I migliori ristoranti in Marche

05/10/2025: "Mangio Ergo Sum" isn't just a place to eat sushi. It's an experience, a discovery. Here, quality meets innovation, transforming a dish I thought I knew into something surprising and new. For me, eating out means this: being amazed, experiencing a moment that goes beyond a simple meal. I entrusted myself to Barbara, the owner: a passionate young woman with refined taste and a keen sense of beauty and goodness. In this little gem in the heart of Ancona, she manages to offer a perfect combination of gastronomic excellence, carefully selected wines, and dishes that exude authenticity and creativity. Even though I love sushi, I've always kept my distance from anything "too raw." Yet, this time I let Barbara guide me, savoring each course with pleasure and curiosity. It was a true revelation. And the wine? Impeccable. When I'm dealing with a competent person, I choose not to choose: I trust. And with Barbara, you can trust her. Thank you, truly.

31/08/2025: We had a wonderful time at Mangiare ergo sum. The flavors were original and delicious.

13/09/2025: Beautiful, perfect for a birthday party, an aperitif, or even a dinner. The food is excellent, and the pizza is better than many pizzerias in the area.

01/09/2025: My husband and I went to celebrate our anniversary. The location was undoubtedly charming, but that was all. We had an aperitif on the beach, then they had already set the table for dinner, as if they were choosing when to eat... My husband ordered the raw fish and thank God he didn't feel ill; they were defrosted and still full of water. I had ordered fried calamari, which was supposed to arrive with his dish, but in the meantime I was watching him eat. Finally, the fried food arrives, and here comes the best part: Fried calamari and ants! We sent it back, mentioning the problem. We went to pay, and the pseudo-owner added it to the bill. My husband pointed out that we had touched it and sent it back because there were ants, and replied that he didn't know anything about it and that being at the seaside, it can happen! Can it happen? Perfect, we paid for everything, even what we hadn't eaten, and without the slightest shame or apology (maybe he could have offered us a drink to make up for it). He'll definitely never see us again, and since we're locals, we absolutely won't recommend him to anyone!

11/09/2025: Stayed for just one night, very clean but a little dated, however we had a good time

02/09/2025: The hotel is in a beautiful panoramic location, surrounded by greenery. The prices are fair, the breakfast is good, and the rooms are spacious enough. The property could use some updating, but for a short stay at this price, it's more than adequate, especially considering the beautiful setting.

08/11/2025: Quiet and welcoming place, very kind staff, excellent cuisine, super prices

06/11/2025: The girl at the reception was nice and helpful, the room was old but adequate, the restaurant was lousy, they fed us two bones for steaks, the spaghetti was not good for Italy, I would not recommend the restaurant, better get a pizza outside

07/09/2025: A nice place in the center of Pesaro. We arrived late, partly because there's no parking nearby. It was 9:45 PM, in the height of the summer season. That said, I understand that much of the menu was no longer available. The host almost annoyed us when he seated us, and his manner was truly rude. The pasta was very salty, and the piadina was almost burnt. If it was late for dinner, they would have just said so. I definitely won't be returning.

27/08/2025: Dinner for two... €100... a piadina with salad and scottadito (steamed or boiled anchovies) €12.50, tasty anchovies (steamed or boiled anchovies with cabbage) €12.50. Two portions of calamari with vegetables (5 pieces of tiny calamari) €24, a bottle of water and a bottle of rosé (the only decent thing). We were inside because it was crowded outside... not even a fan... never, never, never again... the whole thing was absurd... a dinner where the only thing that mattered was the water and wine.

23/10/2025: Loud music was coming from the kitchen, and in the dining room, other loud music was playing, and a television was playing. The young waitress seemed very unmotivated; she was busy on her cell phone, and the cappuccino was cold. Not recommended.

05/09/2025: Excellent bar and point of reference in the port of San Marco

25/09/2025: A very elegant and tastefully decorated restaurant. We discovered this excellent restaurant only during the last week of our vacation, and since then, we've chosen to dine there every evening. The menu is truly varied: from steak to pizza to pasta, we've sampled several dishes, and they've all been delicious, always served promptly and with care. Dublin House also offers a vast selection of excellent beers. A special thanks goes to the staff: extremely friendly, attentive, and always available to satisfy every need. Their professionalism and kindness made the experience even more enjoyable. We've definitely found our favorite restaurant in San Benedetto.

16/09/2025: We had a great time. Excellent place. Must try.

14/11/2025: I don't eat meat, and when the other 10 received their cold cuts, the waitress refused to bring me any cheese because she was annoyed that I didn't "want" to eat like the others. So I spent almost an hour watching the others eat. For the first course, I couldn't order what I wanted because the waitress forced me to order tagliatelle because my mother was cutting them, and then said she couldn't order anything else, still looking confused. Meanwhile, the pasta dishes I was supposed to order were being brought out to other tables. In fact, since there was another vegetarian lady in the restaurant, she asked me if I could sit at her table so we'd be less disruptive. crazy.

30/09/2025: Old-fashioned tavern, home cooking, excellent first courses and good second courses, standard prices, fairly precise service

14/06/2025: A good place, where you can drink a good coffee, friendly managers

31/07/2025: Informale ma poco pulito all’ interno, piatti senza infamia senza lode, olive migliori a Loreto, conto sbagliato di 5 euro …

18/07/2025: La solita truffa per turisti. Ho voluto appositamente provare un cono di olive proprio per verificare la mia supposizione. Olive di qualche giorno prima tenute in “caldo” in banco/vetrina fatiscente… con la scusa di farmelo abbondante mi ha pure fregato 50 centesimi… sicuramente le olive ascolane si trovano meglio in un qualsiasi altro locale pescato a caso… Migliore si ma se si parte dal fondo della classifica. Pessimo.

20/10/2025: Absolutely great restaurant. Probably the best pizza in the town. Keep it up. Your pizza crust is tasty as well.

14/10/2025: I travel the world for work as a food blogger, looking for a place to review, so I've seen a lot. I expected something more from this place, given the significantly above-average prices. The service wasn't exactly friendly. The food wasn't exactly top-notch considering the prices. There's a lot of room for improvement.

10/08/2025: We ordered four pizzas for a family dinner. We had a hard time choosing what to order, as the menu didn't offer many options beyond the traditional flavors, and even the specials weren't very varied. We'd recommend being more adventurous and adding more toppings; the "a tutta pizza" pizza didn't have much flavor, and the pecorino cheese was almost nonexistent. The tricolore pizza, on the other hand, was very good—pure summer.

21/07/2025: Corriere top , bravo e dinamico

10/09/2025: The staff is very friendly and available to answer any questions... soft music accompanies the meal... a refined atmosphere... very good pizza, as is everything else on the menu. Also recommended for those just passing through and not staying at the hotel!

30/08/2025: We met for dinner at this osteria because we were guests of the hotel that hosts it. The location is very quiet, peaceful, and intimate, beautifully decorated. We ordered a platter of local cured meats and cheeses, which was delicious and very generous. For our first course, we had the farmer's moons with caciotta fondue and saffron oil—very good and creamy. For our second course, we ordered a generous slice of beef with arugula pesto, confit cherry tomatoes, and a delicious and flavorful Parmesan mousse. We also ordered lamb ingots with seasonal vegetables and a reduction of Bianchello del Metauro, which were also tender and delicious. The desserts… a surprise! Highly recommended!

18/08/2025: Excellent lunch and very friendly owner. Highly recommended!

17/06/2025: I go there almost every morning for breakfast. I have a great time. Highly recommended.