I migliori ristoranti in Liguria

02/05/2025: Simple but very elegant setting. Service was excellent and the food match the setting. Simple but beautifully presented. Great value.

03/04/2025: esperienza a dir poco terribile 0re 13 del 28 marzo 2025 io e mia moglie x 2 piatti di spaghetti di vongole e 2 fritti di acciughe spaghetti con la presenza di notevole numero di gusci rotti che si annidano tra gli spaghetti creando notevole pericolo durante la deglutizione.sperando nel secondo arrivano delle acciughe fritte color arancione e carbonizzate ai bordi accompagnate con 3 foglie 3 di insalata e un vasettino di una improbabile salsa piccante arancione artigianale.dopo l'assaggio di 2 accciughe decidiamo di farcele ritirare rispondendoci subito che non verranno conteggiate nel conto finale ammetendo praticamente che ci avevano servito una schifezza pericolosa . abbiamo discusso a ragione con il cameriere che ci rispondeva che non era colpa sua. la finisco dicendo che ne' io ne' mia moglie meritavamo un trattamento cosi' scandaloso mettendo a repentaglio la nostra salute (olio esausto e probabilmente acciughe gia' fatte e rifritte un'altra volta.alla fine 80 euro x un pranzo vergognoso e una bottiglia di vermentino da 28 euro sono un medico e vi chiedo di memorizzare bene questa osteria x non mettere a repentaglio la vostra salute e i vostri soldi.spargete la voce x non andarci mai piu' andrea medico chirurgo

24/07/2025: We only had breakfast, and it was generally good, but nothing special. The juice was just too bad, the coffee was average, we didn't like the sandwich, and the croissant was delicious.

18/07/2025: Very good Aperol, great service and we got free snacks with the alcohol :)

24/10/2025: FOOD CRITIC JOAN We're having lunch with friends from Torello in a beautiful square in Spezia, on the terrace in mid-October. It was a splendid day. We loved it so much that we'll return for dinner another day. I had a spectacular mushroom risotto, and she had chicken breast, three large pieces with salad. Manoli had sea bream fillet with vegetables, good.

19/10/2025: Very nice bar! Open at 5am, it's great! The waitress was very nice, the focaccia was good, as was the coffee :)

19/08/2025: Recently, four boys aged 11 to 14, all of them cousins, came over. Asking them how their evening went, they revealed some horrifying discoveries. The waiter REFUSED to serve three tempura instead of two, after one of the boys asked for another. But the most shocking thing was the payment, as the waiter decided to take advantage of the boys' youthful and sometimes ignorant attitude by refusing cash and refusing to split the bill between the four of them. Luckily, one of the boys had a card and managed to pay for everyone. If I had been there, I would have called the tax authorities, not just gotten up and left.

17/08/2025: I stopped by by chance. Excellent selection, excellent food, and the owner is very kind. I will definitely be back. Thanks

22/08/2025: I didn't know this place after reading the various reviews, I tried it and I have to say that the dishes are plentiful and the prices are honest. The place isn't very well-kept but the food is 👌🏼 I recommend it.

12/08/2025: If you want to eat a well-made plate of rummo pasta, and a huge quantity. You have to come here. The cleanliness leaves much to be desired!!!!!!!

01/11/2025: A historic place where you feel like you've stepped back in time. You can also dine outside, surrounded by a thousand "little lights"... a fairytale atmosphere in a small city square! A guarantee of Genoese authenticity! Farinata, cod fritters, and other truly exquisite and superb specialties!!! A truly friendly and professional family-run business! My favorite place 💖

06/10/2025: 7:00 PM: Panissa finished, vegetable tarts finished, frisceu finished, cod finished even though they weren't crossed out on the blackboard/menu. 2 portions of rice cake reheated in the microwave 2 portions of farinata 2 red Moretti All on paper plates and plastic cutlery. Picked up at the counter and brought to the self-service table outside. €48.00!!!! If you want to be fooled too, I recommend it.

27/10/2025: Everything was truly excellent! I had the carbonara, and it was one of the best I've ever had: the original recipe was faithful, the pecorino cheese was high-quality, and the pasta was cooked to perfection. The rostelle (sheep skewers) were well-cooked and flavorful, though the meat seemed a bit delicate. However, the pork skewers with Patanegra lard were spectacular! I finished with a fantastic tiramisu. The cream was so sweet it melted in your mouth, the biscuit was so soft you almost didn't need to chew it, and the coffee was so well-balanced that it didn't overpower the sweetness of the cream. I highly recommend this place; you can taste the care put into every dish! I'll definitely be back to try the rest of the menu.

17/08/2025: I definitely expected better. The Black Angus steak arrived pre-sliced, cooked to a medium 'medium', which was actually quite overcooked: tough and difficult to chew. The price was disproportionate for the quantity received. The arrosticini were better. The beer wasn't particularly noteworthy; the only good thing were the fries. Overall, it wasn't the best experience.

07/08/2025: This is our second time there. I had the delicious grilled meat, the meat was fragrant and cooked very well. A friend of mine had the pizza and loved it; it was cooked just right, and the tomato wasn't acidic. The other one had a fantastic burger! Great experience, highly recommended!!!

02/08/2025: They welcomed us in a friendly way, the waiters were very kind and active regarding the food, nothing to say, everything was delicious especially the pizza. Recommended, the only flaw is the environment.

11/10/2025: Anyone who writes highly of this place has never eaten Mexican food! Nachos without beans or melted cheese on top. Meat and pepper fajitas, without guacamole or beans, with two measly tortillas each and the price charged for two more. High prices. Never again.

02/10/2025: Not much space, but a well-kept, colorful, and welcoming atmosphere. Excellent and attentive service, and tasty, plentiful dishes.

02/04/2025: Excellent variety and quality of dishes. Absolutely worth trying!!

03/09/2025: Super delicious, authentic Neapolitan pizza. It was also reasonably priced. Friendly service.

29/08/2025: Poor food, high quality/price ratio, and the food doesn't come in the right amount of time. Generally, you have to wait between 30 and 1 hour for two pizzas. I hope they close soon. I'll never come again. Bye and thank you.

02/11/2025: Beautiful, warm, and welcoming place. The food is always excellent. The staff is friendly and helpful.

03/07/2025: Quiet place, owner and staff are good people. I go on Saturdays for a business lunch... because it's inconvenient for me but I would go every day. The quality and price are normal.

22/09/2025: We received a warm welcome. They immediately helped me secure my bike downstairs. Good first impression. I ordered poke with salmon, tuna, and feta. I received a plate of dry rice (not sushi rice) without salmon, tuna, or feta. When I asked why, I was given a strange explanation. Very disappointing. In the end, I had to lug my own bike upstairs; the courtesy was gone...

21/09/2025: A measly one-star restaurant, with a menu displayed on the waterfront.... We booked a dinner menu, but had to order pizza! The kitchen was "sold out," with no food!!! They should have just let us know when we booked. Disrespectful!!!