I migliori ristoranti di cucina italiananella città Orvieto della Terni

03/04/2026: An excellent restaurant, starting with the owner's kindness, who managed to find us a table for dinner even though we hadn't booked, and prepared it within the promised ten minutes. The atmosphere is warm, informal, yet elegant. The dishes we tried were extraordinary: hand-rolled tagliatelle with local truffles, slow-cooked duck breast, a tasting of local oils, and cod in oil with chickpea cream and squid ink coral. The duck breast, in particular, was breathtaking for its texture, the flavor of the meat and the sauce, and the pairing with the caramelized onion. All thanks to the expert hand of chef Hanna, who meticulously manages the cooking and the quality of the ingredients. The wine list is beautiful, with unusual choices, and an excellent selection of local whites (we're in Orvieto) and reds. It's surprising it's not mentioned by the Gambero Rosso. We'll try it again as soon as possible.

22/03/2026: We visited this restaurant on the recommendation of our tour group. The pasta was especially delicious, but all the other dishes were excellent as well. I think it was the best restaurant I've ever been to in my life. The restaurant's atmosphere was also wonderful, with warm, inviting wooden carvings. I would definitely like to visit again. We visited this restaurant on the recommendation of our tour group. The pasta was particularly delicious, but all the other dishes were excellent as well. I believe this restaurant was the best I've ever been to. The atmosphere of the restaurant was very pleasant, thanks as well as the warm, intricate wooden decorations. I will definitely visit again. 💗

15/04/2026: Excellent selection of wines at affordable prices, the cold cuts platters are to die for,great location

13/04/2026: The staff were friendly and helpful, and the food was truly delicious! I recommend it for a quick lunch or a drink with friends. We tried the torta al testo and the charcuterie board: both were excellent.

29/03/2026: The food was absolutely delicious. It was probably the best food I have had in months and I try a lot of different foods. The service was absolutely fantastic the waiters gave us water immediately and bread immediately, and they brought us our food within minutes. And finally the atmosphere. I can’t even describe how amazing it was, it was so delicious and scrumptious. I highly recommend coming here if you are in the area.

05/01/2026: We originally came to Charlie’s looking for pizza but accidentally arrived too early to get pizza. Regardless it was amazing, the vegetable soup was perfect for a cold day. My sister who has celiac, often making it difficult to find an enjoyable dining experience, was met with many options on the menu. She was even given gluten free crackers as an alternative for the bread the rest of us were given. We had many restrictions in our party aside from the celiac, including nut allergies and a vegetarian diet, all of which were accommodated to. The wine and espresso were both amazing and had great flavor. The service was excellent and our server was patient with us, providing us insight on the menu in English. This is most definitely somewhere I would recommend.

12/04/2026: During our short Easter break in Orvieto, my wife and I dined at this restaurant, and we were so thrilled we returned the next evening! The owner offered a warm and friendly welcome, and the menu was extensive and inviting, including many grilled specialties, available in the dining room, as well as tasty appetizers and excellent first courses, including truffles. Mrs. Maria Francesca kindly guided us through the selection of delicious and delicious dishes, providing excellent recommendations. We truly enjoyed our meal. We highly recommend it!

04/04/2026: Good food, top-quality ingredients. Shame about the service. The wait was ridiculous. We came in at 8:30 PM and left at 11:00 PM for a two-course dinner. We mentioned this to the owner and she told us she's been in the business for 50 years. A little more humility is needed in life... Excellent value for money. The place has all the makings of a 5-star restaurant, but it's a shame about the service. I don't know if I'll be back.

04/11/2025: We had lunch here on our last day in Orvieto. We had focaccia with prosciutto, stuffed rabbit with a side dish, and pavlova. The food was very good, the place was very nice, and the service was attentive. Everything was great.

17/10/2025: We booked with The Fork. Excellent welcome. An unsolicited entree kicked off the meal. We asked for a carbonara with a pasta substitution, and they accommodated us without further ado. However, I found the carbonara a bit disjointed, although good. But my 10/10 goes to the Argentine Angus steak with soy sauce reduction. A stroke of genius.

09/04/2026: I was told the kitchen was closed even though I came 15 minutes before kitchen closing time

09/04/2026: Quite the lovely spot! Felt like we were right at home and the service was out of this world! Definitely recommend to get a reservation

30/03/2026: I found this restaurant by chance while wandering the alleys of Orvieto, trying to avoid falling into a tourist trap. Even though it wasn't open yet (it was a few minutes before 7:00 PM), they seated us. We had a delicious meal, and the service was excellent. I highly recommend it.

29/03/2026: Exquisite cuisine, very friendly staff, very good prices.

09/04/2026: We had dinner here and loved everything about it: from the service to the food to the wine. Everything was truly excellent and well-presented.

07/04/2026: We went there for Easter Monday with my wife and daughter. From the moment we arrived until we left, they treated us professionally. The food was delicious. We had a mixed antipasto and a tasting of the truly delicious olive oil. We had the fettuccine with wild boar, which was delicious, and the ravioli with Cintasenese beef were also excellent. The owner was very kind and attentive to our needs. I highly recommend it. The restaurant is beautiful because you eat inside a cave, immersed in history. If I ever return to Orvieto, I'll definitely stop by to eat again.

23/01/2026: A wonderful place for retreats, seminars, family celebrations, and weddings. The food is first-class, and the staff are very friendly and go out of their way to ensure guest satisfaction. Accommodation options range from private apartments to camping. The only downside is the dusty track leading to the castle. Driving slowly and keeping the car's ventilation closed is advisable... otherwise, everything will be covered in fine white dust, and your lungs will be irritated! A wonderful place for retreats, seminars, family celebrations, and weddings. The food is first-class, and the staff is very friendly and goes out of their way to ensure guest satisfaction. Accommodation options range from private apartments to camping. The only downside is the dusty road leading to the castle. If you use the guides and the tenere chiusi in the fans of the car... Altrimenti, too, are ricoperto da una sottile polvere bianca e i polmoni saranno irritati!

22/01/2026: A charming place, it feels like stepping back in time. I grew up there and it's always a thrill. As for the restaurant, the food is excellent and the rooms are very, very beautiful. It's a beautifully kept place. I highly recommend it.

11/04/2026: Nothing special. Nice place, but the food (we had the tagliata) was mediocre, especially for the price. Friendly staff.

05/04/2026: Last minute, we needed a reservation to eat, before we had a scheduled ride to the airport. We'd eaten here the year before, so we knew it was good. They accommodated us, and were excellent. The food is excellent and such a welcome change after being in Rome. Different and wonderful regional food. The staff is professional and were very nice. We had to run, which is against everything we like to do at an Italian dinner, but they were understanding and helped us stay on time. Go there. Sit longer than we did this time, and It's as good as anything you'll find for local, good food.

12/04/2026: We booked a double room at Altarocca Wine Resort for what was supposed to be a special night: the last of our honeymoon. Unfortunately, it turned out to be a bitter experience, marked by frustration, disappointment, and utter disappointment with the way the situation was handled. As soon as we entered the room, we realized that the so-called "double bed" was actually two single mattresses pushed together, with a visible indentation in the middle. Sleeping was uncomfortable and frustrating, far from what one would expect for a €190 a night. The most serious issue wasn't just the problem itself, but the way it was handled. After immediately reporting the situation at check-in, we were told that to get a true double mattress, we would have to book a higher room category, paying an additional €50. And, rather casually, we were told that "it was still a double bed." Frankly, an unacceptable response for a property that should and does boast such standards. The next day, upon checkout, no one even bothered to ask us how our stay had gone (and I also consider this to be in poor taste). I was the one who had to raise the issue again, only to be met with a cold and indifferent attitude, as if the issue were irrelevant. Zero customer service, zero empathy, and zero professionalism. Making everything even more unpleasant was the fact that it was the last night of our honeymoon: a moment that should have been pleasant, relaxing, and memorable, but which was instead ruined by this experience. Finally, the organization of the wine tasting also left much to be desired, which is paradoxical for a property called a wine resort: I had asked for a wine tasting upon our arrival at 5:00 PM, but we were told they would have to check the sommelier's availability at that time. In essence, we would have had to start without even having time to settle into our room. An unreasonable proposal, which we obviously declined. In conclusion, a well-presented organization that, in reality, proved to be inattentive to customers, inflexible, and unprofessional in handling issues. For the price paid and for the occasion, I expected something completely different. Absolutely not worth it.

11/04/2026: A terrible experience, bordering on embarrassing. We chose this "resort" for the last night of our honeymoon, trusting the photos on Booking. Unfortunately, the reality was quite different: the common areas were beautiful, but the rooms were unworthy. Our €190 "double suite" was old, neglected, and had a noisy heater that ran pointlessly at 25°C, which—according to the staff—couldn't be turned off. The result: a night spent sweating and sleeping terribly. The so-called double bed? Two single beds pushed together. When I asked for clarification (remember: I was on my honeymoon and almost six months pregnant), the receptionist's response was arrogant: for that price, we had to "make do," and the real double bed was an upgrade, payable separately. Surreal. The restaurant was even worse. We had reported our pregnancy and dietary restrictions in advance, but once we were seated, there was practically nothing I could eat: only raw meats, cured meats, cheeses, and meat. No alternative. I left with a flan and still hungry. Kudos to the customer service. Breakfast was in line with the rest: 13 cakes (including an out-of-place cheesecake), but you have to pay extra for scrambled eggs. Absurd. In conclusion: resort prices, service like a makeshift guesthouse. They ruined the last night of our honeymoon, treating us superficially and unprofessionally. Definitely not recommended.

28/02/2026: You probably won't find it on The Fork or TripAdvisor, but it deserves five stars for the quality of the food and the friendliness and kindness of the staff. Excellent dishes prepared directly by the owner.

10/01/2026: We stumbled upon this restaurant by chance. We ate well. Tagliatelle with black truffle was truly delicious. The Orvieto Chardonnay was excellent. The wild boar with polenta and the mixed boiled meats were equally excellent. The desserts, both the castagnaccio and the ricotta cake, were truly delicious. The price was in line with the quality of the ingredients. Definitely worth trying.

07/04/2026: Fantastic pizza! The dough was very digestible and tasty, with a flavor that ensured the dough rose well. Compliments to the pizza chef.

06/04/2026: We had the pizza; congratulations again to the pizza chef for such a light and tasty dough! The service was prompt and friendly. A simple place, just to grab a pizza and go.

24/01/2026: Ordered three takeout pizzas, very kind and courteous staff. Pizza chef Piero is excellent, and he devotes himself to making pizzas with love and passion. Usually, the food on weekends is poor and the digestion is difficult if you choose pizza, but this one, however, digested perfectly, so you can see the care taken in the dough that is not so obvious. The ingredients are very fresh, and the toppings on the pizza are generous. I will definitely be back 😎

25/12/2025: Very good pizzas. Plus very nice staff. We stay at the camping degli ulivi where they help us order takeaway pizza from here. I say it again very good pizzas.

26/03/2026: Nice welcoming good food and friendly staff

21/03/2026: Apart from the ambience, I have to give this restaurant top marks. The food is good, the service is very polite, and above all, the owner knows what he's doing. He immediately understands who he's dealing with and how to please them. Excellent value for money.