I migliori ristoranti in Marche

10/08/2026: We've eaten here several times, everything was delicious, from the Korean specialties to the pizza and desserts.

01/06/2026: Korean tasting menu...an experience worth repeating.

21/06/2026: We were advised to stop at this shop to buy some Ascoli olives and mushrooms to fry at home. The shop was packed with customers, and we waited our turn, but it was very hot even with the air conditioning on.

07/06/2026: They're also open on Sundays, so on my way home, I was able to bring some fabulous Ascoli olives and excellent tortellini to my friends. Everything was packed in a cooler with ice. Great!

14/05/2026: Very good pizza and very friendly staff, simple and cheap place

08/05/2026: I come here from Rome when I'm on a tour of the Marche - Appignano, every year, everything 5 stars...thanks

11/08/2026: A beautiful evening for the Night of Candles, between Pesaro and Fano. Perfect organization: the food, cocktails, fireworks, and music were perfect. Congratulations to all the staff. Cocoloco isn't just this; if you want to spend a beautiful day at the beach in complete comfort and pampered by good food, this is the place to be!

11/08/2026: Nice spot, right down to the beach. The food is good for lunch.

31/05/2026: The food was spectacular. The appetizer, the pasta primo piatto and the of course the signature meat dishes speak by itself.

10/05/2026: Top family and relaxing, excellent meat cooked on the grill in front of you, more than fair prices for the quality and quantity of the dishes, to recommend and return

02/04/2026: Very good food and fast, friendly service. The atmosphere is well-decorated and original. Prices are quite high, but fair for all the different types of food.

27/01/2026: Very characteristic, bright and welcoming atmosphere. Variety of choices on the menu from appetizers to desserts. Fast and cheerful service. Excellent food and selected meat, local. I can't wait to go back to try the first courses and the pizza! Oh well, the desserts are a delicious treat!

24/06/2026: Truly excellent quality fish and meat... tasty and authentic, like homemade, but made by someone who truly knows how to do it! Family-run, with a friendly and welcoming atmosphere... we left with a smile and the desire to return soon... both for the tranquility and simplicity of the location this evening and for the deliciousness of the dishes we enjoyed. Well done!

11/06/2026: Excellent food and impeccable service... A positive, top-notch experience!

06/06/2026: I found this place by randomly choosing from a map. The restaurant is truly quaint and the staff friendly. They also gave us a tour of the wine cellar, which is worth a look. We ate truly delicious. I highly recommend stopping at this enchanting place if you're hungry. I'm taking a star off the service because they forgot to bring us the wine we ordered, but it's no big deal, since everything else was fantastic.

28/05/2026: Friendly owner, relaxing atmosphere, excellent value for money, friendly waiters. We'll be back. Don't forget to buy the jars of honey.

26/05/2026: Good food, good service, good raw materials.

22/03/2026: Delicious food, sublime meat, and an intimate and friendly atmosphere. Moreno and Sofia will welcome you with warmth and conviviality.

22/03/2026: Sofia and Moreno welcome you to their restaurant, continuing a tradition dating back to 1968. Be wary of places with long, elaborate menus. Here, you'll enjoy dishes prepared with passion, changing with the seasons and available ingredients, and fresh pasta made in their own kitchen. The Slow Food Presidium Tacconi di Fave are highly recommended.

15/07/2026: On the advice of a hotelier, we made a reservation for dinner that morning. However, if I had met the owner first, I wouldn't have done so! Anyway, the food is good.

04/07/2026: Extremely slow service. More than half an hour for a plate of spaghetti with clams.

09/08/2026: Shocking, a terrible restaurant I've never been to before. We ordered after booking by phone and making sure they made gluten-free first and second courses. After a 2-hour wait, a first course with GLUTEN arrived at the table! The waitress apologized after sending the order to the owner, who wanted to be right, saying they don't make pasta for celiacs. "Okay, so you're going to order gluten-free?" The second serious issue was a breaded fish main course with a hair in it. This was shameful, and we will NEVER return! We paid and thanked them, like true gentlemen. Catering, especially gluten-free, is a different story. Avoid them all. Even the extremely high bill!

06/08/2026: Stop by for a quick dinner, great pizza, and great staff. Reservations recommended. Takeout also available.

09/08/2026: The piada was dry and empty, and the chips were more like dehydrated chips than fried chips. The girl who "delivered" them to us seemed to be in a hurry, throwing them on the counter. I don't think I'll ever go back, and as a professional in the industry, I don't understand how they manage to produce those numbers. Poor Italy, the land of good food.

09/08/2026: 2 stars overall, and I was good (my friend and I). Just last night, Saturday, August 8, 2026, around 10 PM after the movie Hokum (💩) at Giometti. Nice, half-empty place in the Baraccola An area. Girl with a normal/apathetic attitude at the counter. Supposedly, the price was fair just for fries and a drink (not including the piadina, which was way too expensive for the poor quality). Absolute NOs, in no particular order: - piadina was raw inside and very wet, chicken tasted like nothing; fries were dried out, some were burnt, sauces were missing (I had to ask the counter girl); - ice cream, despite being provided and marked, complete with steel containers, and especially one that would be nice in August, has been unavailable for some time (according to the employee); - very dirty bathroom, no toilet paper; - air conditioning out of order!! - almost constant whistling near our table; In short, little respect and attention was shown to paying and polite customers like us. It's a shame I can't post photos.

31/07/2026: Cocktail bar with the soul of a restaurant, perfect for an aperitif or a full dinner. The space is small but welcoming. The staff is friendly, helpful, and always smiling. A wide variety of products: from classic Ascoli olives to Jewish-style artichokes, gyoza with curry prawns, and hamburgers. A menu that blends local tradition with more creative options. The selection of liqueurs is excellent, including the ever-present Anisetta Meletti. In short: the ideal place for those seeking quality, simplicity, and friendliness.

23/07/2026: Beautiful place. Everything is so thoughtful. Frozen glass for the beer, lovely caesar salad. I recommend. They have seats over the way too.