I migliori ristoranti di cucina italiana in Venezia

10/06/2025: Personale molto simpatico e disponibile (soprattutto il cameriere napoletano ) , abbiamo preso due pizze e una tagliatella alla bolognese. La pizza ha un ottimo impasto ma anche il primo molto buono. Lo consiglio molto 😜

03/06/2025: After see other restaurants so full we thought let’s try here that is less ppl, we wanted to try pizza while we are in Venice. The pizza was absolutely delicious, everything so fresh, we went out congratulating the chef . The ppl that works there are very nice trying that everyone has a good time. The prices where very good and the size of the personal pizza big

06/09/2025: TOP sandwiches. Very friendly staff 😄

24/06/2025: We've been coming here for years on our trips to Murano. This year we only had two macchiatos ☕️☕️ They still serve a good coffee at the bar for €1.30, with friendly staff at the counter. That alone is worth a stop 👍🏼

02/08/2025: A renowned restaurant, coinciding with the Santo Stefano Fair, we thought we were on the safe side. A total disappointment. 2 first courses, 1 mixed fried dish, 1 French fries (served in disposable plastic), 1 dessert (frozen, so you could fold it), 2 glasses of wine and 1 water (we charged 2...). €85.00... The owners are the ones who really make a feast.

03/07/2025: Fanio is a historic place, renowned and deserves its fame. The food is very good, the service punctual and attentive, the environment informal, clean and spacious. Taxi14 Portogruaro recommends it.

09/11/2025: Walked in, ordered, paid, excellent price, super competitive, and timed. After 7 minutes, the pizza was ready in the box. They outdid themselves with the quality of the ingredients. The result: a delicious, flavorful pizza with special aromas. Highly recommended! Excellent impression of the welcome, which is not a given, and the kindness and professionalism of every member of the "work team." Congratulations!

08/10/2025: The atmosphere is a bit anonymous. Breakfast isn't much of a highlight during the summer months. If they organized aperitifs or added a bit of liveliness, it would be a huge success. Unfortunately, it's a bit "dead."

07/09/2025: A restaurant with great potential, but it's run very poorly. The menu is truly basic, the staff is disorganized and wanders around looking for a table, dishes get lost, the manager loudly scolds the waiters, and the prices are high and definitely not justified for the quality/quantity. Highly not recommended, a shame because the location is fantastic. We'll be back, perhaps when the management changes.

27/05/2025: Locale molto caratteristico. Abbiamo cenato fuori di fronte al porto al tramonto, molto bello. Piatti buonissimi, forse l’attesa è stata un po’ lunga ma comunque non avevamo fretta. Consigliato

23/05/2025: Accoglienza e buon mangiare questa in modo stringato la mia esperienza. Ho assaporato due classici del luogo cappesante e sarde e gamberi in saor. Tutto molto delicato e ben fatto un calice di vino per innaffiare e una gentilezza che non guasta mai! Da provare ..

25/07/2025: Mangiare discreto. Servizio zero sala piena di fumo e per tre volte hanno lavorato le fiorentine a ridosso della nostra tavola schizzando i nostri abiti e riempiendo la Sal di fumo. Quando lo abbiamo fatto notare al cameriere ci ha guardato con supponenza e con disprezzo. Abbiamo pagato e ce ne siamo andati. Se vuoi eseguire quel tipo di ristorazione devi avere gli spazzi e lavorare la carne a ridosso della tavola dove la servi. La piastra delle fiorentine schizzava olio e fumava hanno acceso anche gli aspiratori,ma siamo dovuto andare a casa a farci una doccia e cambiarci per continuare la serata

25/07/2025: La cosa più che ci ha colpiti, è stata la professionalità, educazione e maestranza dello staff. Davvero impeccabile! Cibo buono, qualità altrettanto. Carne morbida. Fiorentina di Simmental da un 1.4kg . Lo consiglio vivamente. Bravi a tutti!

16/12/2025: Excellent, we had a very good meal. The waitresses were very pleasant. I recommend it.

14/12/2025: Excellent homemade food. The spaghetti carbonara was exquisite.

23/10/2025: A typical restaurant where you can enjoy an excellent lunch at a reasonable price. The clientele is mostly locals, which usually guarantees quality and friendliness. The service is good and fast. Well done, I'd go back.

12/10/2025: Kind and friendly, excellent brioches

11/05/2025: Posticino un po imboscato in una stradina laterale del centro storico di Mestre. Locale abbastanza grande e ottimo servizio. Abbiamo mangiato dei buonissimi cicchetti veneziani e un piatto di bigoli interessante

06/05/2025: Se le aconsejó que buscara Trattoria para probar la comida local. Estábamos en la zona y encontramos este restaurante que estaba escondido lejos de la zona principal. Tenían menú en inglés con chef y recomendaciones más populares. El aperitivo del perro de mar y la mejilla de ternera guisada. El plato de la calle 1 era un plato de muestras que era muy bueno en términos de sabor y oportunidad de saborear una variedad de aperitivos locales. La mejilla de ternera estaba muy tierna. La salsa usada era un poco pesada para los tomates, pero supongo que así les gusta a los italianos.

29/06/2025: During our recent stay in Porto Santa Margherita, my mom and I discovered what we believe to be the only restaurant in the area where you can eat really well: Riva Restaurant. We stopped for breakfast almost every morning and were thrilled. The cappuccino was always excellent, creamy and well made, while the vegan brioches were simply out of this world: light, fragrant and full of flavor. A perfect start to the day. On Friday we decided to return for lunch, and the experience was truly up to expectations, if not better. For the entrée, I chose seared octopus served with cream of peppers and caper flowers: a balanced and delicious dish, where each flavor was elegantly enhanced. For the second course, we both opted for the tuna tataki, and what can I say… IT IS EXCEPTIONAL. The tuna was of excellent quality, cooked to perfection, and accompanied by caramelized onions that were a real fairy tale, capable of enhancing every bite. A special applause goes to Luca, who looked after us with great care, advising us on both courses and making me and my mother feel truly pampered throughout the lunch. His kindness and attention made the experience even more pleasant. A heartfelt thanks to all the staff, professional, smiling and passionate, who contribute to making Riva Restaurant a place where you gladly return, and that we feel we can recommend with enthusiasm!

28/06/2025: They say that we will have to wait a bit for the first courses and that they will bring us a small appetizer to share. Anyway, there were a lot of shrimps but as a small appetizer it was fine. Except when the price of 19 euros arrived on the bill He paid more for that appetizer of 5 shrimps than for the first courses which we appreciated anyway

20/06/2025: Food intended for tourists. Correct, but without the stamp of originality or any other special feature.

22/04/2025: Locale carino nel centro di Mestre. Ci sono stato a cena con la mia famiglia. Abbiamo ordinato 3 pizze tonno e cipolla di Tropea (premetto sono calabrese quindi conosco molto bene la cipolla di Tropea). Pizza buona ma la cosa assurda è trovare nella pizza le bucce di cipolla, che io di solito butto perché non si mangiano, ma ancora di più non era quella di Tropea ( assolutamente). Peccato perché la pizza alla fine non era male, bisogna stare attenti a quello che si scrive sul menù e ovviamente a quello che si utilizza come ingredienti. Prezzo ragionevole.

04/05/2025: Posto ideale per gustare buon cibo a prezzi accessibili Confortevole con tavoli all aperto e area giochi per i più piccoli Personale gentile ed efficiente Siamo stati benissimo

24/04/2025: Agréable trattoria pour déjeuner sur le pouce. Tarifs abordables pour une famille Extérieur sympathique pour manger au calme et à l’ombre.

28/06/2025: Everything was good and they were very kind.

19/06/2025: Eravamo alla ricerca di un locale tipico e abbiamo scelto in base alle recensioni. Il locale è situato di fronte alla stazione di questo piccolo paesino. Esternamente non si capisce quanto sia accogliente e curato all’interno. Il menù propone piatti interessanti. Tutto quello che abbiamo provato (spaghetti alle vongole, gnocchi con ragù di germano, zuppa di cozze) era molto buono e le porzioni abbondanti. Siamo stati coccolati con altri ottimi assaggi e l’attenzione dell’oste. Tovagliato di stoffa. Ci siamo trovati molto bene.