I migliori ristoranti in Marche

22/11/2025: Honestly, Flow Rock Live is better than this hovel.

17/11/2025: Perfect location for listening to music and eating, the bands selected by Mr. Piccioni are top-notch!

11/06/2025: Posto incantevole,cucina perfetta e simpatia del personale, ingredienti perfetti! Focaccia al formaggio top! Torneremo al più presto!

26/05/2025: Posizione gradevole, peccato che non si possa dire lo stesso del servizio. Antipasto, tagliere di salumi: decente. Primi (ravioli a u Tuccu e gnocchi al ragù) che avrebbero avuto bisogno di un po' più di "Tuccu" e di ragù. Proviamo a chiedere una mezza porzione di secondo...ma non comprendono il concetto di mezza porzione. Infine il dolce...chiesta una mousse ai frutti di bosco .. è arrivata una cheese cake con base di Pan di spagna. Conto: rapporto qualità prezzo...insufficiente. Fate voi.

28/07/2025: Toglierei la dicitura di montagna. Arriviamo in ritardo, dopo aver prenotato, dopo un’escursione. Personale annoiato e ineducato ma sembrano propensi nel farci sedere. Nel frattempo però, esce il cuoco dalla cucina invocando pazienza a gesu cristo dopo aver appurato di dover cucinare altri 6 primi. Davvero una faticaccia! Per concludere ciò che ci ha fatto desistere è stato il fatto di non poter far entrare il cane, lecito, ma non pensavo mica di essere a Milano marittima!

26/07/2025: Un posto incantevole nel cuore dei Monti Sibillini. La taverna è carina, il cibo è fresco, il personale è molto cordiale e i prezzi sono buoni. Lo consiglio.

23/09/2025: Friendly staff, but the pizzas need to be reviewed... We took 3 simple potato pizzas... inedible... sauce made at least 3 days ago, raw chips and without salt.

12/09/2025: Excellent, very pleasant atmosphere The tartufo pizza is really very good

02/11/2025: In short: very poor service; they even offered us two half glasses of grappa for the price of one, despite spending over €200 for four people... As for the white truffle, it was completely tasteless, while the tagliatelle, although that's a subjective opinion, were very slimy... In conclusion, if that's a fresh white truffle from Aqualagna, it's probably vintage or not Italian. (Okay, you can offer it to me, but you can't charge me the same as a truffle from the Marche region!!!) A plate of tagliatelle cost €35 per person, and we expected to be overwhelmed by the typical truffle aroma at least... We hate to leave negative reviews, but given the outrageous price tag for a "normal" family, I felt it was only right.

23/08/2025: I rarely left the table thinking everything was delicious. I recommend the game tortelli with truffles. Wonderful meat. Susanna, the owner, is kind and engaging. I don't live nearby, but I'll be back at least once a year.

14/06/2025: Well-kept hotel, convenient to the sea and with internal parking

12/10/2025: Excellent bar, friendly, helpful, and fast staff. I recommend! From the cocktails to the food, we also happened upon the Aperol event.

22/09/2025: We stumbled upon it by chance, and the four of us Moors enjoyed and appreciated the delicious food created by their young and skilled chefs. We were welcomed and served by a very friendly young lady who made our stay even more enjoyable. Highly recommended; if we ever return to Osimo, we'll definitely know where to eat... AT THE CAFFÈ DELLA PIAZZA... top marks.

08/11/2025: Very basic place with no signage or explanation of how it works. You enter, they ask you for a drink and then bring it without even telling you how it works. While they bring the appetizers, we ask to stop and we'll just have a first course. They continue to bring the others their dishes and we watch them. We say we're fine and they tell us we have to wait for dessert. We waited until they were finishing the main course and he brings us a measly portion of dessert. We don't order coffee, they serve it in a plastic cup. Moral of the story: we go to pay and he charged us for two entire set menus, which we only had the appetizers, 120 euros. We ask to speak to the owner and the waiter answers the phone. He called him, I don't give a damn, the price is that, but the waitress didn't tell us anything because she realized it was our first time there and we won't be returning. We think the reviews we've read are conspiratorial... but the owner then.... how can you ruin a restaurant business, but luckily there are real restaurateurs... you can't improvise as a restaurateur... art is honesty, it's the virtue of a few... goodbye to the cave of the elves

26/10/2025: For those seeking tranquility away from traffic and the city, La grotta dei folletti is definitely the right place. No noise, just the sounds of animals and the wind blowing through the trees. The owners and their staff are wonderful people who make you feel right at home. What can I say about the menu? Excellent and plentiful food, all home-made, something you don't find at every agriturismo. Focaccia and bread baked in a 17th-century wood-fired oven, superb cured meats and cheeses. Believe me, seeing is believing. I will definitely return as soon as I have the chance.

22/08/2025: Very nice place, young and friendly staff. I really like it because there's a wide selection of non-alcoholic cocktails. Fair prices. I recommend it.

14/08/2025: Exceptional drinks, excellent service, consistently spectacular music, and the sea just steps away. What else?

28/11/2025: This is a divine place for truckers Clean and cultured shower and toilet If I could I would give it 10 stars

22/11/2025: Wonderful small parking lot. On Friday at 6:30 PM, there are ~20% free spaces for LKW. 5 ☆☆☆☆☆ - For the wonderful hot shower (no key exchange) + clean restrooms...! Weekend parking! Peace and goodness to all! November 21, 2025.

19/11/2025: We booked a graduation lunch, and between thesis discussions, institutional speeches, and a proclamation, we arrived at 3:00 PM, when it was closing time for them. We apologized repeatedly, but were still warmly welcomed. The staff were extremely kind, the ingredients were excellent, the dishes were tasty, beautifully presented, and the service impeccable. It was a fitting end to a day of celebration. I paid the bill by card, but I'll be back to leave a tip in recognition of those who continued to work well past closing time, smiling as if they'd just opened.

14/11/2025: Excellent food, compliments to the waiting staff, just one guy but with high professionalism

30/05/2025: The food is excellent. The atmosphere is classic Italian (fluorescent lighting).

21/07/2025: La mia esperienza di cena si riferisce al locale a porto Recanati, presso il circolo della vela. Finalmente un posto dove si mangia bene il pesce. Menu ben pensato: ottimi gli spaghetti cacio pepe con tartare di gamberi e gli spaghetti alle vongole; orata speciale, saporita e succosa. Ottimo anche il fritto di pesce con gamberi e pesci e dolci buonissimi, degna conclusione. Conto equilibrato rispetto a quello che è stato ordinato. Torneremo sicuramente.

13/08/2025: Very good dishes with attention to detail, attentive and fast service, for a truly top-notch lunch break

17/06/2025: Service was tolerable, I had ice cream, it was so sweet that I was completely glued to it. It didn't contain any trace of Italian ice cream.