I migliori ristoranti in Marche

06/05/2026: I recently returned to this place, which I used to frequent as a kid. The place has remained practically the same. The food, I think, too. The prices, however, are quite current. Overall, it's a bit out of the way, but crowded: the food is average...

29/01/2026: I often go for lunch. Good quality traditional cuisine. The first courses are plentiful. The prices are very reasonable.

02/05/2026: Yesterday (May 1st) I stopped here with my family for a quick, quiet bite to eat. We ordered three menus, and everything was very good. The sandwiches and piadina were better made than many other fast food restaurants. The cleanliness was remarkable. We were at the tables outside, in the gazebo. And there was a very attentive guy who tidied up and cleaned everything. Really well done!! 👏

31/03/2026: The service was terrible. An old lady came upstairs to kick me out. I don't understand at all. I bought something, and she still wanted to kick me out? That's outrageous! A huge complaint!

04/01/2026: I expected much more from the pizza, but I was a bit disappointed. The service was good, but the waiters were kind enough to find us a seat on an August evening. The atmosphere was fantastic, making for a different kind of evening. Avoid August.

05/09/2025: Very nice location in the main square. We waited over 45 minutes for two pizzas. The men next to us ate half an hour before us because they were friends. Not exactly fair. The pizzas were similar to those from Co-op or Esselunga, frozen. The worst pizza I've eaten in 54 years. The pizza is something else entirely...

04/05/2026: We visited this restaurant on May 2nd after visiting the Sanctuary of the Madonna dell'Ambro, a characteristic restaurant at the foot of the mountain with a view of the Sanctuary. Good food with a homely flavor made with local ingredients; the cold cuts platter and the legume and chestnut soup were excellent. Everything else was good. The nice thing about this place is the atmosphere; you really feel like you're in a den in the woods. The paper tablecloths and handwritten menus wishing you "Bon Appetite" are truly characteristic and make you feel like you're in a fairytale about gnomes and fairies of the Sibillini Mountains. If you're in the area, you have to try it. Excellent value for money.

19/04/2026: Lunch at Madonna dell'Ambro was truly excellent. Despite the restaurant being packed, the service was fast and friendly. The outdoor seating was perfect, even with a newborn baby, and the atmosphere was relaxed. Simple, authentic dishes with generous portions: the tagliatelle with porcini mushrooms, the ravioli, and the mixed grill, cooked to perfection, were excellent. The price was more than fair. Highly recommended!

07/05/2026: The certainty that there are still trattorias where you can eat home-made dishes in a relaxed atmosphere and leave satisfied, both in taste and in budget. Good food, good pizzas, fast, no-frills service.

06/05/2026: We ordered both the daily menu and à la carte dishes. Everything was well-seasoned and the portions were generous! The staff were friendly and welcoming... we'll be back!

07/12/2025: And every now and then you still manage to find something authentic and original that isn't gourmet, that isn't starred, that isn't MasterChef, that isn't nouvelle cuisine....

26/11/2025: It's not easy to find a place where there isn't something that isn't good, at least decent... If I could have given it a -1, I would have. The menu consisted of two first courses and two second courses, of extremely poor quality, bordering on edible (two of my friends didn't even finish their dishes despite being hungry), and the quantity was also extremely low. I paid 14 euros per person, but I wouldn't go back even if they offered me lunch. I'll leave out other details I noted so as not to overdo the bad taste. I've been working for 40 years, and I've seen plenty of lunchtime places for "workers," so to speak, but this is truly, if not the worst, at least among the top 3.

01/05/2026: Some friends and I enjoyed a May Day lunch with a set menu. I was pleasantly surprised by the quality and quantity of the food; everything was truly delicious, well-prepared, and beautifully served. The location is small but very welcoming, and it's definitely more inviting in the summer months. The value for the menu was truly excellent. Special mention goes to the kind Lorenzo, a waiter who went above and beyond: super helpful, polite, and above all, friendly, he was a wonderful companion throughout the lunch.

02/01/2026: Dream vacation and best food of San Benedetto.

27/10/2025: I took a menu for €18.00. The first course was inedible spaghetti carbonara. For the second course, I had baked pork shoulder (it seemed recycled). I found a splinter of bone in the salad. I think it's something to avoid.

15/10/2025: Excellent restaurant for quick and affordable lunches. €18 daily menu with a first course, second course, and side dish. You'll feel right at home.

23/12/2025: It's a nice bar across from the station. Friendly staff, excellent vegan croissants, and the tramezzino looks fresh.

12/12/2025: Sometimes without having to go around endlessly you can enter the bar in front of the station, and thank goodness it exists, very efficient and they also have delicious hot dishes

04/04/2026: I've been going there for years, beautiful sandy beach. Very friendly and helpful staff. Umbrellas aren't too close together. Highly recommended!

21/11/2025: I do not recommend dishes served cold

18/08/2025: Great food and friendly, fast service

01/06/2026: If I could give less than one star, I would… we called to book a dinner for four. We arrived on time and sat down at a table. Problems began: outside the restaurant there was a daily menu with appetizing dishes, but many of them weren't on the menu inside. Needless to say, the ones we were interested in were sold out… our choice (of all four) therefore fell on a mixed seven-course (fish) appetizer. Given the not exactly modest price (25 euros per person!), we imagined they would bring us a reasonable amount of each appetizer. Instead, a small dessert plate arrived with two anchovies, a spoonful of fish salad, and a tiny salmon roll (so little we thought it was just a taste). When the bread was finished (there were four slices), we politely asked for more, and what did they say? That it was all gone!! Absurd! In the meantime, the other "appetizers" arrived. Two (two!) Ascoli olives and two mini (very small, they seemed defrosted) peeled shrimp. But the finishing touch was the mussels! They were finished (…). They brought us a bowl of clams (full of sand), half of which were closed. For all four of us! Okay, but then there was supposed to be monkfish… but no! Finished!! In its place they brought us a bowl of cuttlefish with peas for four, inedible! The end. All for the modest sum of 134 euros. If they had given us a discount for the aforementioned problems, we would have understood. Instead, not even half a euro less! One star

01/06/2026: Disappointment. I'm deeply disappointed because my expectations were high given the location and the ambiance. We waited 40 minutes to place our order. The menu was rather sparse, with three first courses and three second courses, one of which had been changed because the lasagna wasn't available. We asked if it was possible to have what was written on the blackboard at the entrance, but they told us that some dishes had sold out by midday. We had the option of a single appetizer for 25 euros, with seven courses, two of which were unavailable. They offered me cuttlefish instead of monkfish, which wasn't as good quality. We decided on the appetizer to start. We asked for more bread (there were only four slices of bread in the basket, one each) and were told that the bread was OUT OF STOCK... at that point, our adventure at that restaurant ended. Never again!

29/05/2026: Poor quality and small quantity: a small plate of chips for four people. I absolutely do not recommend this place for an aperitif. Stay away.

14/04/2026: A prerequisite: we ate very well, and the prices were fair. The seafood risotto and spaghetti with anchovies were very good, the grilled calamari and grilled sardine skewers were exceptional. This impromptu lunch on the beach on April 10th (and not in June or July) was ruined by the behavior of the manager, who was actually very polite and helpful. But... You tell me you'll bring me a bottle you need for the bar aperitifs and that we'll pay for it as we go, and you charge me without even checking the entire bottle (moreover, the dishes are listed verbally, without a menu and without any indication of prices). Fine, okay. I ask you for half a bottle of Borghetti at the end of the meal, and you charge me nine euros for the bar fee? (We had an aperitif beforehand, and we paid for it). A real shame; it could be a reference point for the Falconara seaside resort, but instead it feels like a place preying on the unwary. A real shame, because with 10/15 euros less on the final bill, five stars would have been obligatory.