I migliori ristoranti in Marche
6687 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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3,7
49 Recensioni |
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Pasticceria Dolci Tentazioni
Pesaro
30/09/2025: Every time I go to this bar, the POS doesn't work. It says "no signal." We're in Pesaro, not in a forest with no reception. Where's the Guardia di Finanza in all this?
This owner has been behaving like this for years, and she does it because they're allowed to.
Starting in 2022, using a POS is mandatory, under penalty of fines.
Furthermore, the bartender is also very rude; she responds almost annoyed, "They'll never see me again, that's enough."
21/06/2025: The desserts are good and the owner is very kind and goes out of her way to serve everyone. The order and cleanliness are not impeccable.
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3,7
107 Recensioni |
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Hops! Restaurant
Civitanova marche
03/05/2025: Terrible organization, restaurant closed permanently, but they still keep the site active.
22/02/2025: Very bad, disgusting pizza, ingredients probably expired, I got salmonella, I won't be back
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3,3
108 Recensioni |
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CentralinoFood
Pesaro
24/08/2025: Working behind the bar is not hygienic
23/08/2025: The person who appears to be the owner, or at least one of the owners, was extremely rude. When I asked for the receipt, he dismissively told me to wait, waving his hand two feet away from my face. I've never seen anything like this or such arrogance in my life from what should be a customer-focused person. I'll definitely never set foot in that place again. Oh! And it's expensive, too.
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3,2
108 Recensioni |
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Agriturismo Fornaci Sabine
Belforte del chienti
21/09/2025: The owners are kind, but not enough to fix the DIRT and inadequate furnishings. Having "antique" furniture in the building doesn't mean it's BROKEN.
18/08/2025: Definitely a lovely, quiet, family-run place where you can enjoy excellent Marche cuisine alongside the kindness of the owners! Mariella is a wonderful woman and an excellent cook, a true mother to everyone! Not to mention Francesco and Alessandro are incredibly polite, kind, and eager to spoil their guests! It was lovely to listen to Francesco's masterful piano music during dinner! An agriturismo worth considering if you're not looking for a Michelin-starred establishment, for its familiarity, tranquility, and proximity to interesting places to visit. I highly recommend this establishment!
Salvatore Dartizio.
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3,1
6 Recensioni |
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Bar Centrale
Fabriano
14/09/2025: I had an aperitivo with some friends, and we asked for more peanuts and chips (obviously, we would have paid for the extra), but there was no way to communicate this because the lady with the gray hair who served us was very rude and snubbed us with a gesture, saying it wasn't the right time. Highly not recommended!!!
19/07/2025: Terrible with Gianni, the bossy and surly owner. Your business looks bad in the center of Fabriano. Shame on you.
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2,9
114 Recensioni |
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Restaurant Capitan Giacomo
Folignano
12/10/2025: Unfortunately, I only read the reviews after having lunch with my family, and I realize I would have written the exact same things as many other customers. We've known about the restaurant's excellent reputation for a long time, so we went for it without a doubt. Unfortunately, many things have changed: the food is poor, tasteless, full of oil, and has no seafood flavor. We wanted a delicious seafood lunch, but instead we left after eating the first course (which was very tasteless). The final blow: the bill, in my opinion, was way overpriced for what we'd eaten. Absolutely not recommended...the seafood is something else!
12/10/2025: I'm not in the habit of leaving reviews, but this one is a must.
Believing we'd make a good impression on friends and family, we went to this well-known and renowned restaurant.
When we arrived, there was no one there; I thought I was lucky! I thought: more care and attention for us! Later, I understood why there was no one there. The dishes were paltry and of mediocre quality, the service time was biblical, and the bill was exorbitant. When other diners arrived, there were 11 of us. From ordering the first course to its delivery, over an hour passed, and it was even cold! Understandable when you have 60 people to serve and you're alone in the kitchen, but unacceptable with 11 diners. The appetizers were extremely paltry; the olives, for example, were 1 piece per person. Nothing to complain about regarding the fried food. Even the waitress, while very courteous, couldn't hide her lack of professionalism. Clearly, that's not her job description. A €30 dinner was paid more than double.
You've lost the quality and professionalism you once had. I'm sorry. I wouldn't be surprised if we found the doors closed one day. I hope you mend your ways.
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2,6
119 Recensioni |
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Fleurie Vino e Cose Buone
Grottammare
11/10/2025: There were two of us, and we ordered a cheese and cured meat platter (€30), where we found the quality to be poor. The prosciutto was left yellow and had a bad flavor, the salami wasn't fresh, and the coppa had a bad smell and was dark in color. We had the impression that all the products were old and of poor quality.
The staff were friendly, and the location was nice.
I wouldn't return.
03/09/2025: Nice place, perfect for an aperitif. We had a great time.
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2,5
10 Recensioni |
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Panificio Del Conero
Camerano
08/09/2025: Forget it...hostile environment, unclean, zero courtesy, pizza by the slice bought and thrown away because it was inedible.
To forget.
08/09/2025: My goodness, what a dump... rude and unclean, especially for a bakery.
And the pizza is awful.
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2,3
21 Recensioni |
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C-House
Civitanova marche
20/10/2025: Bad experience this morning.
The BLOND bartender with a ponytail was RUDE and UNHELPFUL,
even preventing me from staying at the counter to eat.
Unprofessional behavior, especially in a place that could offer better service.
CONGRATULATIONS to whoever hired the bartender.
11/09/2025: Terrible experience!
My friend and I, on a quiet Wednesday afternoon (and I want to point this out because it wasn't as chaotic as it usually is on weekends), approached the bar and asked for an aperitif (it was 6:00 PM and there were already other people at the tables having one, so we were convinced we could do it). The bartender told us to get the receipt first, so we went to the register and repeated our request. The bartender at the register replied, "No! We don't do aperitifs! Go and see our colleagues, the ones who don't have a SHIT to do; they might even make one for you."
My friend and I were shocked and, of course, left, having our aperitif at another bar, as recommended.
A decidedly unpleasant and unusual reaction to a perfectly legitimate request. I'm even more surprised by the fact that I've had the opportunity to have an aperitif at that bar before, and I've never had any problems. But even if there really wasn't any possibility of preparing that damned aperitif, just say so calmly and the matter would have ended there. How dare a middle-aged man go on a rampage like this with two girls he doesn't even know and who haven't done anything to him? Needless to say, I obviously won't go to that bar again, because fortunately, his colleagues are definitely better. But it's still unacceptable and unjustifiable behavior, especially in a public setting.
SHAME!
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2,2
38 Recensioni |
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Pasticceria Paolo Serafini Dal 1963
Pesaro
19/04/2025: Terrible experience. The owners at the cash register are rude and impolite.
NEVER AGAIN.
22/01/2025: The cappuccino was good and the donut too. Quick service and courteous staff
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2,0
101 Recensioni |
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Pizzeria Fornaccio
San benedetto del tronto
26/05/2025: Pre-made dough. Cold slices. Comparable to your average North American pizza chain.
05/04/2025: Pizza in Monte Carlo costs less
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2,0
77 Recensioni |
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Ristorante Sazio
Urbino
21/09/2025: The food is good, but the staff is under excessive stress due to the manager's brusque manner. In 2025, such rude behavior is outrageous!
12/09/2025: Rude waitress..never came to the table and after asking her for the menus I came back to the table after 5 minutes and she still hadn't come and showed no sign of coming..we left..terrible welcome and experience.

