I migliori ristoranti in Liguria

12/09/2025: A sure thing! My lunch breaks couldn't be better!

11/09/2025: A little too noisy. The food is very good.

18/07/2025: Very good food. Sitting at a table outside was so pleasant that evening. The service was very kind and super friendly.

11/07/2025: The food was perfectly acceptable. But for us, it was the service that made our evening ! We had a very nice waiter who made us feel very welcome. We recommend

16/06/2025: Very nice restaurant with authentic food! The antipasti platters were particularly delicious, and vegetarian options were no problem! Very friendly hosts!

19/04/2025: Really typical Italian bar. We got 5 different starters and all of them were great. The main and the dessert did not disappoint this great start. I'll come back, you should as well. I paid for my meal and get nothing for this review!

15/06/2025: Very nice bar/wine shop in the beautiful village of Serra di Lerici. The locals still survive here and stop on the street for a chat and a spritz, but there is also an excellent selection of wines and tables on the public terrace overlooking the sea. Very kind and competent staff! Thank you for your hospitality!

24/08/2025: Good value for money. The best flavor is the sabayon.

24/08/2025: Delicious ice cream - very good value for money Favorite: pistachio and fior di latte

21/08/2025: One of the best places in the early west, the pizzas are truly unique, the pizza chef and staff are very kind and truly professional.

12/08/2025: Always delicious pizza and desserts..

06/09/2025: Pistachio and passion fruit birthday cake: excellent! We also tried their cubitti: delicious! They are super helpful, kind, and precise.

05/09/2025: I've been there a couple of times now and I can say they've never disappointed me. The variety of pastries and croissants is endless; there's truly something for every type and taste, and the quality is truly excellent with truly fair prices. It's no coincidence that the business is celebrating its 50th anniversary this year. Highly recommended.

02/09/2025: We had family dinner at this restaurant on Friday evening, and I must say I was truly amazed by the taste and combinations of the dishes offered. The place is small, but the attention to detail and care is evident throughout. The owner is truly kind and attentive; you can tell she loves her job and her customers. Go, you won't be disappointed! Excellent!

30/08/2025: The place has a less touristy feel, and is actually very quiet. The food is excellent, and the price is accordingly. The service is excellent: friendly, professional, and not overly obsequious. I'm from Genoa, and I haven't had such good trofie al pesto in I don't know how long. The wine list is good. You can sense a certain passion, an attention to detail, and a non-invasive approach to the customer. In short, a place that gets top marks.

31/08/2025: Everything was delicious! The atmosphere and food were perfect! I'd like to go again at night.

31/08/2025: After a week in Italy I can finally say that this was the best food yet! Truly a gem! We had the poached cuttlefish, pesto pasta with sea bass, ravioli with Genoa meat sauce, grilled mixed seafood, tiramisu and granny’s custard tart. It was all delicious and the portions were good. The pesto here was amazing! They really deserve the “pesto work champion” title.

03/09/2025: I've been to several restaurants, but the marine enchantment has amazed me. Excellent food, excellent service, waiters attentive to the smallest details. I don't know what to say. The only thing I can recommend is to go at least once to try it.

02/09/2025: Excellent restaurant, good, plentiful food. Fast, attentive service.

09/07/2025: We got married on Saturday, July 5th at Cantina Bisson, a wonderful location, nestled among the vineyards, with a stunning view. The organization was perfect, fantastic! The aperitif was exceptional; our guests were impressed by the quality and variety of the food. Dinner in the vineyard was stunning, both for the setting and for the delicious food and wine! The service and staff were top-notch! Perfect! Thank you so much for making this day so magical!

07/07/2025: Ottima esperienza,location curata e suggestiva,cibo ottimo,pesce fresco e di qualità,varietà di piatti sia di terra che di mare. I vini della cantina sono assortiti e piacevoli. Personale gentile e disponibile,decisamente preparati ad accogliere anche esigenze specifiche di cucina come il SENZA GLUTINE. Nettamente un’esperienza da consigliare

31/08/2025: Four of us had dinner at this restaurant last night, August 30th. The food was definitely good, and the portions were plentiful. The service, however, was subpar: two of us ordered monkfish to share for €90.00, and it was brought to us whole, unfilleted. We had to ask for a plate to hold the scraps. The other two dishes we ordered—tagliolini with monkfish and pappardelle with ragù—were served in two attractive bowls. For dessert, we chose four chocolate tarts, which we felt were overcooked because the center wasn't soft, but they weren't even a Caprese cake, and since they were so dry, they weren't pleasant to swallow. We're teetotalers, so we only drank water; the bill for four courses and four desserts was €200.00. Perhaps a little above average for the service provided. To their detriment, I have to say that the boy with the blond hair and the blonde girl were very kind, but I can't say the same for the brunette girl with the ponytail, who was almost annoyed when we asked for a spoon to serve us the fish side dish.

30/08/2025: Two different cocktails contained insects, one with ants and the other with smaller insects. We had everything returned, and in the end, they charged us full price. 1. Check what you put on the table since you clearly admitted the presence of insects. 2. Charging full price is absurd.

27/08/2025: I'd been to this restaurant before, and the food was excellent and plentiful. I wanted to bring some family, but when I asked if a table for eight was available, I was rudely told that we'd either accept two tables of four or nothing. When I asked if I could have one if I waited for another table to become available, I was rudely shooed away, with no manners whatsoever. This behavior is unspeakable. These people should think they only work because of us tourists. I'll never go there again, and I honestly don't recommend it to anyone.

25/08/2025: Pasta was very good and the prices were also very good, highly recommended.

22/08/2025: I never leave negative reviews because I believe a bad night can happen. But I think what happened to us needs to be reported: after the appetizers, our dishes were forgotten, and despite reminders, we waited over an hour before finding out what was happening. Apologies, justifications, or even wine were of little use: a beautiful evening was unacceptably ruined. With these prices (€115 for five appetizers + water—wine was complimentary), such a neglect is unacceptable. Incidentally, my appetizer (shrimp tartare for €25) was absolutely not worth the price. The place is beautiful, but everything else was a huge disappointment.

18/08/2025: From the service to the location to the food, it was an excellent experience. Highly recommended.