I migliori ristoranti in Monza e della brianza

27/10/2025: Don't come as a couple for the aperitivo. We're the only two with olives, peanuts, and chips, while around us, groups of four or more people were given snacks. Aware that an aperitivo isn't dinner, I was still disappointed to see this half-baked service, so much so that we skipped the second round. It's a shame because it's close to home and we would have happily come every day.

13/10/2025: After a bit of a tiring day in Arcore, stepped in to have lunch over here before I board my train at the station which was in the vicinity ( few minutes on foot ). Ordered for bufala and as is in the photo uploaded, looks and tastes quite decent. The other photo taken after exiting station, shows the restaurant at the left of the sidewalk from the station side. Pomodoro(tomato) was a little too runny as compared to what I've had so far in and around Milan along with a slightly stiff edge (cornicione). However, loaded with lots of bufala and topped with basilico, it was quite a simple and a hearty pizza. Not the best I've had, but it hit the spot and was quite filling to leave me happy. Both indoor and outdoor seating available and not only is the ambience good but also in a great area. 9.80 euros was the bill as I ordered only for the pizza. The staff were quiet friendly.I'm thankful to them for their service. Would love to try the burgers next time.😊

22/11/2025: Terrible experience. We paid for the piadina roll, which according to the menu should have more ingredients, was actually even less than the usual piadina. I'm truly sorry for anyone who ends up here. The guy at the cash register should learn how to talk to customers, and I won't add anything else.

22/10/2025: Shameful!!! This is the second time I've ordered piadinas online, and once I picked them up, surprise: they're really TERRIBLY made, with very little toppings, practically nonexistent prosciutto, and squaquerone or mozzarella cheese, you can't find it with binoculars. At almost €7 a piadina, you expect to at least eat decently. 👎👎👎👎👎👎👎👎👎👎👎👎 In a hurry, I stopped for a quick piadina. I tell myself, it's been a while, let's try again! Totally wrong choice. I opted for the piadina: La Dorata with the addition of grilled zucchini. Terrible! Stuffed with frittata, and so far so good. It's eggs. It should have had Montasio DOP cheese, but only tiny bits of what was actually more like Parmesan cheese were detected, placed on a small side of the piada, but they were almost nonexistent. The zucchini, which should have been grilled, were actually diced, not sliced, and most importantly, visibly boiled, not grilled. The result was a bland piadina, tasteless and lacking in everything. How about mocking the customer? Goodbye, Ma forever!!!

24/11/2025: Very nice place and affordable prices.

22/06/2025: Great cocktails, very nice atmosphere, average prices

26/11/2025: We come here often and have a great time. Special mention goes to Giulia and Serena, who are excellent, the best in my opinion, and always available to meet the customer's needs. Well done, keep it up.

15/11/2025: Delicious food, friendly staff, especially Giulia, who is so friendly, kind, and always smiling!

27/09/2025: The food is excellent, the staff are always very friendly, highly recommended!

13/10/2025: The restaurant is too chaotic, it's hard to speak because of the noise. The service leaves much to be desired, as they brought us drinks we never ordered. The food is decent, nothing extraordinary, but it's edible. But the price is definitely excessive for what you get.

19/11/2025: Terrible! Several times I've had problems with the cash registers and confused staff. I've left several times without eating because it takes two lunch breaks to eat there. Today was one of those times because the cash register wasn't working.

18/11/2025: I frequent this chain often. I've always had good piadinas in other towns, but this one in Agrate is truly awful. The zucchini are grilled when you order, but they're boiled. The tray to take you to a non-existent table was a no-go. I had to sit where they told me to (they were cleaning the floor with an hour and a half to go until closing time). I won't be going back.

15/08/2025: I've had takeout pizzas, and they're really good and light. They stayed that way even when you got them home, whereas they usually become rubbery after takeout. Congratulations 👍

21/06/2025: Pulcinella a guarantee, excellent pizza and super staff. See you soon.

26/10/2025: In Italy, according to Legislative Decree no. 124/2019 (Article 15, paragraph 4), it is prohibited to charge additional fees to customers who pay by card, debit card, or other electronic means. I find it absurd that in 2025, there are places that still think like cavemen.

02/09/2025: I've been ordering takeout for years. Pizzas made with quality ingredients, well-leavened and easy-to-digest dough. The pulled pork sandwich is also excellent, not to mention the Nutella cheesecake, which is heavenly. You have to order ahead of time and have a little patience. They've gotten an order wrong because they were so busy, but they've always been quick to fix it. Well done, guys!

17/11/2025: After a while I went back, but still nothing if I could. Yesterday, Sunday, November 16, the ribs arrived lukewarm, colder than hot, and even the fries, which, no, no, if I wanted to eat them lukewarm, I'd have stayed at my house. They were sent back and returned, at most, a little hotter. I say, having worked in this industry and unfortunately for them, since I'm sitting at a table facing the kitchen, the cooks can't prepare fries and ribs because they think everyone takes them, and leaving them on the counter hoping the first unlucky person will take them, I pay, I pay to have them hot. There were sandwiches that had been there for 10 minutes, I don't dare imagine how they got to that poor customer. Next time, if I'm back, as soon as the first cold forkful hits, I'll get up and leave.

16/11/2025: Everything is horrible, raw bacon, ditto the hamburger, a disgrace

14/09/2025: Clean and welcoming place, excellent price and very welcoming staff

11/12/2025: Poor service, mediocre pizza, and a dirty atmosphere. I had a VERY HORRIBLE time.

09/12/2025: The good old days of Spontini Uncooked pizza and industrial ingredients. Unfortunately, it no longer has the soul it had when it was first created. To be discarded given the wide selection on the market.

30/11/2025: Always found it good... but lately they've been silly... two Saturdays in a row and out of 6 pizzas... one was wrong... I hope this thing improves because in itself it's good!

16/11/2025: Almost half an hour late… we're not there yet

09/10/2025: Not recommended. I never write negative reviews, but this time I had no choice. A dish served with a hair, prices higher than the menu without any warning, and a bill that was €20 more than it should have been. Avoid.

06/09/2025: I've never seen worse service, an hour of waiting for a table and another hour for a plate of pasta... only two girls to manage everything, you ask for something and obviously a second later it's all forgotten.

31/05/2025: Ci siamo trovati molto bene! Locale carino, personale super gentile e simpatico, i supplì semplicemente buonissimi, il maritozzo salato soffice e farcito con prodotti di qualità, i tonnarelli cacio e pepe e la gricia mai mangiati così buoni! Complimenti ci ritorneremo sicuramente!!!

26/05/2025: Sono romano e da pochi mesi a Milano per lavoro. Un collega mi ha detto: "devo portarti in un posto dove fanno una carbonara strepitosa" e allora non ho resistito. Carbonara fantastica. Anche il locale e il servizio all'altezza della cucina. Bravissimi sia lo chef che Marco in sala. Consigliato vivamente. Ci tornerò. Roberto