I migliori ristoranti in Marche

02/05/2026: A delicious May Day lunch surrounded by nature

01/05/2026: Excellent bar/pub. We stopped for lunch during a trip to Cingoli and were served by friendly, smiling staff. The platter and crescia were very good.

02/05/2026: A delicious May Day lunch surrounded by nature

01/05/2026: Excellent bar/pub. We stopped for lunch during a trip to Cingoli and were served by friendly, smiling staff. The platter and crescia were very good.

22/08/2025: We were passing through Fabriano, and it was already late for lunch, so we stopped by this place. It was very welcoming, with music just the right volume and extremely friendly staff. We had amazing eggplant parmigiana and equally delicious tagliatelle with eggplant ragù. We highly recommend it!

13/08/2025: This indoor restaurant in the city center (no outdoor seating) was easy to find on a Wednesday lunchtime (white lines). The appetizer and carbonara were sensational. The wait was a bit long. The staff was young and friendly.

26/04/2026: An oasis of peace, impeccable hospitality. We ate divinely, everything was authentic, from appetizers to dessert. The lady was incredibly friendly and a hard worker. ❤️

25/04/2026: €50 is a ridiculously high price for a farmhouse in the San Severino mountains...I wonder why they always overcharge! The food is good, but not at this price. I won't be returning, nor will I recommend it.

12/06/2026: Fresh Pasta Amatrichiana - Absolutely delicious!

31/12/2025: Friendly staff and nice atmosphere

17/03/2026: Small but perfectly formed. I always enjoy coming back.

08/03/2026: This is a place to come back again. I was so delighted to meet the family that run this hotel. Thank you for amazing hospitality.

25/04/2026: Today we went here for lunch to spend a different day, excellent food and a great welcome.

22/04/2026: Very nice place, quality food and excellent meat.

06/09/2025: Poor celiacs!!! They use the association's logo, making people hope they'll find gluten-free options. Maybe some people come here specifically because they're in the area for lunch. What do they offer? Salad and fries... No comment. Don't justify yourselves by saying it's the end of the season because there are plenty of people around, and if your window is plastered with AIC stickers, you should always ensure you have acceptable options available.

04/09/2025: The best piadina in Gabicce enjoyed in a pleasant atmosphere, thanks also to the courtesy of the owners!

06/05/2026: Let me start by saying I'll only talk about the food. A while back (around 2022-2023), it was a delicious restaurant, especially in the summer: a 10 out of 10. The portions were enormous, enough to feed 8 people (there were 4 of us). Everything was perfect: the waitress was excellent, the food was excellent, the desserts were amazing, and the focaccia was incredible. The place is lovely, especially the outside, with a truly beautiful ambiance. Water was also included, something I'd expect from the best restaurants. There was also a melon refill, which was delicious. When I returned, however, I have to say that the portions had decreased significantly, and water was no longer included (no big deal). The quality had also declined. I thought it was just a coincidence, so I returned a few months later. Unfortunately, the quality and quantity had declined even further. Only the white focaccia (which has a more specific name) was noteworthy, as always, truly excellent. Even the dough was raw; When I pointed this out, the waiter told me that "it's homemade, so it's normal." I make it at home too, but it doesn't come out raw. They charged us the full bill even though the service and pasta were truly unsavory. The rest was good, but these are things you can find at other restaurants too. Going there, along the mountain road and all, in my opinion isn't worth it anymore. I really hope they improve and I'll give them another chance, but they definitely need to lower the prices, because they're currently too high. I hope the owners don't take offense at this review, and I hope that when I return, the place will be as good as it was the first time I was there.

19/01/2026: An enchanting place to unplug from the rest of the world. I had the pleasure of staying in the suite, the wonderful suite with a whirlpool and fireplace, overlooking snow-capped valleys. It was like a dream. The owners were extremely kind and helpful, given the unexpected amount of snow and the mountain roads. The food was excellent, authentic, and flavorful. We'd love to return in the spring/summer to enjoy the wonderful view in bloom. Superb!

13/09/2025: We went in to get a cake and politely asked the clerk for a €2 discount. She agreed, but then, when it came time to pay, she got annoyed and started treating us rudely. (The cake wasn't good.)

13/09/2025: we went in we wanted to get a cake, we asked the lady for a discount she said yes so 13 instead of 15 then we paid at the cashier and she told us she hadn't said anything, getting nervous and saying she worked there and couldn't, then when we were heard at the table we said thank you to the lady because she brought us the cake with a little cream and she didn't answer us but who ignored

11/09/2025: Nice, quiet place (first week of September), but fantastic cocktails, and a very knowledgeable and friendly bartender. Excellent value for money too.

09/09/2025: What I've nicknamed "the house of the mojito" is a place run by a passionate owner who knows a thing or two about cocktails: the drinks are truly excellent. Next to the bar, there are also trampolines and a small electric go-kart track, where my daughter had a blast. I was there the second week of September and found no lines at the games or at the bar, which made the experience even more enjoyable. A perfect place for those who want to enjoy a good cocktail and for families with children looking for a little fun. I definitely recommend it!

31/10/2025: An exceptional place from every point of view! Highly recommended. It's always a good idea to book, both in high and low season.

28/10/2025: An agriturismo in the Fermo countryside with an interesting tasting menu and à la carte options. The dishes are fairly typical, home-cooked. The fried appetizer is good, and the first course is also decent. The capocollo (a type of pork shoulder) not included in the menu is a bit too tender. Prices are generally in line.

09/09/2025: Oh my goodness, what a treat! The food is divine.

23/02/2026: I often stop by for coffee or cappuccino. The service is always impeccable and the staff are friendly. I've never had the chance to eat there, but it's very inspiring. I'll try it next time.

01/03/2026: Sunday 10:10: Maps closed. There's a sign on the door that says 10am-2pm. When you walk in, you can tell it's closed. Just in case, I'll go.