I migliori ristoranti di cucina italiana in Sicilia

10/02/2025: Warm and serene atmosphere... the television in the room and the one in the external room are not invasive and do not disturb the conversations between the various diners. The pizza is excellent, made in the room and visible to customers, and the various dishes offered to customers are interesting. It is possible to book take-away pizza even when the restaurant is full without having to wait long. Prices normal.

05/01/2025: Una certezza a Marina di Ragusa ....

06/04/2025: Mega shopping center, everything you need is there

04/04/2025: There are many shops where you can always find something

09/10/2024: Beautiful and well-kept beach, but restaurant prices are decidedly high.

04/10/2024: Nice beach tent. Friendly people.

16/03/2025: Professional and friendly staff, delicious ice cream and rotisserie. I recommend it

16/03/2025: All good!! Artisanal croissants! TOP pastries..!! Ditto ice cream!! A continuous goodbye will be!

11/01/2025: I'm sorry to even give one star because without a star it can't be published. Today I had my first experience and tried your sandwiches but I'm honestly so sorry I bought from you. I ordered a fried chicken sandwich with lettuce, chips, ketchup, mayonnaise and Tabasco. Instead I received a chewy sandwich from the day before with cordon bleu chips, ham, mozzarella, ketchup and mayonnaise. Insufficient quality, shame I spent the money on them.

04/01/2025: Before writing the reviews I read the experiences of other visitors and it is likely that ours was an isolated experience but we really waited almost 50 minutes for a vetch face and some bruschetta with uncooked bread and sent it back. I spend 67 euros in a European capital, with aperitifs where Aperol and Campari put it. I wouldn't go back again.

03/11/2024: Se siete a Salina e amate il pesce, questo locale è una tappa imperdibile. Qui troverete piatti di mare freschissimi e di altissima qualità, preparati con maestria e rispetto per il gusto autentico del Mediterraneo. Il tutto è arricchito dall’accoglienza calorosa e dallo spirito vivace del proprietario, che rende l’esperienza ancora più speciale con la sua simpatia contagiosa. Un luogo che unisce sapori eccellenti e un’atmosfera indimenticabile.

21/10/2024: Amazing dinner! Beautiful setting with our table on the side of the Main Street of Santa Marina di Salina. Great antipasto and incredible involtini of sword fish. Dessert is to die for!!!

15/03/2025: Posto gradevole, accoglienza e servizi impeccabili. I piatti abbondanti e veramente buoni, caldi e cotti bene. Ristoratore amabile. Da ritornare molto volentieri.

15/03/2025: The goodness of his cuisine is indescribable. The staff is very polite, professional and polite, not to mention Giuseppe who is great, very nice and always ready to please even the most demanding palates!! Welcoming location which I visit punctually every time I am in Caltagirone!! Top

20/03/2025: Excellent pizza and quality of ingredients Honest prices

03/03/2025: Delicious pizza for a good price and with friendly service. I had a pizza with burrata and pistachio, which was fantastic. Despite the cold weather in the evening, it was pleasantly busy on the terrace. Definitely recommended to eat pizza here.

20/08/2024: Excellent pizza. Fast service. Advised.

12/08/2024: This pizzeria is fantastic! The food was fresh and absolutely delicious. Every dish was bursting with flavor. I was thoroughly impressed and will definitely be coming back. Highly recommended!

12/04/2025: In an alley in the center of Randazzo, a characteristic restaurant that favors local and seasonal products. Highly recommended

07/04/2025: A very characteristic restaurant where we ate very well

09/04/2025: The best restaurant in town, perhaps in the entire area. Everything is freshly prepared with excellent ingredients. We went here twice during our stay and our only regret is that we didn't eat here every night. Absolutely recommended!

09/03/2025: Excellent service, professionalism, kindness and customer care. Compliments

08/04/2025: Very expensive. The food was mediocre. Not worth the money.

08/04/2025: I recommend with both hands. Delicious food and friendly staff.

07/04/2025: Acceptable, nothing exciting. Traditional dishes but perhaps they are done better at home.

05/04/2025: Perfect local food. They also have gluten free pasta!

02/03/2025: Only praise for our cannolis. Classic dough, crisp and not too sweet filling.

04/12/2024: Amazing bar with very low prices and high quality products. Coffee only one euro. Absolutely worth trying.

26/03/2025: Il locale è elegante, con un’atmosfera raffinata che rende l’esperienza ancora più piacevole. Io e i miei amici abbiamo scelto il menù degustazione da sei portate, ideato dallo chef executive Gianni Morreale, e ne siamo rimasti entusiasti. L’esperienza è iniziata con una focaccia al rosmarino e semi di zucca, accompagnata da burro alle alici di Sciacca. A seguire, un mix di sapori sorprendente: alice di Sciacca, bombolone di mortadella dei Nebrodi, gambero rosa e cannolo al mantecato di baccalà , chiudendo con un intenso quinto quarto di San Pietro, mandarino e sommacco Le portate principali sono state un crescendo di sapori: • Rosa di Sciacca: citronette di fragole in diverse consistenze( Presidio Slow Food di Sciacca) sandwich di asparago e robiola di capra girgentana. • Tagliolini di seppia, ricci, aria di mare, salsa d ostrica e mandorla. • Sapore di mare: fondo di anemoni di mare, ricci,spaghetto affumicato e polveri di crostacei • Minestra di pasta mista con brodo di gallinella, occhiobello, scorfano e lenticchia nera ennese. • San Pietro, estratto di carrubo, puntarelle, cicerchia ennese e cucunci Il pre-dessert è stato un’armoniosa combinazione di croccante di cacao, mousse di mirtilli, pralina di scaccio e cappero di Salina. Infine, il dolce: “Il Limone”, cremoso al limone, crumble al limone, gel al bergamotto , perfetto per concludere in freschezza. Ad accompagnare il tutto, un vino dell’azienda Maugeri Etna bianco superiore, consigliato dalla miglior sommelier di Sicilia 2021 Laura Piscopo, un abbinamento perfetto. Ogni portata è stata un’esplosione di gusto ed emozioni. Consigliatissimo!

19/03/2025: La perfection c'est ici!!! Rien à dire tout était parfait. Carte très originale qui ouvre l'appétit rien qu'en lisant Plus cher évidemment mais justifié. Face au port de Sciacca juste une pépite. Merci pour ce magnifique moment gustatif. Nous reviendrons!