I migliori ristoranti in Marche

26/10/2025: Everything was really good, good service and welcoming staff, very nice place, recommended

23/10/2025: A worthwhile location, with a hilly view and excellent food, a spacious venue, and ample parking. You'll have fond memories of it.

04/10/2025: Precision and speed, despite the large capacity of the venue

02/10/2025: Very delicious food and pizza, friendly personel. Recommended

23/08/2025: Hi...we're Eva Manolito and Matteo...three motorcyclists who stayed at the agriturismo for a week.... What can I say...we had a wonderful time....excellent food, clean place surrounded by nature....Celina and Marco are wonderful people and great company....and then the karaoke night....wonderful.... Thank you so much, Celina and Marco, and if you're passing through Padua, we look forward to seeing you.

23/08/2025: We had a delicious meal here; authentic is the perfect word. The cuisine and setting were excellent.

27/07/2025: The pizza is really good. Varied and tasty. Well done!

17/01/2025: Near Piazza del Duca in Senigallia is this small and elegant restaurant. Friendly and fast service. Excellent dishes to try tonnarelli cacio e pepe, fried courgette flowers and artichokes. Very good biscuits. Excellent quality and price

29/09/2024: We ate very well....we will definitely be back...the ROMAN cuisine is amazing....

05/10/2025: The worst hot/cold fish appetizer I've ever eaten in my entire life. Embarrassing considering the price.

31/08/2025: A very positive experience. We found the atmosphere welcoming and suitable for even the littlest ones, as there's a playground with a slide and swing. I really appreciated the daily set menu because it offers homemade dishes with constantly changing fresh ingredients. The value for money is excellent, especially considering the quality and quantity of the dishes offered.

14/10/2025: I was there with my friend. We ate amazing pizza 😍 I will recommend this place ! Very charmful , helping and smiling personnel ☺️ Greeting to the boy who sang while making us a pizza 😁 Grazie !!

04/10/2025: The pizza was supposed to be delivered between 9:30 and 10:00 PM. It arrived cold at 10:23 PM.

09/10/2025: After six years of frequenting the restaurant... The food is always excellent. The menu is updated regularly to offer variety and break up the same old-fashioned menu. Kudos also to the always friendly and professional staff and the ever-innovative owner.

30/09/2025: A live spider out of a roll, I said it all

29/07/2025: Impasto magnifico, condimento poco saporito, servizio buono ma in certe figure poco professionale, atmosfera non di mio gradimento (ma sono gusti personali)

25/07/2025: Ottima pizza e personale molto gentile e cordiale, locale pulitissimo. Complimenti per l organizzazione . Merita un 5 stelle continuate così!!

27/08/2025: Every year I come back and it just gets better every time. Incredibly fresh fish - especially the octopus in tomato sauce. Delicious mussels and clams, and the pasta was out of this world. Chalet Malù is the best in Marche

14/08/2025: A nice surprise, we came for dinner, few tables, adequate menu, impeccable and pleasant service, really good food, Great chef

22/08/2025: We were passing through Fabriano, and it was already late for lunch, so we stopped by this place. It was very welcoming, with music just the right volume and extremely friendly staff. We had amazing eggplant parmigiana and equally delicious tagliatelle with eggplant ragù. We highly recommend it!

13/08/2025: This indoor restaurant in the city center (no outdoor seating) was easy to find on a Wednesday lunchtime (white lines). The appetizer and carbonara were sensational. The wait was a bit long. The staff was young and friendly.

11/07/2025: Consigliato da mia sorella,ieri sera abbiamo provato questo ristorante,una sola parola: divino. Consiglio a tutti di prendere come antipasto ( ma avviso che è come una droga) le crocchette di cacio e pepe,sono veramente divine. Per non parlare degli gnocchi ripieni,una squisitezza. Tutto veramente buonissimo,personale top... Che dire sbrigatevi a provarlo.

07/06/2025: A friend of ours had invited us to this beautiful restaurant last night. Since you can't get fish at Mercato Trattoria Pop and since, when we eat out in Senigallia, we actually always eat fish, we regularly looked at this restaurant from the outside, saw that it was always full, but we had never been there. We regret that now! It is quite a large restaurant, but because it is made up of several smaller rooms you don't notice it at all. It is modern and brightly decorated and partly because of the modern art on the wall and the colors chosen, there is a warm atmosphere. In summer, by the way, you can eat outside on the corner of the beautifully restored Piazza Garibaldi Caterina is the hostess and radiates hospitality and obvious pleasure in her work. Her husband runs the kitchen, and how! It is an open kitchen and that is always an extra challenge We sampled several entrees, vitello tonnato, melanzane alla parmiggiana, grilled peppers and a very special combo of elderberry blossoms fried in tempura batter, zucchini flowers and green asparagus. All equally delectable. Beautiful homemade bread to go with it. It was savoring! Then ravioli with a delicious filling and cannelloni. Also delicious. For main course there were spare ribs that were so tender you didn't need a knife, meatballs after Caterina's grandmother's recipe and, very special and delectable, lamb sweetbreads! Because everything was so delicious, we became curious about the desserts, and they turned out to be of the same high standard. We drank with the meal a delicious white house wine, which they have in half bottles (A Pecorino from Le Marche) Here we will come back very soon! Highly recommended!

25/09/2025: ⭐️⭐️⭐️⭐️⭐️ I celebrated my birthday at Fante di Coppe with my family, and it was a truly unforgettable experience. From the moment we arrived, we felt welcomed into a warm and familiar atmosphere, perfect for a special occasion. The menu was a true discovery of authentic flavors. The appetizers opened the dinner excellently: tasty crostini, a pappa al pomodoro prepared according to tradition, and a Tuscan cured meats platter with finocchiona (a type of fennel) that won everyone over. The first course, homemade pici with guinea fowl ragù, was simply sublime: hand-rolled pasta and a rich, balanced, and fragrant sauce, one of those dishes that express a passion for cooking. The meat, cooked to perfection, was tender and flavorful, truly top-notch. For a sweet end, we couldn't miss the tiramisu, out of this world: creamy, smooth, and with just the right balance of sweetness and intensity. All this was accompanied by a splendid selection of Tuscan wines: we chose a Bolgheri, which enhanced every course, making the dinner even more special. One aspect that deserves special mention is the excellent value for money: generous portions, fresh ingredients, and a quality evident in every detail. In short, a perfect evening that we will fondly remember. I highly recommend Fante di Coppe, whether for an intimate dinner or to celebrate important moments with family or friends. Kudos to the entire staff for the professionalism and passion they convey in their dishes.

30/05/2025: Really quality meat, excellent service.

31/03/2025: Posto carino ma decisamente poco spazioso: se ci si va senza prenotare le possibilità di trovare posto sono scarse a dir poco. Buona varietà di vini.

17/03/2025: Ottimi vini ottima birra ottimo servizio