully prepared. Superb quality. Wide selection of wines. Friendly and helpful staff. Perfect for any occasion.

20/09/2025: When I chose to dine at the "A Casa Mia" restaurant, I expected a welcoming experience, perhaps with a genuine flavor, just like what you'd expect from home cooking. Instead, I found myself on a gastronomic journey in reverse: from mediocre to indefensible, passing through tragicomic. It began with a forgettable appetizer. A taste devoid of personality, which already hinted that the evening wouldn't be memorable. But the real apotheosis of bad eating began with the first courses, and it was here that the evening veered decidedly toward the grotesque. Paccheri with seafood arrived in a disharmonious and aggressively salty mess. The creaminess? Absent. The dish seemed to have emerged from a "worst amalgamation of the year" competition. At checkout, I ask the owner for an explanation, and he replies with disarming confidence: It's normal for them to be a little salty, there's seafood... a statement that, honestly, is an insult to anyone who's even accidentally read the Little Chef's Manual. Because yes, we all know: salt must be measured carefully, especially when working with naturally salty ingredients like seafood. But it doesn't end there. Two first courses—one for an adult, the other for a child—were completely forgotten. The result? A 30-minute wait while everyone else had already finished eating. Apologies were forthcoming, of course, but given such a poor service, they were the bare minimum. And then the other first course arrives: a seafood risotto, which, on the nose and in the mouth, was more reminiscent of the "scent of the sewer" than that of the sea. Watery rice, with a few scattered mollusks and pieces of cuttlefish thrown in haphazardly, as if the kitchen had exhausted all its culinary ambitions. We'll end on a high note with the fried fish: 8 (very small) calamari and an army of mediocre small fish, served in a bath of oil. Forget about crunchiness or lightness: this is pure colatura, greasy enough to make you long for the worst fast food joints. A shame, really. Because the historical context and location deserved much better. More attentive cuisine, more attentive service, and a minimum respect for the basics of fine dining. Conclusion? "A Casa Mia" is much better. And as for this restaurant, a careful review of the quality of the ingredients, preparation techniques, and service is not only desirable. My advice: forget it.

07/10/2025: Never tried the food because even though on here (Google) says it’s open at 1:00pm on a Tuesday - it is closed. Change your damn hours

28/09/2025: Friendly restaurant in a cozy atmosphere, away from the hustle and bustle of Portofino's main square. We were very well received despite the menu support which could do with a rework, we choose from a plastic card and a little too much chocolate powder on the tiramisu! The experience is nevertheless recommended

14/11/2025: You can do more, especially if you ask for advice and don't just choose from the menu. The Mazzara prawns had been in the fridge for a few days, as the crustacean's shell was wrinkled and dull.

08/11/2025: Very good fish The appetizers are a bit '80s-esque, but good.

31/08/2025: Place is very clean and food looks gorgeous. Seafood is their best part, but pizzas are also good. Starters are very interesting, but you'd better ask those made the same day. Wine was really nice as well as the overall atmosphere. Young staff willing to explain and suggest you what to pick up from the quite long menu. There is some parking place and some areas for children.

29/06/2025: Ristorante di livello con piatti preparati con cura e molto molto buoni. Personale servizievole e gentile. Vasta scelta di vini dal bianco, rosso, rosato e bollicine. Giardino meraviglioso e tavoli con tovaglie e bicchieri di classe. Rapporto Qualità/prezzo alta. Abbiamo preso degli antipasti e un risotto ai frutti di mare oltre al dolce. Tutto di alto livello. Consigliatissimo. Ci torneremo spesso.

29/06/2025: Premetto che non posso giudicare i piatti del ristorante ma la pizza realmente indefinibile ed inqualificabile.Sottilissima quasi sfogliata unta di olio e totalmente scondita al modico prezzo assurdo di 9€ per una semplicissima margherita. Conto finale salatissimo. Locale poco accogliente, tavoli al caldo e apparecchiati in parte. Esperienza da non ripetere.

29/07/2025: Siamo stati in questo ristorante a cena con tutta la famiglia. È stata una meravigliosa scoperta. I camerieri gentilissimi e simpatici ci hanno accolti con limonata fresca. Dopo un gustoso amuse bouche, abbiamo gustato diversi piatti a base di pesce tutti abbondanti e ricercati. Ci ha sorpreso la quantità di pesce fresco presente in tutte le portate. Dall' antipasto al dolce è stata un' esperienza culinaria memorabile.

25/07/2025: Ieri, io e mia moglie, siamo andati a cenare, in codesto rinomato ristorante. Abbiamo ordinato due fritture Senza spine, 19,00 euro cadauno due contorni, uno di patate e l'altro misto di broccoli carciofi carote ecc. Un'acqua minerale naturale e un calice di vino rosato. Le fritture 19,00 euro cadauno, nella norma, senza infamia e Senza lode, il vino non particolare 7,00 un calice, acqua panna 3,00. Coperto 6,00. I contorni, rifiutati in quanto non mangiabili, pertanto la signora alla cassa , ha avuto l'onestà di non conteggiarli. Costo finale 54,00. Delusione, in base alle recensioni, ci saremmo aspettati altro. Peccato,forse era una serata storta, oppure ognuno ha il proprio livello.

21/09/2025: Average restaurant, the mixed grill is very poor, the mussels are really good, as is the pasta.

06/09/2025: Pleasant atmosphere on the veranda overlooking the harbor. The food doesn't live up to its reputation and prices. Service is friendly but extremely slow.

24/10/2025: Excellent food and a friendly, welcoming server. Everything you need to enjoy yourself.

20/10/2025: Beautiful location. Delicious food and impeccable service. We'll be back again and again!

23/08/2025: A welcoming restaurant with seafront seating and a view of the boats in the harbor. Friendly staff accommodated our requests. Quick service and decent food. I'd go back!

23/08/2025: A very nice restaurant overlooking the Gaeta sea, run by courteous, friendly, and super-efficient staff. We were served immediately, and the wait was very short. We ordered two fixed-price fish menus, including an appetizer, first course, second course, side dish, dessert, and drinks. The dishes were generous and traditionally prepared, and everything was delicious.

20/07/2025: Spettacolo allo stato puro,qualità pazzesca di ogni singola materia prima e piatti fotonici!!! 🔥🔥🔥❤️❤️❤️ Cortesia e professionalità ai massimi livelli.

06/07/2025: Cinque stelle sono poche! Cibo ottimo e servizio eccellente. Non solo un pranzo ma un’esperienza. Posto incantevole. Io credo che meglio di così non si possa fare. Tra l’altro la nostra prenotazione (fatta su Google) non risultava, nonostante questo ci hanno trovato subito un tavolo e ci hanno accolti in modo splendido. Prezzo giusto. Grazie davvero! PS lo chef è super simpatico!!!

20/10/2025: Today was our third visit during our vacation. We ordered the unique lemon and orange peel pizza with Gorgonzola, which was delicious 😋. The pistachio ice cream and soufflé for dessert were also very good; unfortunately, the tiramisu was only available on the first day. Everything was reasonably priced. Unfortunately, our vacation is now over, and it will be a while before we can return.

20/10/2025: Super delicious food, the pizza with orange and lemon zest was amazing—never seen anything like it anywhere else, and for only €7. Dessert was also really delicious. We'll be back!

11/10/2025: The renovated and welcoming atmosphere is thanks to the owner and his daughter, who immediately make you feel at home. The crusty pizza is spectacular, a true explosion of flavor. A must-try! 🍕🔥

09/10/2025: I'm sorry to have to leave a negative review, especially since I was a regular at this pizzeria. The pizza is undeniably good, but my last visit left me rather disappointed. When we got the bill, we noticed that the price of the pizza was higher than what was listed on the menu. We immediately asked for an explanation, and the response we received was simply: "You chose a very large pizza." This excuse, frankly, seemed disrespectful to the customer. Considering that the prices are already quite high, this episode has made me lose some faith in the place. A real shame, because the quality of the pizza is beyond question.

26/04/2025: Locale curato (pare, perché si mangia in penombra !) piatti curati ma se avete fame, non è il posto per voi. La cortesia delle cameriere innegabile ma non altrettanto quella del proprietario che ha un atteggiamento quasi infastidito e spocchioso . Un sorriso costa poco e almeno quando pago QUEL conto, potrebbe rallegrarsi . Non ci tornerei .

22/04/2025: Ottimo ristorante di pesce nel centro di Chioggia. Il menu offre un’ampia scelta di piatti di pesce locale freschissimo. La cucina sa esaltare l’ottima materia prima. Buonissimi il gran bollito di Chioggia, il crudo di mare, la grigliata, come pure i dolci (consigliata la degustazione della piccola pasticceria). Il locale è elegante, i tavoli sono ben distanziati e il servizio è curato, professionale e gentile.

22/10/2025: Fantastic pizzas, excellent scamorza toppings

19/10/2025: There were four of us, and we ordered a pizza with truffles. It had everything except truffles. The service wasn't very friendly, not because of the young woman, but because of the owner. The pizzas were decent, and the atmosphere was very warm and welcoming. I was treated unkindly at the cash register. I'd say it was the first and last time for me. When I go out to eat, I like good food and a positive atmosphere. P.S. Bills can be paid in cash.

30/09/2025: Clearly overrated but very friendly staff

21/09/2025: Nice staff and great view but unfortunately let down by the cooking.