I migliori ristoranti di cucina italiana in Sicilia

13/07/2025: We had dinner at the hotel where we stayed and were surprised by the quality and flavor of the meal! Wonderful! A very special garden with calming lights and local produce! Congratulations to the chef!! And the wait staff! 🍀🩷

08/07/2025: An unexpectedly excellent dinner. We were welcomed by an enchanting garden overlooking the Valley of the Temples, but the highlights were the pasta dishes and the fried fish. Everything was delicious, an experience we absolutely must repeat.

29/07/2025: Excellent spaghetti with clams, and the pasta with sardines is also delicious. We booked for a quick lunch near closing time, and they were very kind in waiting for us. The service was fast and impeccable. We'll definitely keep this place in mind if we're ever in the area again.

12/07/2025: The best restaurant in the area. Excellent service and exceptional quantity of food and drinks.

16/07/2025: Overall, the dishes are decent, but I expected better from the catch of the day. Acceptable raw seafood, good mussels, generally generous portions, and slightly high prices. Wide selection of wines.

08/07/2025: Fantastic. Exceptional food! Carmelo and his partner created a very family-friendly atmosphere.

20/07/2025: I had one of the most beautiful culinary experiences here. The waiters are extremely professional, super presentable, very attentive to details and communicative, they instantly change your mood to a good one. The food is delicious (whatever you order from the menu) and is authentically Sicilian from the freshest ingredients. They also have a rich collection of wines, both Sicilian and international, and the staff can guide you for the right pairing. It is an authentic trattoria, as it should be, and the welcome was exceptional.

10/07/2025: Excellent staff. The wine cellar is equally excellent... and the food is equally excellent. A 5-star venue. Friendly, serene. Perfect for couples, families, and groups. But with elegance. Dim lighting, and a menu with daily, high-quality new dishes. I chose the pasta with grouper ragù, breadcrumbs, raisins, and capers, and a simple grilled swordfish with a nice glass of Lucido. Well-cooked dishes and generous portions. Not to be missed, even if it doesn't have a sea view.

10/08/2025: The gluten-free and lactose-free food is truly excellent! The staff is incredibly kind and friendly!

02/08/2025: Great restaurant, I highly recommend

25/07/2025: Delicious ice cream. Cassata ice cream is the best

17/07/2025: Ice cream shop, pastry shop, really very good, excellent attention, typical products, fair price.

31/07/2025: If you want to eat fish, come to places like this that ONLY serve fish! It's not a tourist destination, and that's precisely why Chef Gaetano's dishes demonstrate his knowledge and understanding of quality products!

22/07/2025: An Oasis of Magic and Flavor in Sant'Agata di Militello Last Sunday we had an excellent meal in Sant'Agata di Militello, right by the port. We found a true oasis of magic and tranquility in a restaurant that immediately won us over. The welcome was warm and impeccable: the hostess immediately put us at ease by presenting the menu on a blackboard, a detail we found very original and inviting. And so, the culinary feast began! The appetizers were a triumph of seafood flavors: a delicious mussels with pepper, fresh bruschetta with cherry tomatoes, and equally tasty shrimp bruschetta. Then, for the main course, I opted for roasted squid accompanied by an excellent iceberg lettuce, simple yet refreshing. The real star, however, was the Captain's Fried Fish: served in a charming boat-shaped dish, this fried fish had an exceptional, golden, and crispy coating, a clear sign of the clean, top-quality oil that enhanced the freshness of the fish. To accompany these delights, we chose an excellent white wine from Etna, which paired perfectly. And to top it off, we couldn't help but try the mother-in-law's digestive: an expertly prepared elixir with a super-secret recipe, truly unique! Many will ask me why I didn't post photos, and the answer is simple: the intoxicating aroma and deliciousness of the dishes served were so overwhelming that we didn't have the time or the means to immortalize anything! It was truly a wonderful discovery and an unforgettable culinary experience. Special thanks to the owners who took such care of us with such passion. I highly recommend this restaurant to anyone who still loves good food and appreciates authentic seafood cuisine.

22/06/2025: All quality I went to Palermo specifically for the SUPER DELICIOUS sfincione. Highly recommended delicious bread

28/03/2025: **"Antico Forno Del Corso"** is a traditional bakery located in **Palermo**, Sicily, run by **Agata Evola**. Known for its long-standing history, the bakery offers a range of delicious, authentic Sicilian pastries, bread, and baked goods, made with time-honored recipes passed down through generations. The bakery is especially famous for its **Sicilian sweets**, such as **cassatelle**, **cannoli**, and other regional specialties that highlight the island's rich culinary heritage. The focus on quality ingredients and traditional baking methods makes "Antico Forno Del Corso" a popular spot for locals and visitors who want to experience the true taste of Sicily. Agata Evola, with her dedication to preserving the authentic flavors of Sicilian baking, has made this bakery a beloved establishment. If you're in **Palermo** and want to indulge in delicious, freshly baked treats, **Antico Forno Del Corso** is definitely a place to visit!

02/08/2025: Beautiful location not too busy! The owners were lovely and made us feel like home! Everything was homemade and delicious!

01/08/2025: Risotto was poor and purely tasted of butter. service was poor. Told us we couldn’t have spaghetti and risotto because they’d have to cook both. Overall a very bad experience - not worth the money

16/07/2025: Delicious food and excellent value. An elegant bistro with dishes that remind you of home.

02/07/2025: We had a delicious meal on our last night in Palermo and would definitely return in the future! The waitress was kind and explained each dish to us and recommended traditional Sicilian dishes. The food was fresh and so flavourful and the wine was delicious also. Thanks again!

03/06/2025: Average food, Sicilian restaurant with all the trimmings

23/05/2025: Delicious pizzas. Fresh products. Hospitable service.

09/07/2025: Beautiful location at the foot of Mount Etna, we went there for dinner. Refined and well-maintained restaurant. The tagliata with pistachios was excellent.

26/05/2025: THANK YOU! Irene and her team were better than 5 out of 5 stars! We, twowheeltours, have been running cycling tours all around the world since 2009 ... it is always fantastic to deal with people who understand hospitality. The rooms were great, food top-shelf and riding in the area was fantastic. We will be back.

09/08/2025: Not for everyone's budget. 1 umbrella and 2 loungers cost around €40. But the club is very nice, with soft background music and a fantastic sea.

28/07/2025: The aesthetic of the SunClub was outstanding. We arrived just before mid day to enjoy a beach day and got ourselves sun beds and umbrellas. Staff were very attentive. An hour or so later we decided to get lunch. We ate grilled octopus, shrimp tempora, sea food rice dish and a chicken with rice and mixed vegetable dish. We haven’t eaten that good for our entire trip. After our meal we ordered creme de caffe at our sun bed on the beach. It was amazing! We come from the south shore of New York. Where for us a beach clubs are a way of life in the summer. With that said Sun Club of Trapani trumps anything we’ve experienced in the states.

01/03/2025: Compartí con nuestros amigos que la comida fue la mejor comida italiana que he tenido en 5 años. Empecé con el calamar relleno de bacalao ahumado. Mi pasta era un hongo fetichínico con bacalao y mejillones y un lado de radicchio a la parrilla. Terminé con un tiramisú del desierto. Mi esposa y amigos también tenían comida deliciosa. La carta de vinos y licores es estelar. El servicio y el ambiente impresionante. Pero la comida era excepcional. No recuerdo tanta atención a los detalles. El menú fue creado por alguien que entiende de comida y sabores. Estamos aquí por unas semanas. Volveremos muchas veces. Mucha alegría.

27/02/2025: Un hermoso restaurante en un edificio abovedado muy atmosférico justo en el centro de esta increíble ciudad barroca. Servicio muy profesional con una excelente bodega. Deliciosos y bien presentados platos. Nos gustó especialmente la pasta y el besugo.

28/07/2025: Never disappoints. If you are ok for waiting for 30-60 mins; you get the prize.

28/07/2025: I'll start by saying I can't give a full review because they literally wouldn't let me eat! I called around 7 PM to reserve a table but was told they didn't take reservations. I arrived at the restaurant around 9 PM and, seeing an empty table, sat down. A waiter immediately approached me and told me it was reserved. I explained that I had called and what I'd been told; they told me I had to wait an hour to be able to dine and that I'd have to wait on the waiting list! Shocking 🥹